| Activity time | Morning |
| Transportation method | Get there on your own |
| Location | Indoor |
| Experience type | DIY Workshop |
| Cuisine type | Japanese cuisine |
| Rental duration | 2 hours |
Questions about booking:
Please note the following when participating in this course:
Participant ages: 3 to 90 years old
What to wear and bring: Nothing in particular. If you need an apron, please bring your own.
Rental equipment: None
Duration Comments: Duration: 150 minutes Experience time: 150 minutes
Minimum number of participants: 2