Tokyo Ginza | Izakaya Sumibi Yakiniku Korean KollaBo (Sumibi Yakiniku/Korean Cuisine KollaBo Ginza Branch) | Seat Reservation Only
・[Signature Ganjang Gejang] A must-try! The taste of one of Korea's 3 great Gejang restaurants!
・[Big Hit ◎ LA Galbi] The long-awaited new menu has arrived!
・[Jukkumi Samgyeopsal] A collaboration between baby octopus and pork belly★
Pilih paket
Product Info
The only place in Japan where 17 authentic, long-established Korean restaurants have collaborated! Enjoy the finest flavors from legendary specialty shops! LA Galbi has arrived for the first time!
[Features] The world's first select shop where you can enjoy Yakiniku and Korean cuisine from 17 authentic, long-established Korean restaurants all at once! A different level of quality! A popular spot with incredible value for money♪ ・A4/A5 Kuroge Wagyu beef from the famous Osaka Yakiniku restaurant 'Kouraiya'♪ ・'LA Galbi' and 'Galbitang' from the super-famous Yakiniku restaurant 'Saebyeokjib' in Gangnam, Korea, are now available! ・Top-grade Korean Ganjang Gejang (soy sauce marinated crab) passed down directly from one of Korea's 3 great masters, 'Seo Beom-ja'~ ・Pig's trotters from 'Ohyang Jokbal,' one of Korea's 3 great pig's trotter restaurants, which has won a Michelin award for 9 consecutive years^^
We are collaborating with the yakiniku restaurant "Komaya"! We deliver the highest quality A4 and A5 rank Japanese black beef directly from the producers. That's why we are absolutely confident in the quality and taste. The assortment of the finest rare cuts, which allows you to enjoy selected premium meat such as misuji, zabuton, and triangular belly, and the collaboration's assortment of selected cuts are must-try dishes! Enjoy the juicy meat!
You can enjoy Ganjang Gejang (crab marinated in soy sauce) made with a recipe directly from Seo Baecha, the master of "Pro Ganjang Gejang"! This is a masterpiece marinated in a secret sauce that has been preserved for over 30 years, and is a menu that has many repeat customers. The highest quality female "crab" that can only be caught twice a year is shipped directly from Korea. To finish off the meal, bibimbap, a mixture of crab miso and Korean seaweed, is a must! It's a masterpiece that goes perfectly together and you won't be able to stop once you've tried it.
![[Rapidly gaining popularity in Japan!] Why not try "Jukkumi Samgyeopsal" at KollaBo? A dish of fresh jukkumi (small octopus), samgyeopsal, tteokbokki, and vegetables stir-fried in a secret sweet and spicy sauce. It's worth trying for its exquisite match with perilla leaves and vinegared radish! We recommend "Tobikko fried rice" as the final dish! Mix the rice and top with a large amount of tobiko, and you'll be hooked on the deliciousness that will have you coming back for more♪](https://image.kkday.com/v2/image/get/c_fit%2Cq_55%2Ct_webp%2Cw_960/s1.kkday.com/product_199031/20240925120307_KcMqw/png)
[Rapidly gaining popularity in Japan!] Why not try "Jukkumi Samgyeopsal" at KollaBo? A dish of fresh jukkumi (small octopus), samgyeopsal, tteokbokki, and vegetables stir-fried in a secret sweet and spicy sauce. It's worth trying for its exquisite match with perilla leaves and vinegared radish! We recommend "Tobikko fried rice" as the final dish! Mix the rice and top with a large amount of tobiko, and you'll be hooked on the deliciousness that will have you coming back for more♪
KollaBo's lunch is very popular♪ The secret to its popularity is the white rice served in a kamameshi pot! All lunch sets that come with rice are served in a kamameshi pot. The most popular are the "Sundubu Jjigae" and "Yakiniku Teishoku" lunch sets, and the lunch sets that come with white rice are also very popular! They also have classic Korean dishes such as stone-grilled bibimbap, as well as bulgogi and hiyashi-men! The hearty KollaBo lunch set meals can be enjoyed by one person.
Purchase Notice
- ★Large groups of 20 to 40 people are very welcome★ Please contact us by phone if you cannot select the number of people when booking. During busy periods, the seating time is limited to 2 hours. Thank you for your understanding.
- Please ensure that everyone in your group books the same course. *The above information is for reference only. The actual price charged at the venue will take precedence.
Includes/Excludes
- Seat reservation fee
- Service charge
- Personal expenses
- Consumption tax
- Dining expenses
- Alcoholic beverages
- Non-alcoholic beverages
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
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How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Sumibi Yakiniku Korean KollaBo（炭火焼肉・韓国料理 KollaBo 銀座店）
Address: Chuo-ku Ginza 3-4-18 Okura Annex Building 1F11:30 - 22:30
