Book your Hotel Alexandra buffet at KKday now. Café A Alexandra offers buffet specials, including: buffet dinner, semi-buffet and set lunch.
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Holiday Limited Edition -
1.Feast of Prosperity Lunch Buffet
Join us for a festive buffet featuring traditional dishes and seasonal delights. Experience the joy of reunion with family and friends as we welcome the Year of the Horse.
Chinese New Year delicacies: Braised Dried Oyster with Sea Moss and Pig Tongue, Deep-fried Shrimp Ball stuffed with Cheese, Braised Pork Knuckle with Lotus Root, Deep-fried Crispy Chicken and Steamed Whole Garoupa. A Fresh Salmon Lo Hei for tossing per table and a box of Golden Brick Cake for 4 guests or above.
2.Feast of Prosperity Dinner Buffet
Join us for a festive buffet featuring traditional dishes and seasonal delights. Experience the joy of reunion with family and friends as we welcome the Year of the Horse.
Chinese New Year delicacies: Braised Dried Oyster with Sea Moss and Pig Tongue, Deep-fried Shrimp Ball stuffed with Cheese, Braised Pork Knuckle with Lotus Root, Deep-fried Crispy Chicken and Steamed Whole Garoupa. Dinner buffet with Braised Duck Leg with Fish Maw in Oyster Sauce. A Fresh Salmon Lo Hei for tossing per table and a box of Golden Brick Cake for 4 guests or above.
Meal time: 18:30 – 21:30
3."Valentine's Day Dinner Buffet
Celebrate Valentine's Day with an unforgettable romantic buffet experience designed for couples. Indulge in a lovingly curated selection of gourmet dishes and create beautiful memories with the one who means the most to you on this special day of love. A complimentary Baked Honey Apple Rose Puff Pastry and Wooden Photo Frame with Polaroid Photo for each couple
Meal time: 17:30 – 20:00/20:30 – 23:00
- Project Introduction -
1. Buffet Lunch
[Dazzling European Christmas Lunch Buffet](Available from December)
Buffet highlights delicacies include : Freshly Shucked Oyster, Snow Crab Leg, Roasted Corn Fed Angus Ribeye MB2+, Traditional Roasted U.S Turkey, Argentine Style Sautéed Prawns in Orange Lobster Sauce, Baked Mud Crab with Mixed Mushrooms, Ginger & Spring Onion, Crispy Sweet and Sour Kurobuta Pork with Pineapple, Traditional Christmas Desserts and Mövenpick Ice Cream and many more.
An array of delectable Christmas and New Year delicacies available on 25 Dec & 1 Jan include: Morel and Asparagus Salad with Poached Quail Egg with Truffle Vinaigrette, Chilled Fresh Abalone on Braised Tomato in Spicy Sauce, Christmas Roasted Turkey, Sweet Corn Salad with Cranberry Purée, Stew Assorted Seafood flavored with Saffron Tomato, Fennel and Olive, Honey-glazed Smoked Bone Ham
[Spring Seafood Gala Lunch Buffet](Available starting January)
Immerse yourself in the fresh flavors of the season, where ocean delicacies meet springtime cuisine.
Buffet lunch highlights include: snow crab, freshly shucked oysters, king crab legs, sashimi, grilled Australian sirloin steak, Spanish Iberico pork char siu, Wagyu beef shoulder skewers, miso butter baked scallops, Japanese teriyaki prawns, Singaporean pepper crab, seafood okonomiyaki, morel mushroom, fish maw, and conch chicken soup, sake sakura jelly, freshly made matcha crepes, Mövenpick ice cream, and more.
2. Buffet dinner
[Dazzling European Christmas Dinner Buffet]
Buffet highlights delicacies include : Freshly Shucked Oyster, Snow Crab Leg, Roasted Corn Fed Angus Ribeye MB2+, Traditional Roasted U.S Turkey, Argentine Style Sautéed Prawns in Orange Lobster Sauce, Paella Argentina, Roasted Duck Breast with Blueberry Balsamic Reduction Sauce, Roasted Lamb Rack with Marinated Herbs, Deep-fried Soft Shell Crabs, Braised E-fu Noodles with Crab Meat, Baked Mud Crab with Mixed Mushrooms, Ginger & Spring Onion, Crispy Sweet and Sour Kurobuta Pork with Pineapple, Traditional Christmas Desserts and Mövenpick Ice Cream and many more.
An array of delectable Christmas and New Year delicacies available on 24-25 Dec & 31 Dec include: Morel and Asparagus Salad with Poached Quail Egg with Truffle Vinaigrette, Chilled Fresh Abalone on Braised Tomato in Spicy Sauce, Christmas Roasted Turkey, Sweet Corn Salad with Cranberry Purée, Stew Assorted Seafood flavored with Saffron Tomato, Fennel and Olive, Honey-glazed Smoked Bone Ham, Christmas Tree Veggie and Duck Liver Terrine Skewers, Pan-Seared Lamb Chops with Pistachio-Crusted and Pomegranate Reduction, Baked Salmon Fillet in Foil with Port Wine and Mango Red Currants Salsa, Baked Oyster Rockefeller on Christmas Chestnut Stuffing, 4-feet Long Baked Alaska.
Balloon twisting, magician close-up magic and Santa Claus gift distribution to kids on 24-25 Dec dinner buffet
[Spring Seafood Gala Dinner Buffet]
Dinner buffet highlights delicacies include Edible Crab, Freshly Shucked Oyster, Snow Crab Leg, Sashimi, Roasted Australian Sirloin, Iberico BBQ Pork, Wagyu Beef Chunk Roll Skewer, Japanese Miso Butter Scallop, Grilled Teriyaki King Prawn, Singapore Chili Crab, Seafood Okonomiyaki, Double-boiled Chicken Broth with Fish Maw, Conch, Morel Mushroom, Slow-cooked Abalone with Sake, Teriyaki Abalone and Tuna, Wonton Crisp with Salmon Sashimi, Pan-fried Blinis with Duck Liver served with Black Truffle Cream Sauce, Roasted Lamb Rack, Sake Sakura Jelly, Made-to-Order Japanese Matcha Crepe, Mövenpick Ice-cream and many more. A Takikomi Gohan - Japanese Mixed Rice with Seafood for each table.
3. Global Cuisine Set Lunch (Monday to Friday, excluding public holidays and festive days)
Hotel Alexandra has launched a new set lunch menu, which includes a variety of fresh salads and desserts, served in a buffet style, as well as a variety of Southeast Asian, Western and Chinese main courses prepared by our experienced team of chefs.
Choose a main course with a bowl of rice; the main course menu changes weekly
Unlimited juice, coffee and tea, and a complimentary Movenpick ice cream for each guest
[Dazzling European Christmas Semi-buffet Lunch]
Hotel Alexandra features Festive Semi-buffet lunch set including various types of fresh salad and dessert which are available in buffet style. One complimentary Movenpick ice-cream will be offered for each guest. (Main course will be served on rotation and subject to change without prior notice)
Menu
4. Global Cuisine Semi-Buffet Dinner (Sunday to Thursday)
Hotel Alexandra has launched a new semi-buffet dinner, including chilled seafood, sashimi, a variety of fresh salads and desserts, served in a buffet style. In addition, a variety of Southeast Asian, Western and Chinese main courses have been added by our experienced team of chefs.
You can choose a main course from the selected menu, served with a bowl of rice; the main course menu changes once a week
Unlimited juice, coffee and tea
Birthday Reward Terms and Conditions:
[Dazzling European Christmas Semi-buffet Dinner]
Hotel Alexandra features festive semi-buffet dinner including various types of seafood on ice, sashimi, fresh salad and desserts which are available in buffet style. (Main course will be served on rotation and subject to change without prior notice)
6. Chinese delicacy lunch set for two (Monday to Friday, excluding public holidays)
Featuring Chinese style soup, appetizer, main course and dessert, a selection of newly introduced Chinese delicacies such as Braised Crab Broth with Fish Maw, Deep-fried Fish Skin with Salted Egg Yolk, Stir-fried Shredded Fish Maw with Crab Meat, Eggs and Bean Sprout, Baked Prawns in Soy Sauce, Seasonal Sweetened Soup and more.
- Instructions for Use -
- Important Information -
Spring Seafood Gala Buffet
Argentinian Angus Surf and Turf Feast - Morel Mushroom and Asparagus Salad with Quail Eggs and Truffle Sauce
Sashimi
Japanese-Style Assorted Seafood Rice
Global Cuisine Set Lunch