The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
Le Méridien Minhang Shanghai
Note: Only available for dinner from Friday to Sunday
The buffet dinner dishes may be adjusted according to the season. Please refer to the actual restaurant products for all dishes!
Special dishes: Traditional 13-spice crayfish, Sichuan-style spicy crayfish, garlic crayfish, salted egg yolk crayfish, special wine lees crayfish, boiled crayfish, live-made fish soup, small seafood pot, live delivery, chicken head rice, sweet osmanthus soup
Chilled seafood: Jade whelks, Thai shrimp, mussels, lemon wedges, sweet chili sauce, Tabasco sauce, European cocktail sauce, horseradish sauce, scallion vinaigrette
Various seasonal lettuces salad bar Romaine, Rosa, Iceberg lettuce Carrots, cucumbers, corn, sugar snap peas, chickpeas, cherry tomatoes, white radish Caesar dressing, Thousand Island vinaigrette
Sashimi stall salmon, tuna
Sushi stall with Japanese wasabi soy sauce
Various Chinese and Western cold dishes: pickled three-yellow chicken, pickled chicken wings, pickled pork tripe, pickled shrimp, pickled edamame, braised peanuts
Soup for each serving Chinese roast duck Roast meat with fork Freshly cut Australian wagyu roasted lamb leg German pork knuckle German sausage Brandy roasted pineapple and orange Wellington with black pepper sauce, mushroom sauce and yellow mustard sauce
Western hot dishes Halibut with lemon sauce Beef balls with mushroom sauce Assorted sausages with braised cabbage Black pepper chicken steak with cranberry sauce and tartar sauce Roasted potato wedges and roasted mushrooms Roasted carrots and broccoli Freshly made pasta Creamy bacon cheese pasta made freshly at the stall Freshly made seafood pasta
Grilled beef tenderloin, grilled yellow croaker, grilled saury, grilled pork belly, satay chicken, satay beef, French fries & spicy chicken wings
Chinese hot dishes, fried eel in sour soup, beef in sambal sauce, fried bullfrog, spicy chicken, vegetables in soup, Yangzhou fried rice, freshly cooked noodles
Rice noodles, baby cabbage, Shanghai greens, spinach, lettuce, fish balls, beef balls, shiitake mushrooms, enoki mushrooms, oyster mushrooms
Noodle toppings: soy sauce, vinegar, Lao Gan Ma, chili oil, onion, coriander, peanuts, sesame oil, garlic, dried shrimps
Dessert stall and fruits
Hawaiian Pizza
Various seasonal fruits
Amy's Special Ice Cream
Freshly made crepes stall
Includes red wine, white wine, draft beer
Assorted soft drinks and juices
Note: The above menu is for reference only.