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Numéro de produit #251993
21
Tokyo Roppongi/Nogizaka/Nishi-Azabu | Beer Garden The French Kitchen | Seat Reservation Only
Tokyo Roppongi/Nogizaka/Nishi-Azabu | Beer Garden The French Kitchen | Seat Reservation Only
Tokyo Roppongi/Nogizaka/Nishi-Azabu | Beer Garden The French Kitchen | Seat Reservation Only
Tokyo Roppongi/Nogizaka/Nishi-Azabu | Beer Garden The French Kitchen | Seat Reservation Only
Tokyo Roppongi/Nogizaka/Nishi-Azabu | Beer Garden The French Kitchen | Seat Reservation Only

Tokyo Roppongi/Nogizaka/Nishi-Azabu | Beer Garden The French Kitchen | Seat Reservation Only


Buffet
Moyenne déjeuner :¥4,000~¥4,999
Dîner moyen :¥8,000~¥9,999
3 jours avant, annulation gratuite.
Please present the e-voucher on-site

・You can also enjoy your meal on the terrace where the breeze is pleasant
・Popular lunch buffet
・Semi-buffet dinner enjoying seasonal ingredients
Téléchargez l'application, lors du premier achat, saisissez « APP90 » dans le panier pour bénéficier d'une réduction immédiate de 90 sur un montant minimum.
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Product Info

ー Store Introduction ー
A semi-buffet dinner where you can enjoy seasonal ingredients, also available on the terrace! Free-flow plans are also available!

An all-day dining restaurant at Grand Hyatt Tokyo that offers a stylish take on traditional French bistro cuisine. Enjoy a moment filled with hotel-style hospitality, featuring a catwalk extending into the restaurant, an open kitchen full of live energy, a cellar with about 3,000 bottles of wine, and private rooms equipped with top-class kitchens.
Starting May 28, we will be offering the 'Summer Fruit Afternoon Tea - Garden of Paris,' where you can enjoy monthly rotating sweets featuring an abundance of summer fruits like mango, peach, and muscat, alongside French savory items such as tricolor sandwiches. During the first season, which runs until the end of June, items made with mango, American cherries, and melon will decorate the tea stand.

Starting May 28, we will be offering the 'Summer Fruit Afternoon Tea - Garden of Paris,' where you can enjoy monthly rotating sweets featuring an abundance of summer fruits like mango, peach, and muscat, alongside French savory items such as tricolor sandwiches. During the first season, which runs until the end of June, items made with mango, American cherries, and melon will decorate the tea stand.

Our seasonal dinner courses are available in two varieties: Menu Pleine Saison and Dégustation, both of which use seasonal ingredients. Both are chef-recommended courses featuring a double main of fish and meat dishes. We hope you enjoy them.

Our seasonal dinner courses are available in two varieties: Menu Pleine Saison and Dégustation, both of which use seasonal ingredients. Both are chef-recommended courses featuring a double main of fish and meat dishes. We hope you enjoy them.

We have carefully selected about 30 seasonal menu items, ranging from cold appetizers to meat and fish dishes, and desserts. On weekdays, we will bring rotisserie-roasted pork or chicken to your table, and on weekends and holidays, we will serve French Kitchen's homemade roast beef. For dessert, we offer sweets prepared by our pastry team, who have won and placed in international confectionery competitions.

We have carefully selected about 30 seasonal menu items, ranging from cold appetizers to meat and fish dishes, and desserts. On weekdays, we will bring rotisserie-roasted pork or chicken to your table, and on weekends and holidays, we will serve French Kitchen's homemade roast beef. For dessert, we offer sweets prepared by our pastry team, who have won and placed in international confectionery competitions.

For weddings at The French Kitchen, we will make your special day unforgettable in the warm atmosphere unique to a restaurant, featuring heartfelt cuisine crafted by top-tier chefs, welcome cocktails on the open terrace or in the stylish bar area, cakes by pastry chefs with brilliant achievements in world competitions, and sophisticated floral table coordination.

For weddings at The French Kitchen, we will make your special day unforgettable in the warm atmosphere unique to a restaurant, featuring heartfelt cuisine crafted by top-tier chefs, welcome cocktails on the open terrace or in the stylish bar area, cakes by pastry chefs with brilliant achievements in world competitions, and sophisticated floral table coordination.

Purchase Notice

  • 【Regarding Online Reservations via Tabelog】 ※ Some meal vouchers or tickets treated as cash equivalents may not be applicable for this plan. Please check with the restaurant in advance when using them. ※ This cannot be used in conjunction with other benefits, discounts, or various accommodation package plans, including additional orders on the day. Also, it is not eligible for World of Hyatt or Hills Card points.
  • Restaurant Service Charge (charged separately at the time of payment for in-store dining): 15% service charge
  • ※The above information is for reference only. Actual charges are subject to local pricing.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to visit, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (actual fees are subject to the information on the certificate after booking): No cancellation policy has been set.

Includes/Excludes

  • Reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday Customer Service. However, please note that the final decision on whether the order can be changed rests with KKday and the restaurant, so please be careful when entering your order details.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. Please note that while KKday Customer Service will provide maximum support, we cannot be held responsible.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

Comment utiliser

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: The French Kitchen

Address: Grand Hyatt Tokyo 2F, 6-10-3 Roppongi, Minato-ku

How to Get There
3-minute walk from Exit 1C of Roppongi Station on the Tokyo Metro Hibiya Line 6-minute walk from Exit 3 of Roppongi Station on the Toei Subway Oedo Line Contact Number: 03-4333-8781

Business Hours
Mon. ~ Fri.・Sat.. ~ Sun・National Holidays
06:30 - 22:00

Breakfast 6:30 - 11:00 (L.O. 10:30)
Lunch Weekdays 11:30 - 15:00 (L.O. 14:30)
    Sat., Sun., & Holidays 11:30 - 15:30 (L.O. 15:00)
Afternoon Weekdays 14:30 - 17:30 (L.O. 17:00)
       Sat., Sun., & Holidays 15:00 - 17:30 (L.O. 17:00)
Dinner 17:30 - 22:00 (L.O. 21:30)

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Centre d'aide KKday