Tokyo Tea Ceremony with a Side of Homemade Mochi
- Learn to make three traditional Japanese sweets
- The menu includes nerikiri wagashi, daifuku mochi, and dango
- Made from beans, sugar, and mochi powder, all ingredients are gluten-free and vegan-friendly
- Learn about the cultural significance of mochi and its role in Japanese festivals
- Enjoy delicious Japanese tea
Package Options
Cultural Experiences
| Activity time | Morning, Afternoon |
| Transportation method | Get there on your own |
| Location | Indoor |
| Experience type | Art |
| Cuisine type | Wagashi (Japanese sweets) |
| Cultural experience type | Japanese tea ceremony |
Product Info
ー Experience Details ー
Learn to make traditional Japanese sweets by hand. Wagashi, or Japanese confectionery sweets, are loved for their subtle flavors. They are mainly made from rice and plant products and are both gluten-free and vegetarian. People in Japan tend to enjoy wagashi most when paired with a cup of green tea, usually at traditional tea ceremonies. This hands-on experience will teach you the detailed process of making these sweet treats from scratch. Enjoy a bit of the history and culture associated with these delicious snacks as told by the experts as you make two wagashi of your choice. Finally, taste your dessert alongside some green tea during an authentic Japanese tea ceremony.
Learn the cultural background of Mochi and the role it plays in the Japanese Festivals
Purchase Notice
- Please be reminded to come to the class on time.
- As the house is not childproof, toddlers under 4 years old are not allowed.
- This is a smoke-free residence. Your cooperation is greatly appreciated.
Includes/Excludes
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Voucher Redemption Period
- The voucher must be redeemed on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Tokyo Tea Ceremony with a Side of Homemade Mochi
Address: 1-chōme-3-16 Meguro, Meguro City, Tokyo 153-0063, JapanCancellation Policy
- Cancellations 4 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–3 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
FAQ
Visitors will learn the intricate steps of a traditional Japanese tea ceremony, including proper whisking and serving of matcha. Additionally, the experience focuses on teaching how to make three specific traditional Japanese sweets: nerikiri wagashi, daifuku mochi, and dango. Participants will also gain insights into the cultural significance and history of mochi and tea in Japan.
The experience includes a hands-on session for making three types of traditional Japanese sweets: nerikiri wagashi, daifuku mochi, and dango. Following the mochi making, participants will engage in a guided traditional Japanese tea ceremony where they can enjoy the delicious matcha tea alongside their freshly made sweets.
During a Tokyo Tea Ceremony, it's customary to observe respectful etiquette. This includes bowing when entering the tea room, appreciating the tea utensils, and receiving your bowl with both hands. When drinking, slightly turn the bowl before sipping and make a small sound of appreciation after the last sip. Follow the host's guidance for specific actions to show respect for the tradition.
For a Tokyo Tea Ceremony, it is recommended to wear neat, comfortable, and modest clothing. Avoid overly casual attire like shorts or tank tops. It's best to wear clothing that allows you to sit comfortably on the floor if the ceremony involves traditional seating. Remove your shoes before entering the tea room. Keep jewelry minimal to avoid accidentally damaging delicate tea utensils.
Participants gain deep insights into Japanese aesthetics, hospitality (omotenashi), and mindfulness through the precise movements of the tea ceremony. Learning to make mochi reveals the artistry and cultural symbolism embedded in Japanese sweets, providing a hands-on connection to traditions spanning centuries. It's an opportunity to appreciate the balance of taste, art, and spirituality.
You can easily reserve your spot for the Tokyo Tea Ceremony and mochi making experience through KKday. Booking via KKday offers the convenience of securing your participation in advance, often with flexible scheduling options and immediate confirmation, ensuring a smooth and hassle-free planning process for your cultural experience in Tokyo.
Yes, the Tokyo Tea Ceremony with homemade mochi experience is designed to be inclusive. It offers gluten-free, vegetarian, and vegan-friendly options. Participants with specific dietary restrictions should inform the organizers when booking to ensure appropriate arrangements are made for the sweets and tea preparation.
During this Tokyo Tea Ceremony and mochi making experience, you will learn to craft three distinct traditional Japanese sweets. The menu specifically includes nerikiri wagashi, known for its intricate artistry, as well as the popular daifuku mochi and the delightful dango.
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