Taipei | Xiao Long Bao Hands-on Cooking Class (Afternoon Session) | Xiao Long Bao, Smashed Cucumber Salad, Bubble Tea
- Knead the dough by hand and learn to roll out dumpling wrappers as thin as cicada wings.
- Master the techniques for seasoning juicy and flavorful meat fillings to craft exquisite Xiao Long Bao.
- Suitable for the whole family, with vegetarian menu options available, allowing you to enjoy cooking in a relaxed and joyful atmosphere.
Package Options
Cultural Experiences
| Activity time | Afternoon |
| Transportation method | Get there on your own |
| Location | Indoor |
| Activity level | Beginner, Intermediate, Advanced |
| Cuisine type | Taiwanese cuisine |
| Additional service & facility | Barrier free |
| Minimum participant requirement | 3 travelers |
Product Info
What You Can Expect
1 Day
- 14:20Arrive at the spacious and comfortable cooking classroom
- 14:30Guided by a professional instructor, you will learn to hand-craft Xiao Long Bao, prepare a side dish, and make bubble tea.
- 16:00Enjoy the delicious meal you prepared on-site
Purchase Notice
If you have dietary restrictions or a vegetarian preference, please indicate this when registering. Small class sizes are limited to a maximum of 10 students per class (minimum 3 people). If the minimum number is not reached, we will contact you no later than three days in advance to reschedule or offer a full refund. Family discounts:
✔ Children aged 7–11: 15% Off
✔ Children under 6 years old: One child can accompany them for free.
Includes/Excludes
- Insurance
- Meals
Reminders
Course time: 2:30 pm ~ 4:30 pm
The class will start on time. Please arrive at the classroom 5-10 minutes before the class begins.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Experience Location
Location Name: Cookinn Taiwan (Zhongshan Classroom)
Address: 2nd Floor, No. 66, Section 1, Chengde Road, Datong District, Taipei City, 103, TaiwanCancellation Policy
- Cancellations 1 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–0 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once your refund request is confirmed, KKday will initiate the refund to your original payment method within 15 days. The actual refund timing depends on your card-issuing bank’s policy.
FAQ
1. What is the main difference between 'xiaolongbao' and general 'tangbao' learned in the Taipei Xiaolongbao Hand-on Class?
Xiaolongbao are typically characterized by their delicate pleats and bite-sized portions, with a rich filling and abundant soup. Tangbao, on the other hand, usually have thinner wrappers, are slightly larger, and contain even more distinct soup, often requiring a straw to drink. The hand-on class will focus on learning how to make xiaolongbao with thin wrappers, generous fillings, and delicious soup, allowing you to master their unique flavor.
2. During the Xiaolongbao Dim Sum Hand-on Class, will the cultural origins and development of xiaolongbao in Taiwan be introduced?
Yes, in addition to the practical making sessions, the hand-on class will briefly introduce the historical background and cultural origins of xiaolongbao, as well as how it has developed and evolved in Taiwan to become a representative local delicacy. This will allow participants to gain a deeper understanding of the stories and cultural significance behind this dish while they are actively making it.
3. What tools and ingredients for making xiaolongbao are provided in the Taipei Xiaolongbao Hand-on Class?
There is no need to prepare anything yourself when attending the hand-on class. All necessary tools for making, such as rolling pins and steamers, as well as fresh, high-quality flour, meat fillings, and other related ingredients, will be provided during the course. Participants only need to come with a happy mood to learn and easily enjoy the fun of making xiaolongbao from scratch.
4. What key cooking techniques will be taught in the Xiaolongbao Dim Sum Hand-on Class to ensure the wrappers are thin and the filling is juicy after steaming?
The course will teach several key techniques, including kneading the dough by hand to roll out wrappers as thin as cicada wings, and mastering the secret to making juicy and fragrant meat fillings with rich flavor. Additionally, guidance will be provided on proper folding techniques and steaming methods to ensure you make xiaolongbao with thin wrappers, abundant fillings, and delicious soup.
5. After learning to make xiaolongbao in the hand-on class, what are the recommended storage methods for any extra xiaolongbao made?
If you have leftover xiaolongbao after the hand-on class, it is recommended to portion them and spread them flat on a plate before freezing. Once frozen solid, transfer them to a sealed bag for storage to maintain optimal flavor. When cooking, there's no need to thaw; simply place them directly into a steamer and cook until done, but the cooking time will need to be slightly extended to ensure the filling is thoroughly cooked.
6. In the Xiaolongbao Hand-on Class, will students personally practice kneading dough and rolling wrappers to achieve the 'thin as cicada wings' consistency?
Yes, the Xiaolongbao Hand-on Class emphasizes hands-on experience. Students will have the opportunity to knead the dough themselves and learn wrapper-rolling techniques under the guidance of professional instructors. The course aims to enable students to master the skill of rolling out thin and elastic wrappers for making delicate and delicious xiaolongbao, experiencing the joy of success.
7. In the Taipei Xiaolongbao Dim Sum Hand-on Class, besides xiaolongbao, will techniques for making Cold Cucumber Salad and Bubble Tea also be taught?
Yes, this hand-on class is rich in content. In addition to the core xiaolongbao making, it will also simultaneously teach the methods for making classic Taiwanese Cold Cucumber Salad and the popular Bubble Tea. This allows participants to learn how to make three classic Taiwanese snacks and drinks at once, enriching the overall culinary experience and memories.
8. If a student attending the Taipei Xiaolongbao Hand-on Class has vegetarian dietary needs, will a dedicated vegetarian menu option be provided?
Yes, the Taipei Xiaolongbao Hand-on Class warmly welcomes all students and offers thoughtful vegetarian menu options. If you have vegetarian needs, please inform us before registration or at the beginning of the class so that we can prepare suitable ingredients and guidance for you, ensuring you can also enjoy a pleasant cooking experience and make your own delicious vegetarian dim sum.
