Seoul: Korean Tea, Rice Cake Tasting, and Bojagi Workshop｜South Korea

Step into a calm cultural experience in Seoul that brings together Korean tea, traditional rice cakes, and the art of bojagi. Hosted by a certified tea sommelier, this intimate session goes beyond a simple tasting by introducing the meanings, rituals, and stories connected to each element. As you sip, taste, and create, you will enjoy a thoughtful pause that offers a deeper look at Korean culture.

Begin with a welcome tea as you meet your host and settle into the space. After a short introduction to the session, watch as a variety of Korean teas, drinks, and ades are prepared for you. Each one is paired with tteok, allowing you to explore how different flavors, textures, and traditions come together. As the tasting unfolds course by course, you will learn more about the ingredients and the cultural background of each pairing.

The experience then turns to bojagi, Korea's traditional art of wrapping. Your host will introduce the story and significance of bojagi before inviting you to choose your preferred color. You will then make your own bojagi by hand, creating a small keepsake to remember the experience. The session finishes with your completed bojagi to take home.