Cooking Class at Silom Thai Cooking School | Bangkok
No Bangkok trip is complete without a Thai cooking class! Head over to Silom Thai Cooking School and spend half a day immersing yourself in the local cuisine.
- Cook five signature Thai dishes, including pad thai, tom yum, and mango sticky rice
- Prepare your dishes from scratch using fresh ingredients and traditional Thai techniques
- Morning class students can shop like a local at the outdoor markets
Package Options
Cultural Experiences
| Activity time | Morning |
| Cuisine type | Thai cuisine |
Product Info
— What You Can Expect —
Experience the fiery flavors of Thai cuisine with a half-day cooking class at Silom Thai Cooking School in Bangkok. The morning class starts off at the local outdoor market, where you can learn Thai-style bargaining and pick the best vegetables, meats, and spices.
Try traditional Thai food preparation techniques to create five delicious dishes from scratch: tom yum (hot and sour soup), pad thai (stir-fried rice noodles), geang kiew wan gai (chicken in green curry), phanaeng (Thai Panang red curry), and khao neow ma muang (mango sticky rice).
Savor the fragrant aromas unique to Thai cuisine as you cook, before digging into your finished dishes. Dive into the world of Thai cuisine with this comprehensive cooking class, and learn how to make your Thai favorites at home.
Morning classes start by touring the local market for fresh ingredients
Learn how to cook authentic Thai dishes from scratch
Discover more about traditional cooking techniques and culture
Savor the rich taste of Tom Kha Gai (Thai chicken coconut soup)
Map to Silom Thai Cooking School
Purchase Notice
- This is a group class—there will be around 10 participants per class
- Vegetarian options are available
- Guests with dietary restrictions must indicate them in the Note section when booking
- Admission is free for children below 6; limited to 1 child per group
- Children above 6 will be charged as adults, guests aged 6–14 may choose not to enter the kitchen and wait in the restaurant
- Menu and courses are different each day of the week. For more information please refer to the official website
- Travelers joining the cooking class more than once will experience a different menu
Includes/Excludes
Reminders
A minimum of 6 traveler(s) are required for the tour to depart. If the number of participants does not reach the minimum requirement, the tour will be canceled. An email regarding tour cancellation will be sent 2 day(s) before the departure date
KKday will not provide refunds for missed tours due to late arrival
Menus are subject to availability; please check updated menu options on-site
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Experience Location
Location Name: Silom Thai Cooking School
Address: 6/14 Decho Road, Bangrak, Bangkok, 10500 ThailandMonday 08:00–17:00
Tuesday 08:00–17:00
Wednesday 08:00–17:00
Thursday 08:00–17:00
Friday 08:00–17:00
Saturday 08:00–17:00
Sunday 08:00–17:00
Cancellation Policy
- Cancellations 3 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–2 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
FAQ
Yes, a cooking class at Silom Thai Cooking School offers an immersive cultural experience. Participants learn to prepare authentic Thai dishes from scratch, gaining insights into local ingredients and traditional cooking techniques. It's a highly interactive way to understand Thai cuisine and enjoy the dishes you create.
At Silom Thai Cooking School, participants typically learn to cook five signature Thai dishes. These often include popular favorites such as Pad Thai, Tom Yum Goong (spicy shrimp soup), Green Curry, and the beloved dessert Mango Sticky Rice. The curriculum focuses on classic and well-known Thai culinary staples.
Absolutely. The classes at Silom Thai Cooking School are designed to be fully hands-on. Students actively prepare all dishes from scratch, which includes chopping vegetables, pounding pastes, and mixing ingredients. This direct involvement ensures a deep understanding of each step in traditional Thai cooking.
Yes, a highlight for morning class students at Silom Thai Cooking School is the opportunity to visit a local outdoor market. This allows participants to shop for fresh ingredients like a local, learning about various herbs, spices, and produce essential to Thai cuisine directly from the source before the cooking session begins.
Silom Thai Cooking School provides a friendly and engaging learning environment with experienced local instructors. They guide participants through each recipe step-by-step, explaining techniques and cultural significance. The classes are often small, fostering an interactive atmosphere where questions are encouraged.
Participants can expect to gain practical skills in traditional Thai cooking techniques, including balancing flavors, preparing curry pastes, and mastering wok usage. A key takeaway is the ability to recreate the learned dishes at home, empowering you to share authentic Thai flavors with friends and family.
A typical cooking class session at Silom Thai Cooking School lasts approximately half a day. This duration allows ample time for market visits (for morning classes), thorough hands-on preparation of five dishes, and enjoying the meal you've cooked, ensuring a relaxed yet comprehensive culinary journey.
Yes, Silom Thai Cooking School is highly suitable for both beginner cooks and those new to Thai cuisine. The instructors are adept at guiding students of all skill levels, simplifying complex techniques, and making the cooking process enjoyable and accessible for everyone. No prior experience is required.
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