Cologne: Learn to Make Traditional Uruguayan Mate & Taste a Typical Dessert｜Uruguay

Enjoy an authentic experience centered on mate, one of the most profound symbols of Uruguayan identity

In Uruguay, mate is much more than an infusion: it's a daily custom, a shared ritual, and a way of connecting with others. It accompanies conversations, silences, and encounters, and is part of the daily life of people of all ages. Sharing mate is sharing time, trust, and closeness.

According to an ancient Guarani legend, yerba mate was born when Tupá, the God of Good, rewarded the hospitality of an old man and his daughter Yarii by giving them a plant that would be a source of companionship and togetherness. This is how Caá-Mate was born, which over time became a cultural symbol of the entire region.

In this masterclass, you will learn how to prepare traditional Uruguayan mate from scratch, learning the proper technique, the essential materials, and the care needed to achieve a good infusion, just as the locals do.

In addition, you'll discover what makes Uruguayan mate unique within the region and learn to identify the cultural and preparation differences with other styles of mate, such as those from Argentina, Brazil, and Paraguay, which will allow you to understand the diversity and richness of this ancestral tradition.

An intimate and authentic cultural experience, designed for those who want to understand Uruguay through one of its most representative customs.