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Pittsburgh: Pasta Making Class With Local Chef|United States
Pittsburgh: Pasta Making Class With Local Chef|United States
Pittsburgh: Pasta Making Class With Local Chef|United States

Pittsburgh: Pasta Making Class With Local Chef|United States


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  • Learn to make pasta from scratch with a local chef.
  • Perfect for a date night, group outing, or solo adventure.
  • Sip on local and international drinks while you cook.
  • Get step-by-step guidance from a talented chef.
  • Beginner-friendly and great for all skill levels.
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Product Info

Discover the joy of fresh pasta in this immersive cooking class in Pittsburgh. Perfect for beginners and pasta lovers, this experience combines traditional Italian techniques with a fun, interactive atmosphere.

Start by making simple pasta dough with flour, eggs, olive oil, and salt, then practice kneading and shaping it into your favorite pasta. While the pasta boils, prepare a farm-fresh marinara sauce with tomatoes, garlic, olive oil, butter, and basil. Cook the pasta al dente and toss it in the sauce for a delicious, homemade Italian feast.

At the end of class, enjoy the pasta you made entirely from scratch and take home techniques to impress friends and family at home.

MENU

Fresh Pasta
With flour, egg, olive oil and salt

Farm Fresh Marinara
With tomatoes, garlic, olive oil, butter and basil

Información de compra

Reminders

  • Not Suitable For: People under 21 years

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