Rome Cooking Class: Handmade Tonnarelli Pasta & Tiramisu｜Italy

When in Rome, cook and eat like a true Roman with this immersive cooking class. Start by preparing Tonnarelli, the most traditional Roman handmade spaghetti pasta, from scratch.
Under the expert guidance of our chef, you'll learn authentic Italian recipes and uncover the secrets to making perfect Tonnarelli. Roll up your sleeves, mix, whip, and beat the fresh ingredients. Roll out and cut your pasta to perfection.
Next, master the art of crafting Tiramisù, the classic coffee-soaked creamy dessert.
After the class, enjoy your homemade meal, complemented by a simple and delicious sauce prepared for you, along with a well-deserved glass of wine in a convivial atmosphere.
Take home the recipes and techniques to recreate these authentic Italian dishes in your own kitchen.