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Product #213326
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Okinawa Prefecture Zanpa Cape, Yomitan, Chatan | Izakaya Agu Shabushabu Kami Mae(アグーしゃぶしゃぶ 神まえ)| Seat Reservation Only
Okinawa Prefecture Zanpa Cape, Yomitan, Chatan | Izakaya Agu Shabushabu Kami Mae(アグーしゃぶしゃぶ 神まえ)| Seat Reservation Only
Okinawa Prefecture Zanpa Cape, Yomitan, Chatan | Izakaya Agu Shabushabu Kami Mae(アグーしゃぶしゃぶ 神まえ)| Seat Reservation Only
Okinawa Prefecture Zanpa Cape, Yomitan, Chatan | Izakaya Agu Shabushabu Kami Mae(アグーしゃぶしゃぶ 神まえ)| Seat Reservation Only
Okinawa Prefecture Zanpa Cape, Yomitan, Chatan | Izakaya Agu Shabushabu Kami Mae(アグーしゃぶしゃぶ 神まえ)| Seat Reservation Only

Okinawa Prefecture Zanpa Cape, Yomitan, Chatan | Izakaya Agu Shabushabu Kami Mae(アグーしゃぶしゃぶ 神まえ)| Seat Reservation Only


Hot Pot
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Agu pork & Hiramaki Bark Sangen pork ◆ Enjoy two types of exquisite shabu-shabu!
・The Okinawa soba noodles at the end of the course are popular! Awamori and other dishes are also available. ・A clean and high-quality Japanese space ◆ Semi-private rooms with sunken kotatsu tables available ◎ Private reservations OK
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Right next to Chatan Araha Beach! Enjoy the delicious and hearty Agu Pork & Hiramaki Bark Sangen Pork Shabu-shabu

Produced by Tonkatsu Hasegawa, a famous restaurant that has been selected for the Michelin Guide Tokyo for five consecutive years. Enjoy two types of shabu-shabu made with Okinawa's native Agu pork and Hiraboku Bark Sangen pork. Agu pork, characterized by its light fat, goes perfectly with homemade ponzu sauce! Hiraboku Bark Sangen pork, with its delicate red meat, is best enjoyed with a special broth. We also have a wide variety of awamori available. You can relax and enjoy your meal and drinks in a high-quality space with a black and white theme.

Our restaurant offers two types of shabu-shabu! Kin Agu Pork is a proud dish that you must try, as it is made from Ryukyu pork. It has a light fat, no odor, and is less likely to produce scum, so the umami components are concentrated. When dipped in our specially developed homemade ponzu sauce, the flavor of the Agu Pork is further enhanced. Hiramaki Bark Sangen Pork is a masterpiece directly taught by the famous Tokyo restaurant "Hasegawa". It is characterized by its delicate red meat and moist sweet fat, and is served with the same dashi shabu-shabu style as "Hasegawa". Please enjoy it.

Our restaurant offers two types of shabu-shabu! Kin Agu Pork is a proud dish that you must try, as it is made from Ryukyu pork. It has a light fat, no odor, and is less likely to produce scum, so the umami components are concentrated. When dipped in our specially developed homemade ponzu sauce, the flavor of the Agu Pork is further enhanced. Hiramaki Bark Sangen Pork is a masterpiece directly taught by the famous Tokyo restaurant "Hasegawa". It is characterized by its delicate red meat and moist sweet fat, and is served with the same dashi shabu-shabu style as "Hasegawa". Please enjoy it.

For first-time customers, we recommend the course set with appetizers and small dishes. We have two courses available: Agu Pork and Hirabaki Bark Sangen Pork. The Okinawa soba noodles at the end of the meal go perfectly with the broth of the Hirabaki Sangen Pork course! The Agu Pork course can be enjoyed with a refreshing touch of salt. Enjoy it with a variety of awamori. Adding undiluted shekwasha to the awamori is popular! For a la carte dishes, we recommend the large sea grapes, island scallions, and thick mozuku seaweed made with our homemade sauce.

For first-time customers, we recommend the course set with appetizers and small dishes. We have two courses available: Agu Pork and Hirabaki Bark Sangen Pork. The Okinawa soba noodles at the end of the meal go perfectly with the broth of the Hirabaki Sangen Pork course! The Agu Pork course can be enjoyed with a refreshing touch of salt. Enjoy it with a variety of awamori. Adding undiluted shekwasha to the awamori is popular! For a la carte dishes, we recommend the large sea grapes, island scallions, and thick mozuku seaweed made with our homemade sauce.

Kamimae is a shabu-shabu specialty restaurant located along the river near Araha Beach. The interior of the restaurant is a clean, high-quality Japanese space with a black and white theme. It is perfect for relaxing and enjoying a meal and drinks. The spacious table seats are suitable for a wide range of occasions. We also have semi-private sunken kotatsu seats for a more private feel. It is recommended for everyday use, meals after sightseeing, dates, drinking parties, business entertainment, and other occasions. Groups are also welcome! We can accommodate up to 30 people for private use.

Kamimae is a shabu-shabu specialty restaurant located along the river near Araha Beach. The interior of the restaurant is a clean, high-quality Japanese space with a black and white theme. It is perfect for relaxing and enjoying a meal and drinks. The spacious table seats are suitable for a wide range of occasions. We also have semi-private sunken kotatsu seats for a more private feel. It is recommended for everyday use, meals after sightseeing, dates, drinking parties, business entertainment, and other occasions. Groups are also welcome! We can accommodate up to 30 people for private use.

Purchase Notice

  • *Prices will be revised from November 2025.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 4,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Agu Shabushabu Kami Mae(アグーしゃぶしゃぶ 神まえ)

Address: 2-2-8 Chatan, Chatan Town, Nakagami District

How to Get There
5 minutes walk from Araha Beach Located along the river. Contact number: 098-989-1180

Business Hours
Tue., Wed., Thu., Fri., Sat.. ~ Sun
17:00 - 23:00

Mon.
Closed Day

■ Closed on Mondays (open on public holidays)

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