Vanuatu: Rum, Chocolate, and Coffee Tasting Tour｜Vanuatu

Step into a world of rich aromas and refined flavors on a sensory journey through the heart of Vanuatu’s finest local production. This guided exploration takes you behind the scenes of three world-class factories, offering a rare look at the craftsmanship that turns island raw materials into premium exports.

Your experience begins at the 83 Islands Distillery, where you’ll learn the secrets of traditional rum-making. From the crushing of local sugarcane to the aging process in oak barrels, you will witness the dedication to quality before enjoying a guided tasting of their signature spirits.

Next, we transition to the decadent world of the Chocolate Factory. Here, the air is thick with the scent of roasted cacao. You’ll follow the "Tree-to-Bar" journey, discovering how Vanuatu’s rich volcanic soil produces some of the world’s most sought-after organic chocolate. Sample various percentages and infusions, learning to identify the unique flavor profiles of island-grown cocoa.

Finally, awaken your palate at the Coffee Factory. Discover the meticulous process of roasting local beans to perfection and enjoy a freshly brewed cup that captures the bold, smooth essence of the South Pacific. This is more than just a tour; it is a celebration of Vanuatu’s vibrant culture, fertile lands, and the passionate people who bring these flavors to life.