Tokyo, Gotanda・Takanawadai | Cuisine japonaise Ikina Sushi Dokoro Abe (Ikina Sushi Dokoro Abe, succursale de Gotanda)｜Réservation de sièges uniquement

Every morning, we procure fresh seafood from Toyosu Market. With the keen eye of our chefs, we select the finest fish brimming with umami. You are sure to enjoy not only sushi but also Japanese dishes such as sashimi and grilled items, which are surprisingly delicious. Vegetables, like seafood, are also carefully selected fresh every morning from specific greengrocers. Because Japanese cuisine truly brings out the flavor of the ingredients, we at "Abe Gotanda Branch" take pride in our meticulous selection of ingredients.

In sushi, not only the quality of the toppings but also the rice is crucial. At our restaurant, we pay special attention to the rice, carefully selecting red vinegar, which has a mellow acidity and perfectly complements the flavor of the toppings. We have created our own unique blend for an exquisite taste. We coat the fluffy, freshly cooked rice with flavorful sushi vinegar and form it with the chef's masterful technique. Please savor it at the moment it's perfectly made, at its peak deliciousness. Enjoy the texture that gently melts in your mouth to your heart's content...

A 7-minute walk from Gotanda Station, Fudomae Station, and Osaki Hirokoji Station. "Abe Gotanda Branch" is located in a corner of Nishi-Gotanda. Upon opening the door to our calm, Japanese-style atmosphere, you'll find a welcoming space filled with the warmth of wood. We offer a variety of seating options, including counter seats where you can fully appreciate the array of ingredients and the chef's skills, popular table seats for business entertainment and dining, and horigotatsu (sunken kotatsu) seats recommended for groups. We can accommodate a wide range of customers, from small parties to large groups, for any occasion.

While you can certainly order a course that includes grilled dishes and soups, our top recommendation is the "Omakase." We serve sushi made with the freshest ingredients of the day, at your own pace. This is recommended for those who want to eat sushi to their heart's content, those who want to enjoy a moderate amount while consulting their appetite, and those who are new to sushi restaurants. When in doubt, just say "Omakase." Please feel free to speak to the chef without hesitation.