Baltimore: Fun Pad Thai Cooking Class With a Local Chef｜United States

Turn a night out in Baltimore into a vibrant Thai cooking adventure.

In this immersive class, Chef Jesse guides you step by step through crafting shrimp Pad Thai using authentic ingredients and traditional techniques. Start by preparing rice noodles and fresh shrimp before learning how to create a flavorful sauce from tamarind paste, fish sauce and crushed peanuts.

Chef Jesse demonstrates how to stir-fry ingredients quickly over high heat so the noodles absorb the sauce while maintaining the perfect texture. Along the way, you’ll discover how Thai cuisine balances sweet, salty, tangy and savory notes in every bite.

Once your Pad Thai is finished, sit down and enjoy the dish you created in a lively Baltimore setting. With personal instruction, premium ingredients and a complete meal included, this class makes mastering Thai cooking approachable and delicious.

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Shrimp Pad Thai
With rice noodles, shrimp, tamarind paste, fish sauce and peanuts