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Número de artículo #609390
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[Tokyo, Ueno] Lessons in English! Experience seasonal Japanese confectionery making and tea ceremony in the tea room at the Tokyo National Museum.
[Tokyo, Ueno] Lessons in English! Experience seasonal Japanese confectionery making and tea ceremony in the tea room at the Tokyo National Museum.
[Tokyo, Ueno] Lessons in English! Experience seasonal Japanese confectionery making and tea ceremony in the tea room at the Tokyo National Museum.
[Tokyo, Ueno] Lessons in English! Experience seasonal Japanese confectionery making and tea ceremony in the tea room at the Tokyo National Museum.
[Tokyo, Ueno] Lessons in English! Experience seasonal Japanese confectionery making and tea ceremony in the tea room at the Tokyo National Museum.

[Tokyo, Ueno] Lessons in English! Experience seasonal Japanese confectionery making and tea ceremony in the tea room at the Tokyo National Museum.


Reserva confirmada 1 día(s) después de realizar el pedido
Duración del itinerario:2 horas
Idioma(s): Inglés / japonés / coreano / tailandés / mandarín
1 días antes se puede cancelar gratis.

  • We will make one of each type of Japanese confectionery, inspired by the season.
  • In the tea ceremony experience, you will learn the basics of enjoying delicious matcha tea and get to experience preparing it yourself.
  • Finally, enjoy a tasting of freshly made Japanese sweets and matcha tea, along with a demonstration of how to make nerikiri (a type of wagashi).
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Información del producto

  • The Tokyo National Museum stands amidst the lush greenery of Ueno, Tokyo. Boasting the longest history in Japan, it houses an impressive collection of approximately 120,000 items, including national treasures and important cultural properties. The activity we offer takes place in the museum's tea room (Kujo-kan), surrounded by its beautiful gardens. The program we propose begins with a tour of this historically valuable tea room. In the spacious Japanese-style room of Kujo-kan, which is usually off-limits to the public, you will learn how to make "nerikiri," a traditional Japanese confection. After the confection is completed, you can enjoy tasting it with matcha tea prepared during a tea ceremony experience. Finally, the instructors will demonstrate how to make beautiful "nerikiri" in various motifs, bringing the activity to its climax. An English interpreter will be present during the lesson, so you can participate with peace of mind even if you do not understand Japanese. Also, if you have difficulty sitting on your knees, we can accommodate you with a cushion. <About Kujo-kan> Kujo-kan is the residence of the Kujo family, who have been inheritors of Japanese court culture since the Heian period. This is the only authentic court residence within the garden, and it is a building of great historical value, having been relocated from its original residence within the Kyoto Imperial Palace to its current location via Tokyo. In this building, you can see features of court architecture, such as sliding screen paintings by the Kano school and wisteria flower diamond-shaped openwork carvings.
  • We will make one of each type of Japanese confectionery, inspired by the season.
  • Nerikiri, often called "edible art," is a type of confectionery that expresses the flowers and landscapes of each season. To make it easy for everyone to participate, this lesson will focus on making one type of nerikiri and one individual piece. The instructor will provide support for any difficult parts, so even beginners can feel at ease.
  • In the tea ceremony experience, you will learn the basics of enjoying delicious matcha tea and get to experience preparing it yourself.
  • You will learn about the relationship between matcha and sweets, how to enjoy them, and then, after a demonstration by an instructor, you will experience making matcha yourself. The demonstration will be conducted in English.
  • Finally, enjoy a tasting of freshly made Japanese sweets and matcha tea, along with a demonstration of how to make nerikiri (a type of wagashi).
  • After the Japanese sweets tasting, the instructor will give a demonstration of nerikiri (a type of wagashi). This is a valuable opportunity to see the beautiful process of making nerikiri up close.
The learning space is "Kujo-kan," a traditional Japanese house nestled in a beautiful garden.

The learning space is "Kujo-kan," a traditional Japanese house nestled in a beautiful garden.

A truly satisfying experience of making authentic Japanese sweets and participating in a tea ceremony, even if it's only for an hour.

A truly satisfying experience of making authentic Japanese sweets and participating in a tea ceremony, even if it's only for an hour.

No need to understand Japanese! You can learn in English.

No need to understand Japanese! You can learn in English.

Qué puede esperar

Duración: 2 hora(s)

Día 1

  • [Meeting Place] Tokyo National Museum, Kujo Hall. The classroom is a tea room located in a lush garden. Registration will also take place here.
    [Meeting Place] Tokyo National Museum, Kujo Hall. The classroom is a tea room located in a lush garden. Registration will also take place here.
  • Japanese confectionery making experience (approximately 30 minutes). You will make seasonal Japanese sweets (nerikiri) together with the instructor. Since you will be making them while watching the instructor's example, even beginners can make beautiful Japanese sweets.
    Japanese confectionery making experience (approximately 30 minutes). You will make seasonal Japanese sweets (nerikiri) together with the instructor. Since you will be making them while watching the instructor's example, even beginners can make beautiful Japanese sweets.
  • A tea ceremony demonstration and matcha tea preparation experience (approximately 15 minutes). Learn the etiquette of the tea ceremony and prepare your own matcha tea. The session includes a wealth of information, such as the relationship between dried sweets and thin tea, and between high-grade fresh sweets and thick tea, as well as an introduction to handmade dried sweets and wooden molds.
    A tea ceremony demonstration and matcha tea preparation experience (approximately 15 minutes). Learn the etiquette of the tea ceremony and prepare your own matcha tea. The session includes a wealth of information, such as the relationship between dried sweets and thin tea, and between high-grade fresh sweets and thick tea, as well as an introduction to handmade dried sweets and wooden molds.
  • Enjoy a tasting session and a demonstration of nerikiri (traditional Japanese sweets). Spend a relaxing time with your homemade Japanese sweets and matcha tea, while also enjoying a demonstration by the instructor.
    Enjoy a tasting session and a demonstration of nerikiri (traditional Japanese sweets). Spend a relaxing time with your homemade Japanese sweets and matcha tea, while also enjoying a demonstration by the instructor.

Aviso de compra

Questions regarding reservations:

  • Question 1: If you are attending with a child, please let us know your child's age.

Regarding the cancellation of the event:

  • The event will be canceled if the venue, the Tokyo National Museum, is closed.

Important notes regarding course participation:

  • • The lesson will be held in a tea room, so please wear comfortable clothing. • The lesson will be held in a Japanese-style room. There are no tables available. • You cannot take the Japanese sweets home. Please enjoy them on the spot.

Other special notes:

  • Japanese confectionery ingredients: white kidney beans, sugar, agar-agar, glutinous rice flour, starch syrup (made from sweet potato), natural coloring (gardenia, beets). Dried confectionery: Wasanbon sugar.

Incluye/No incluye

  • Lesson participation fee Ingredients for Japanese sweets (nerikiri) Matcha tea fee Insurance and consumption tax
  • The following are the admission fees for the Tokyo National Museum: General admission: 1,000 yen, University students: 500 yen. Admission is free for high school students and younger, those under 18 years old, and those 70 years and older. (Please check the Tokyo National Museum's official website for details.) *Apron rental service is not available.

Recordatorios

  • Ages of participation: 10 to 90 years old

  • Regarding clothing and belongings: *Please bring an apron, drinks, handkerchief, etc., as needed.

  • Duration comment: 75 minutes (Experience time: 60 minutes)

  • Minimum number of participants: 1

Punto de encuentro

Nombre de la ubicación: 13-9 Ueno Park, Taito-ku, Tokyo 110-8712

Dirección: 13-9 Ueno Park, Taito-ku, Tokyo 110-8712

Cómo llegar
* Meeting Time: Please arrive at the "Kujo-kan" building inside the museum 15 minutes before your scheduled appointment time. * Meeting Place: Tokyo National Museum, Kujo-kan Building

Ubicación de la experiencia

Nombre de la ubicación: 13-9 Ueno Park, Taito-ku, Tokyo 110-8712

Dirección: 13-9 Ueno Park, Taito-ku, Tokyo 110-8712

Cómo llegar
・For those coming by train: JR: 10-minute walk from Ueno Station (Park Exit) or Uguisudani Station Tokyo Metro: 15-minute walk from Ueno Station (Exits 7 and 9) or Nezu Station (Exit 1) Keisei Electric Railway: 15-minute walk from Keisei Ueno Station

Política de cancelación

  • Se permiten cancelaciones 1 día(s) (inclusive) antes de la fecha seleccionada. Los pedidos no utilizados pueden cancelarse gratis
  • No se permite la cancelación entre 0 y 0 días desde la fecha seleccionada. Los pedidos no pueden cancelarse ni modificarse, y no se concederán reembolsos.
NOTA
  • Debido a las diferencias horarias, la fecha de cancelación confirmada se basa en la hora local del proveedor. Espere de 2 a 5 días hábiles para procesar su solicitud de cancelación, tras lo cual se cobrará la tarifa de cancelación según la política del producto. Una vez confirmada la cancelación, recibirá su reembolso en un plazo de 14 días hábiles.

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