| Activity time | Morning, Afternoon, Evening |
| Transportation method | Get there on your own |
| Location | Indoor |
| Activity level | Beginner |
| Experience type | DIY Workshop |
| Cuisine type | Japanese cuisine, Sushi |
| Rental duration | 2 hours |
| Minimum participant requirement | 1 traveler |
Please note the following when participating in this course:
Participant age: 12 to 80 years old
Clothes and belongings: Nothing in particular
Rental items: Apron (free), cooking utensils (free)
Duration: 120 minutes
Minimum number of participants: 1 person