Kiyose, Tokyo | Izakaya Akami Niku to Shio Horumon Benten | Seat Reservation Only

The "Top Loin" is made from Gunma Prefecture's brand beef "Joshu Beef", a high-quality loin that is cut thinly and seasoned for a delicious taste that will leave you groaning in delight. Grill it on the charcoal grill provided at your seat until the surface is lightly browned, then dip it in our original sauce to experience the ultimate flavor. It goes great with eggs and rice. We also have a wide variety of rare cuts available, including skirt steak and tongue, and we will teach you how to grill each one deliciously and how to cook them, so please feel free to ask.

We offer three courses, all of which come with all-you-can-drink options, that allow you to enjoy a variety of our prized meats and offal. Our recommendation is the "B Course, 11 dishes, 8,000 yen," which offers a satisfying amount of Joshu beef, our prized offal, and various cuts of beef. You can also order our popular sour drinks with strong carbonation for the all-you-can-drink option. We accept reservations for all of these options for parties of 4 to 22 people. Please come and enjoy our restaurant with your colleagues or friends after work, for parties, anniversaries, and more.

The sours and highballs, made with strong carbonated water that is about three times stronger than commercially available water, are made from a special server and go perfectly with horumon. The most recommended drinks are the "Strong Carbonated Fresh Lemon Sour," which has a refreshing taste without being too sweet, and the signature drink "Strong Carbonated Fresh Lime Sour," which has a great lime aroma. Both are reasonably priced and perfect for cleaning up your palate. We also have a full range of other alcoholic drinks, including citric acid sours and Japanese whiskey highballs.

Our restaurant, located a 2-minute walk from the south exit of Kiyose Station, is designed with a Japanese modern atmosphere that makes use of plain wood, creating a relaxing space. The restaurant offers counter seats for single diners to enjoy the live cooking scene, as well as table seats at the back of the restaurant where you can relax without worrying about the people around you. Come and relax after work with colleagues or friends, or even as a couple, and enjoy our proud meat.