The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
From Ho Chi Minh City, you will travel by private car and with a Japanese-speaking guide to Alluvia Farm in Tien Giang Province. You will learn about the "Bean to Bar" process while actually tasting cacao beans and enjoying cacao drinks. You will tour the cacao plantation and chocolate factory, seeing the entire process from cacao cultivation, fermentation, and drying to roasting, grinding, and chocolate production.
Afterward, you'll experience making and packaging chocolate, and take home the finished chocolate (30g). At the cacao farm, you can enjoy banh xeo and fresh spring rolls, and finally, you can freely sample over 30 types of chocolate in the showroom. In addition, each person can enjoy one praline (fresh chocolate), marshmallows, and a chocolate tower.
This day trip from Ho Chi Minh City offers an experience where you can learn about, produce, and taste Vietnamese cacao.