Tokyo, Japan | Sushi Shin, Nishi-Azabu | Michelin-Starred Sushi
- Michelin-Starred Sushi: Sushi Shin in Nishi-Azabu was one of the first sushi restaurants in Japan to be awarded a Michelin star, a distinction it has maintained for over a decade.
- Selected Ingredients: Chef Shintaro Suzuki personally selects the daily catch, with every fish carefully chosen and prepared.
- Exquisite Sushi Craftsmanship: The sweetness and saltiness of the rice, along with the balance of fish in each piece of nigiri, are finely tuned to achieve perfection.
Package options
Product Info
- Restaurant Introduction -
The Soul of Sushi: The Beauty of Detail
Chef Shintaro Suzuki understands this principle well. Every morning, he visits the market personally to inspect the day's catch, rejecting anything that does not meet his rigorous standards. He says, 'Only fish treated with the utmost care will yield sufficient flavor.' He even uses his hands to sense the texture of each fish to judge its quality. In his pursuit of refinement, his team uses different brushes to apply soy sauce depending on the fish species. For instance, fatty tuna has a richer profile; using the same brush as one used for lighter fish would compromise the purity of the flavor.
Furthermore, the sweetness and saltiness of the rice for each piece of nigiri are fine-tuned to match the specific fish, achieving the perfect balance. To the average person, such meticulousness might seem overly tedious, but it is precisely this dedication to detail that has earned 'Sushi Shin' a place in Japanese culinary history: when the Michelin Guide first arrived in Japan, it was among the first sushi restaurants to receive a star, and it has maintained that star status for over a decade.
- Menu Content -
※ Private Rooms and Children: Private rooms are available only during the 18:00 dinner session on Sundays. Children under 14 must be seated in a private room and may order à la carte. Please provide the number of children under 14 when making your reservation.
Nigiri Sushi Lunch Course (Available Thursday to Sunday only)
Featuring seasonal fresh fish prepared using various techniques (such as lightly searing, marinating, and resting) to maximize the flavor of each piece.
Nigiri Selection (12 pieces), Tamagoyaki, Maki (sushi rolls)
Appetizers and Nigiri Sushi Lunch Course
Showcasing Chef Suzuki's carefully crafted nigiri, accompanied by a selection of tsumami (appetizers).
Nigiri Selection (10 pieces), Appetizers (4 types), Tamagoyaki, Maki (sushi rolls)
Omakase Dinner Course
The dinner course at Sushi Shin in Nishi-Azabu continues to demonstrate Chef Suzuki's focus on detail, offering fresh seafood that allows diners to experience subtle innovation without straying from tradition. ※ Please note that service times are 6:00pm and 8:40pm; please arrive on time.
Nigiri Selection (10-11 pieces), Appetizers (4 types), Tamagoyaki, Miso Soup
Nishiazabu Sushi Shin: Pursuing the Perfect Flat Nigiri
Shop appearance
Purchase Notice
- Note: This restaurant is Sushi Shin Nishi-Azabu, which is different from Sushi Shin by Miyakawa located inside Mandarin Oriental, Tokyo. Please confirm the correct restaurant before booking to avoid confusion.
- From the restaurant: If you have any questions, please contact us via the messaging feature. Do not contact the restaurant directly.
- Sushi Shin Nishi-Azabu offers only two dinner seatings daily, at 18:00 and 20:30. Please provide one or two alternative dates and times if possible, so we can secure your seat more easily if your preferred time is fully booked.
- Private room reservations for dinner are available only on Sundays at 18:00. Lunch reservations are available daily, including weekdays. To ensure a comfortable dining environment, children aged 14 and under must dine in a private room, where an à la carte menu is available for your selection. If you are accompanied by children aged 14 and under, please specify the number of children when booking so the restaurant can arrange suitable seating in advance.
- Private room surcharges: Lunch private room fee: JPY 5,000. Dinner private room fee: JPY 8,000. No private room fee will be charged if you are assigned to a private room due to the counter and table seats being fully booked.
- If you have any dietary restrictions or food allergies, please inform us at the time of booking. The restaurant may not be able to accommodate requests made on the day. The restaurant reserves the right to refuse bookings from customers with excessive dietary restrictions, especially those with restrictions on fish.
- Please note that there is a strict 120-minute time limit for each dining session.
- Please arrive at least 10 minutes early. If you are running late, please contact us via the messaging feature, not the restaurant. If you are 15 minutes late, your booking will be canceled without prior notice. If you are late, you may not be able to enjoy the full course menu depending on the restaurant's service flow. The restaurant opens on time; if you arrive slightly late and find the door closed, please enter on your own.
- Guests must refrain from wearing perfume, cologne, or other strong scents (including laundry detergent). Failure to comply may result in being refused entry. Photography and video recording are not permitted at the counter seating area.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
- Please arrive at the store 10 minutes before your scheduled time
Experience Location
Location Name: Nishiazabu sushi
Address: Nishiazabu CO-HOUSE 1F, 4-18-20 Nishiazabu, Minato-ku, TokyoTuesday, Wednesday 18:00 - 23:00
Thursday, Friday, Saturday, Sunday 12:00 - 14:00, 18:00 - 23:00
