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Kode produk #199225
22
Tokyo Ningyocho/Kodenmacho | Yakitori Sumibi Yaki Tojima | Seat Reservation Only
Tokyo Ningyocho/Kodenmacho | Yakitori Sumibi Yaki Tojima | Seat Reservation Only
Tokyo Ningyocho/Kodenmacho | Yakitori Sumibi Yaki Tojima | Seat Reservation Only
Tokyo Ningyocho/Kodenmacho | Yakitori Sumibi Yaki Tojima | Seat Reservation Only
Tokyo Ningyocho/Kodenmacho | Yakitori Sumibi Yaki Tojima | Seat Reservation Only

Tokyo Ningyocho/Kodenmacho | Yakitori Sumibi Yaki Tojima | Seat Reservation Only

4.5Sangat baik

BBQ · Belut
Rata-rata makan malam :¥6,000~¥7,999
3 hari yang lalu dapat dibatalkan gratis.
Please present the e-voucher on-site

・We also boast domestic live eel dishes and local chicken yakitori!
・Snow crab cream croquette ・Warm wooden interior
Unduh APLIKASI, pada pembelian pertama masukkan "APP90" di checkout untuk potongan langsung 90.
Konfirmasi segera

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction - [Within a 5-minute walk from Ningyocho, Bakuroyokoyama, and Higashi-Nihonbashi] A Japanese restaurant that boasts live eel and yakitori!

We purchase live eels and prepare them in the store every day! Instead of steaming, we grill the eels slowly over charcoal, resulting in fragrant skin and plump meat! "Tataki eel," unagi grilled with grated daikon radish and ponzu sauce, is the perfect accompaniment to sake! We also boast our carefully selected yakitori, a la carte dishes that make use of seasonal ingredients, and a wide variety of local sake! You can enjoy delicious snacks and sake without being pretentious.
We buy live eels directly from the market and prepare them in the store every morning, so they are extremely fresh! We do not steam eels at our restaurant. By grilling them instead of steaming them, we can make the skin crispy. We recommend the "seared eel," which is served unagi drenched in white grated daikon radish and ponzu sauce. We also have skewers such as short eels, chestnut skewers, and liver skewers, which are great as snacks to go with your drinks. For meals, we recommend the "Hitsumabushi."

We buy live eels directly from the market and prepare them in the store every morning, so they are extremely fresh! We do not steam eels at our restaurant. By grilling them instead of steaming them, we can make the skin crispy. We recommend the "seared eel," which is served unagi drenched in white grated daikon radish and ponzu sauce. We also have skewers such as short eels, chestnut skewers, and liver skewers, which are great as snacks to go with your drinks. For meals, we recommend the "Hitsumabushi."

Jidori chicken is chewy and has great flavor. Branded chicken is soft and juicy. Did you know there are two types? There are many types of chicken, so the owner chooses his favorite chicken and serves different types each day. We also have boneless chicken wings, round and juicy whole hearts, and leek skin skewers with chicken skin wrapped around green onions. Please enjoy our delicious yakitori.

Jidori chicken is chewy and has great flavor. Branded chicken is soft and juicy. Did you know there are two types? There are many types of chicken, so the owner chooses his favorite chicken and serves different types each day. We also have boneless chicken wings, round and juicy whole hearts, and leek skin skewers with chicken skin wrapped around green onions. Please enjoy our delicious yakitori.

We built it ourselves, aiming for a cozy space that lets you feel the warmth of wood! It has a handmade feel to it, but I think it has a warm atmosphere. The seats are not particularly spacious, but we make up for that with the delicious food! We also have popular sunken kotatsu seats, and can accommodate a wide range of guests, from 2 people to groups of 20 or more.

We built it ourselves, aiming for a cozy space that lets you feel the warmth of wood! It has a handmade feel to it, but I think it has a warm atmosphere. The seats are not particularly spacious, but we make up for that with the delicious food! We also have popular sunken kotatsu seats, and can accommodate a wide range of guests, from 2 people to groups of 20 or more.

Purchase Notice

  • *A course meal is required for reservations with sunken kotatsu seating (4-6 people) *A course meal is required for reservations with window seating (3-4 people) *Reservations for 9 people or more must be made with a course meal *Children are not allowed inside the restaurant
  • * If the number of people is reduced on the day, a cancellation fee will be charged (3,500 yen/person) * We may contact you by email regarding your reservation, so please make sure that you can receive emails from [email protected]. If the email address is different from the reservation address, please enter a valid email address in the comments section.
  • Restaurant service charge (charged separately when paying for in-store meals): 600 yen per person (included in the course price for guests ordering banquet courses)
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, we will charge you the following fees. For reservations of 1 or more people, Cancellation on the day (without notice): 7,000 yen (per person) Cancellation on the day (with notice): 2,000 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

Cara menggunakan

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Sumibi Yaki Tojima

Address: Chuo-ku, Nihonbashi Tomizawa-cho 10-16 Nihonbashi K.K. Building 1F

How to Get There
Toei Hibiya Line: 3-minute walk from Ningyocho Station (Exit A4) Toei Hibiya Line: 5-minute walk from Kodenmacho Station Toei Shinjuku Line: 5-minute walk from Bakuroyokoyama Station (Exit A3) Toei Asakusa Line: 5-minute walk from Higashi-Nihonbashi Station (Exit A3) Circulating bus available from Tokyo Station. 0 minutes from Tomizawacho (Metrolink Nihonbashi E Line) Contact number: 03-3639-3210

Business Hours
Mon. ~ Fri., The day before national holidays, The day after national holidays
17:00 - 22:30

Sat.. ~ Sun, National Holidays
Closed days

*For reservations of 9 or more people, please reserve a course meal. *If you wish to reserve a seat, we ask that you reserve a course meal (we may not be able to accommodate your request).
*For two people, seating cannot be reserved even if you have booked a course meal. *Children must be elementary school age or older to enter the restaurant (please declare their age when making a reservation).
Note: Although it may be listed on other sites, the information managed by the restaurant is on Tabelog.

Dapatkan bantuan

Pusat Bantuan KKday