WHAT YOU CAN EXPECT
This immersive cooking session invites you to explore Vietnamese culture through food, storytelling, and connection. Guided by a Cultural Storyteller - not just a chef - you’ll learn how each herb, spice, and flavor reflects the soul of Vietnam’s regions.
Your group will cook ONE signature dish of your choice (vegetarian options available for all):
- Banh Xeo – Southern crispy sizzling pancake.
- Nem Ran – Hanoi-style fried spring rolls.
- Goi Cuon – Fresh spring rolls with herbs & dipping sauce.
- Bun Cha – Grilled pork with noodles, Hanoi classic.
- Cha Ca La Vong – Grilled fish with dill, a Hanoian treasure.
- Pho Bo / Pho Ga – Vietnam’s legendary noodle soup.
After cooking, relax with a complimentary Vietnamese coffee - your choice of Egg Coffee, Coconut Coffee, Salt Coffee, or traditional drip - each one rich with its own regional story.
It’s not just a class - it’s a flavorful window into Vietnam’s heritage, crafted for travelers who want to taste, learn, and connect.
IMPORTANT INFORMATION
Duration: Approx. 2.5 hours
Opening Hours: Morning and afternoon sessions available daily
Meeting Point:
📍 Alley 75, Lane 173, Hoang Hoa Tham Street, Hanoi
(Located at a crossroads. Look for the large yellow sign “Bia Hoi Mau Dich.” Our Cultural Storyteller will meet you there and escort you to the villa, just a short walk away.)
NOTE
Please arrive at the meeting point on time.
Guests are kindly requested to arrange their own transportation (by taxi or Grab) to the meeting location.
Vegetarian options available upon request.
Suitable for all skill levels from curious beginners to food lovers.