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Kode produk #772907
12
Into Local Neighborhoods: Savor the Food, Live the Life|China
Into Local Neighborhoods: Savor the Food, Live the Life|China
Into Local Neighborhoods: Savor the Food, Live the Life|China
Into Local Neighborhoods: Savor the Food, Live the Life|China
Into Local Neighborhoods: Savor the Food, Live the Life|China

Into Local Neighborhoods: Savor the Food, Live the Life|China


Durasi perjalanan:2 jam
3 hari yang lalu dapat dibatalkan gratis.
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  • Savor the flavors of Shekou with 4 tastings of local delicacies
  • Discover the history of Shenzhen and its culinary traditions
  • Experience Everyday Local Life, Just Like a Local
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Sightseeing Tours

Tour TypeShared tour
Transportation methodGet there on your own
Tour typesGuided tour
Meal arrangementWith Snacks
Additional service & facilityPhotography service
Shopping ExperienceLocal Markets
Sightseeing typeTraditional markets, City walking tour
TransportWalking

Product Info

Embark on a culinary journey through Shekou, Shenzhen’s vibrant district, known as the birthplace of China’s economic reform and a hub for traditional Cantonese cuisine.

Head to Shekou Old Street, where history and flavor collide. Sample wok-kissed street food, including expertly crafted beef offal from a 20-year-old eatery.

Indulge in traditional Cantonese desserts at a century-old shop, where sweet treats like turtle jelly are a local favorite.

Visit Jiahua Snack for handmade sticky rice dumplings, filled with savory egg yolk and pork or sweet red bean paste.

Finally, explore the Shekou Old Street Market, where you’ll discover the ingredients that define Chinese daily life. Marvel at the array of fresh produce, spices, meats, and seafood, gaining insight into the local lifestyle and culinary traditions.

Ketentuan Pembelian

Reminders

  • Not Suitable For: Vegans

  • Not Suitable For: Vegetarians

  • Not Suitable For: People with food allergies

  • What To Bring: Comfortable shoes

  • What To Bring: Camera

  • Not Allowed: Smoking

  • Know Before You Go: During this event, the food tasted includes Eight Treasures Beef Tripe, which contains beef organs. Participants who are unable to accept it should let us know before the event, and we will replace it with another delicacy: Beef Balls

  • Know Before You Go: The Cantonese dessert 'Poria Cake' is made using the traditional Chinese medicinal herb Poria as its raw material, so this food may have a slight bitterness. Those who cannot tolerate it should inform us in advance, and we will replace it with another dish: 'Double Skin Milk'

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