[Futian District, Shenzhen, China] Deep Fresh·5D Concept Seafood and BBQ Buffet Restaurant｜Seafood + BBQ Buffet Lunch Buffet Dinner｜Futian Huangting Plaza

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• Weekdays and weekends seafood + barbecue value lunch/dinner buffet
  
  

Dishes introduction (note: items marked as dinner are dinner dishes)

1. Fresh seafood: white shrimp, river shrimp, New Zealand live mussels, large scallops, white clams, white clams, Rushan fresh oysters (dinner additional: crab, black tiger shrimp)

2. Fresh sashimi: sea bream fillet, red fish, yellow fish, tuna, vegetarian sea cucumber, vegetarian abalone (salmon dinner and weekend)

3. Make sushi on site: salmon sushi, eel sushi, flower love, tuna salad warship, crab roe warship, sesame octopus warship, miso conch warship, Chinese seaweed sushi, sweet shrimp sushi, crab sushi, fruit sushi, Gunkansushi sea bream sushi, fruit California roll, etc.

4. On-site Teppanyaki production: original cut French lamb chops, Angus beef, Australian snowflake beef, golden croaker, yellow croaker, chicken wings, large white shrimps, new quality grilled dishes: fresh squid grilled, beef grilled, mutton scurrying

5. High-quality raw-cut barbecue: Angus beef, Australian beef ribs, farm pork, snowflake pork plum, American fat beef, Angus top brain, fresh beef tendon

6. Secret quality barbecued meats: chicken wings, American BBQ chicken steak, black pepper pork tenderloin, snowflake beef cubes, Australian beef eye, French authentic sausage, cuttlefish sausage, Taiwanese hot dog sausage, Australian scallops

7. Free upgrade to seafood hot pot: choose clear soup base or spicy soup base

Large white shrimp, river shrimp, New Zealand live mussels, large scallops, white clams, white clams, Rushan fresh oysters (black tiger shrimp will be added for dinner), more than 10 kinds of fresh seafood are available in unlimited supply

8. Newly added selected Spring Festival hot pot ingredients

A. Fresh fungi: crab mushroom, white jade mushroom, enoki mushroom, fresh tea tree mushroom, shiitake mushroom, straw mushroom, cordyceps flower

B. Fresh vegetables: lettuce, wormwood, royal cabbage, chicken feather cabbage, spinach, baby cabbage,

C. Hot pot raw-cut shabu-shabu: raw-cut American beef, Mongolian lamb, Australian beef tender shoulder, shredded tripe, yellow throat

9. Special cold dishes: flavored beef jerky, sesame oil cloud fungus, pickled pepper goose web, Chinese salad, sesame oil fish skin, etc.

10. Hot dishes made on site: steamed scallops with garlic vermicelli, stir-fried seafood with ginger and scallions, Hong Kong-style seafood curry, baked seafood with Italian cream cheese, Sichuan-style boiled fish fillet, stir-fried seafood udon, sea urchin and eel seafood fried rice, flavored roasted pork knuckles , golden and silver garlic grilled oysters (hot dishes are updated according to the season)

11. Children’s area: chocolate fountain, French fries, Chicken McNuggets, Indonesian shrimp crackers, crispy milk, green tea cakes, Hong Kong-style spring rolls, chicken popcorn, Italian crispy fish fillet, breaded Thai pork chop, fried dumplings

12. Premium dishes: abalone seafood soup, grilled durian with Italian cheese

13. Quality desserts: chocolate opera, green tea red bean cake, blueberry cake, nut tart, durian cake, strawberry cake, caramel pudding, Italian panna cotta, carrot cake, mango pudding, warm peach gum and white fungus syrup, Thai style Coconut milk sago, etc.

14. Quality ice cream: vanilla ice cream, strawberry ice cream, cream cookie ice cream, chocolate ice cream, mango ice cream

15. Selected seasonal fresh fruits: passion fruit, ginseng fruit, milk papaya, Sunkist orange, watermelon, honeydew melon, dragon fruit, banana, apple, kumquat, sugar orange, etc.

16. Drink freely:

A. Juice: orange juice, grape juice, apple juice, grapefruit juice, Coke, Sprite, Wahaha series, Master Kong series, etc.

B. Freshly prepared vegetable and fruit juices: fruit tea, lemon tea

C. Quality beer: Budweiser, Harbin Beer, Tsingtao Beer, draft beer, craft beer, etc.

17. Some special dishes added to the dinner

Fresh seafood: crabs, black shrimps

Sashimi: Imported fresh salmon


◆The above menu is for reference only, the actual dishes are subject to the ones provided by the restaurant