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- Package Introduction -
1. Buffet Lunch
- [Abalone x Breaded Crab x Crab Leg Seafood Extravaganza] Lunch Buffet
The café presents an Abalone x Breaded Crab x Crab Leg Seafood Buffet Lunch, offering the freshest flavors from the sea—a must for seafood lovers! Highlights include fresh crab legs, chilled shrimp, mussels, and selected sashimi sushi on the cold seafood platter, as well as a variety of savory hot dishes such as salt and pepper abalone, grilled abalone, grilled bone-in beef, roasted lamb leg, Typhoon Shelter-style fried breaded crab, baked salmon with puff pastry, tempura, and live-cooked laksa noodle soup, all served unlimited. Finally, indulge in up to 15 exquisite desserts and 12 flavors of Mövenpick ice cream, satisfying every sweet craving.
- Buffet Lunch Hours: 12:00 noon – 2:30 p.m.
- The buffet includes unlimited servings of selected beer and soft drinks.
2. Buffet Dinner
Seafood Delight Carnival Dinner Buffet (Starting from 1 April)
Harbour Grand Hong Kong proudly presents the "Seafood Carnival" Dinner Buffet, an ultimate seafood feast for your indulgence. Highlights include selected Boston lobster, crab legs, and extra-large Argentine shrimp, paired with fresh Japanese sashimi. Chilled appetizers feature octopus salad with fennel and orange, Thai-style abalone salad, and prawn cocktail. The selection also includes premium delicacies such as foie gras mousse with port wine jelly, double-boiled chicken soup with abalone and fish maw, and sliced sea cucumber and conch in abalone sauce. Seafood lovers will be delighted by hot dishes like sautéed conch and scallops with black truffle, deep-fried crab claws stuffed with minced shrimp, baked oysters, and braised mussels and clams. For a balanced flavor, roasted beef ribs and Peking duck are also served. Finally, conclude your meal on a perfect note with refreshing yuzu lemon tarts and blood orange panna cotta. Invite your friends and family now to share this luxurious seafood experience.
Buffet includes free-flow of draught beer and soft drinks.
- A Flambé Mushroom Risotto daily at 7:15 pm.
- A Flambé Caramel Custard every Monday to Friday at 8:00 pm.
- A Flambé Chocolate Tiramisu every Saturday to Sunday and Public Holidays at 8:00 pm.
- Important Information -
- Address: Harbour Grand Café, 3rd Floor, Harbour Grand Hong Kong, 23 Oil Street, North Point, Hong Kong
- Redemption vouchers are invalid if expired.
- Cannot be exchanged for cash, other products, or services.
- Please present the electronic redemption voucher upon collection.
- Children aged 4–11 must show an ID to verify their age when seated.
- Offers may be subject to changes based on government social distancing measures without prior notice.
- Images are for reference only.
- Menus may change depending on the hotel restaurant’s supply, without prior notice.
- Dining time and venue are subject to final confirmation by the hotel.
- Special promotions cannot be used in conjunction with other offers or discounts.
- Offers are valid for food only.
- In case of any dispute, Harbour Grand Hong Kong reserves the final decision.