Hachijo Town

Hachijo Town is located on Hachijojima in the Izu Islands, south of Tokyo, operating as part of the Tokyo Metropolis administration.

The best time to visit is from spring to autumn (April to October) when the weather is warm and ideal for hiking, scuba diving, and coastal sightseeing.

You can fly from Haneda Airport (approx. 55 minutes) or take an overnight passenger ferry from Takeshiba Pier (approx. 10 hours).

A stay of 2 to 3 days is recommended to comfortably explore Mount Hachijo-fuji, enjoy local hot springs, and savor island cuisine.

Must-visit spots include Mount Hachijo-fuji, Noboryo Pass Lookout, Miharashi-no-yu Onsen, Hachijo Visitor Center, and scenic black sand beaches.

Don't miss Shimazushi (marinated sushi), dishes made with Ashitaba (a local healthy herb), and Kusaya (traditional dried fermented fish).

Renting a car or motor scooter is the best way to get around, as public buses run on limited schedules across the island.

Yes! It is ideal for independent travelers seeking trekking, hot springs, scuba diving, and quiet volcanic island landscapes.

The currency is Japanese Yen (JPY). While larger hotels accept cards, many local shops and restaurants are cash-only, so bring sufficient cash.

Popular souvenirs include Ashitaba tea and sweets, Kihachijo traditional yellow silk crafts, and island chili sauces.