- Restaurant Introduction -
Yakiniku-tei Rokkasen
Since its establishment, Rokkasen has operated under the philosophy of 'providing the most perfect dishes to our guests.' Our signature Matsusaka beef is sourced in collaboration with Asahiya, a Matsusaka beef specialty store with over 60 years of history. Even our soy sauce and salt are carefully selected: we use soy sauce from a 164-year-old producer in Niigata Prefecture and natural, healthy salt refined from seawater in the Kai region to bring out the natural, fresh flavors of the Wagyu beef. To date, we have served over 2.4 million customers and are beloved by both Japanese locals and many international travelers. The interior is decorated with a classic, traditional aesthetic, offering a high-end yakiniku atmosphere that remains welcoming and relaxed. Our head chef, with over 20 years of experience, strictly selects the meat and seafood served in our restaurant and prepares them with meticulous care, ensuring that every guest at Rokkasen can enjoy the natural, premium flavors of our top-tier ingredients.
- Set Menu Introduction -
Snow Banquet: Basic menu (crab not included)
Maple Banquet: Basic menu + King Crab
Moon Banquet: Yakiniku upgraded to premium salted beef tongue / beef short rib / beef loin; seafood includes King Crab, lobster, and abalone
All-You-Can-Eat Menu:
【Yakiniku】Salted Beef Tongue | Beef Short Rib | Beef Loin | Nakaochi Beef Short Rib (Rib Finger) | Lean Meat | Skirt Steak | Premium Beef Tripe | Beef Liver | Beef Intestine | Pork Stomach | Tender Chicken | Pork Neck | Pork Shoulder | Iberico Pork | Sausage | Bacon
【Seafood】Grilled Shrimp | Grilled Squid | Grilled Scallop | Tiger Pufferfish | Eel
【Vegetables】Grilled Vegetables | Grilled Mushrooms | Salad | Lettuce | Kimchi | Namul (Seasoned Vegetables)
【Rice & Noodles】Stone-Grilled Bibimbap | Bibimbap | Beef Short Rib Soup Rice | Soup Rice | Crab Soup Rice | Eel Bowl | Seaweed Ochazuke | Steamed Rice | Cold Noodles | Ramen
【Soup】Egg Drop Soup | Seaweed Soup | Vegetable Soup | Beef Short Rib Soup
【Shabu-Shabu】Special Selected Kuroge Wagyu | Pork Shabu-Shabu | Shrimp Shabu-Shabu | Scallop Shabu-Shabu | Shabu-Shabu Vegetables | Kishimen (Flat Noodles)
【Sukiyaki】Special Selected Kuroge Wagyu | Pork | Sukiyaki Vegetables | Udon Noodles
【Dessert】Mochi Ice Cream | Soft Serve (Vanilla / Matcha) | Fruit | Matcha Warabi Mochi
All-You-Can-Drink Menu:
Yebisu Draft Beer | Bottled Beer (Medium) | Non-Alcoholic Beer | Wine by the Glass (Red, White, Rosé) | Sparkling Wine (Red, White) | Whisky | Bourbon | Makgeolli (Fresh) | Sake (Cold, Hot, Room Temperature) | Shochu (Barley, Sweet Potato) | Shochu Cocktails | Oolong Shochu | 'Za' Matcha Genmaicha Shochu | Sours (Lemon, Grapefruit, Orange, Calpis) | Plum Wine (On the Rocks / Soda) | Cassis (Soda, Orange, Grapefruit, Oolong Tea)
《Non-Alcoholic Beverages》Cola | Zero Cola | Ginger Ale | Calpis | Orange Juice | Apple Juice | Grapefruit Juice | Iced Coffee | Iced Tea | Oolong Tea (Cold, Hot) | 'Za' Matcha Genmaicha