Turin: Piazza San Carlo Food Tour with Ebook｜Italy

Prepare your palate for an unforgettable culinary journey in the elegant capital of Piedmont. Turin is far more than Baroque architecture and refined boulevards — it is the birthplace of some of Italy’s most sophisticated gastronomic traditions. This immersive food experience invites you to step beyond the typical tourist routes and discover authentic flavors guided by passionate local experts who reveal the secrets hidden beneath the city’s historic porticos.

Your experience begins in the iconic Piazza San Carlo, known as Turin’s “drawing room.” Here you will meet your guide and fellow food lovers before setting off on a walking journey that blends culture, history, and gastronomy. As you stroll through elegant squares and arcades, you will uncover stories linking the Savoy dynasty to the culinary heritage that defines the city today.

Unlike a simple tasting, this tour is structured as a complete Italian meal served across carefully selected local venues. Start with Turin’s famous handmade grissini paired with a glass of carefully chosen Piedmontese wine. Continue with a refined selection of DOC and DOP cheeses and regional cured meats, true treasures of Piedmont’s dairy tradition.

Next, discover two icons of local pasta culture: Agnolotti del Plin served with roasted meat sauce and Tajarin, the golden pasta rooted in the Langhe countryside. For those who appreciate bold flavors, traditional Piedmontese beef tartare showcases exceptional freshness and quality. A delicious vegetarian option featuring seasonal vegetables and melted local cheeses is also available.

No culinary journey in Turin would be complete without chocolate. Recognized as the capital of European chocolate, the city gave birth to the first praline in the 1800s. You will visit historic confectioneries to taste artisanal creations before concluding with the legendary Bicerin, a layered drink of coffee, milk, and chocolate that has remained unchanged since 1763.

What truly sets this experience apart is the exclusive digital E-Book included with your booking. Specially created for our guests, this curated guide extends your journey beyond the tour itself. Inside, you will find authentic Piedmontese recipes inspired by the tastings, step-by-step preparation tips, wine pairing suggestions, and cultural insights that deepen your understanding of Turin’s culinary identity. The E-Book allows you to recreate the flavors at home and relive the stories long after your trip ends.

This is more than a food tour — it is a cultural immersion into the soul of Turin. Join us for an experience that delights the senses, enriches your knowledge, and leaves you with lasting memories and flavors to cherish.