North Point｜ Hyatt Centric Victoria Harbour Hong Kong｜CANTOPOP DINNER x DISCO ｜Lunch Set｜Dinner Set｜Peking Duck Dinner Set

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– Special Event –

1.CANTOPOP DISCO PARTY ONLY

Come for the main party - tickets include free-flow beverages (Asahi Draft Beer, Prosecco, House Wines, Soft Drinks), plus DJ sets by BEAT FRIDAY.

*Price includes entry to the Cantopop party with DJ sets by Beat Friday, and free-flow Asahi Draft Beer, Prosecco, House Red & White Wine, and Soft Drinks throughout the party. Please note that party tickets do not include assigned seating, and seating is not guaranteed.

• Event Date: 17 July 2026 (Friday)
• Event Time: 9:00 PM – 11:00PM

Please note:

Please note that party tickets do not include assigned seating, and seating is not guaranteed.

2.CANTOPOP DINNER x DISCO (min. 2 pax)

Crank up the energy with a neon-lit Cantopop Dinner x Disco at One Duck Lane and Sichuan Verandah! For one night only, celebrate Hong Kong's iconic music culture with an indulgent 7-course feast inspired by Cantopop tunes, top Canto bops by BEAT FRIDAY (INK & BALLSHING), and free-flow Asahi Draft Beer, House Wines, and more. Best Friday ever!

*Price includes 7-course Cantopop-themed dinner menu and access to the Cantopop party, with DJ sets by Beat Friday as well as free-flow Asahi Draft Beer, Prosecco, House Red & White Wine, and Soft Drinks throughout the dinner and party.

• Event Date: 17 July 2026 (Friday)
• Event Time: 7:00 PM – 11:00 PM

Menu

Please note:

Seating is fixed and will be grouped according to voucher purchase. Seating is guaranteed for dinner only. If you have purchased a dinner + party ticket separately from your group, please inform One Duck Lane via email at hkgct.oneducklane@hyatt.com.

－Product Description－

1. Lunch Set (1)

This Cantonese set menu opens with an exquisite "Dim Sum Selection" featuring Steamed Shrimp and Bamboo Shoot Dumpling (Har Gow), Steamed Shanghainese Pork Dumpling (Xiao Long Bao), and Deep Fried Black Pepper Wagyu Beef Puff, beautifully paired with a comforting "Soup of the Day." The main courses showcase a flavorful Wok Fried Prawn, Asparagus, Lily Bulb, XO Sauce alongside the traditionally-styled Bamboo Steamed Tiger Garoupa Fillet, Aged Preserved Turnip, Scallion, Dried Tangerine Peel. For the staple, the Fried Rice is generously topped with Sakura Shrimp, Crab Meat, and Scallop. Finally, the meal concludes elegantly with the rich Sweetened Pistachio Cream and the classic Housemade Sesame Roll, Toasted Sesame Seed.

• Validity: 2 July 2026 to 15 August 2026
• Meal Period: 12:00 NN to 3:00 PM (Monday to Friday & PHs)

Menu

2. Lunch Set (2)

This exquisite Cantonese set menu opens with a premium "Appetiser Selection" featuring Honey Glazed Barbecued Pork, Roasted Crispy Pork Belly, and Chilled Jellyfish, Black Vinegar, beautifully paired with a nourishing "Soup of the Day." The main courses showcase the rich and flavorful Sauteed Prawn, Sesame, Mayonnaise alongside the Sauteed Silver Cod Fillet, Spring Onion, Soy Sauce. For the staple, the Wok Fried Vermicelli, Crab Meat, Crispy Conpoy, Egg highlights the chef's masterful culinary skills. Finally, the meal concludes with a delightful dual-dessert finale of Chilled Mango Pudding, Fresh Mango, Mango Jelly and the classic Housemade Sesame Roll, Toasted Sesame Seed.

• Validity: 2 July 2026 to 31 August 2026
• Meal Period: 12:00 NN to 3:00 PM (Monday to Friday & PHs)

Menu 

3. Weekday Set Lunch

This exquisite Cantonese set menu kicks off with a wonderful "Dim Sum Selection" featuring Pork and Shrimp Dumpling, Dried Flounder, Crab Roe (Siu Mai), Steamed Mushroom and Vegetable Dumpling, and Deep Fried Taro Puff with Minced Pork. For the soup, guests can choose between Minced Beef Soup, West Lake Style or Soup of the Day. The main courses present the Scrambled Egg, Shrimp alongside the wonderfully fresh Bamboo Steamed Sabah Giant Grouper Fillet, Black Bean Sauce. This is beautifully accompanied by the staple dish, Braised E-fu Noodles, Straw Mushroom, Conpoy, and finally concludes on a sweet note with the Chilled Red Bean and Coconut Milk Cake, making for a classic, authentic, and richly layered dining experience.

• Validity: 2 July 2026 to 31 August 2026
• Meal Period: 12:00 NN to 3:00 PM (Monday to Thursday, except for PHs)

Menu

4.Signature Dinner Set

This premium Cantonese dining experience centers around luxurious land and sea ingredients. The feast opens with the appetiser Chilled Abalone, Caviar, Chinese Hua Diao Wine, followed by the Wok Fried Spiny Lobster, Crab Meat, Crab Roe and the deeply nourishing Double Boiled Fish Maw, Sea Whelk Soup in Whole Coconut. The main courses bring together the Pan Fried Silver Cod Fillet, Soy Sauce and Slow Cooked Beef Short Rib, Black Pepper Sauce, elegantly paired with a selection of fine Wine and Sparkling Tea Pairing. Finally, the meal concludes with an elegant selection of Handcrafted Desserts, featuring the rich Sweetened Pistachio Cream, offering a truly prestigious dining experience.

• Validity: 2 July 2026 to 31 August 2026
• Meal Period: 6:00 PM to 10:00 PM (Monday to Sunday and PHs)

Menu 

5.Weekday Set Dinner

Centering on contemporary Cantonese cuisine, this menu offers a five-course culinary journey, starting from the appetiser Shredded Chicken, Jellyfish, Green Mango, Spicy Peanut Sauce to the dessert Chilled Red Bean and Coconut Milk Cake. The soup and main course options feature a customizable selection, including exquisite dishes such as Braised Fish Maw, Conpoy, Shredded Duck Soup and Baked Stuffed Crab Shell, Onion, Cheese. Guests also have the option to upgrade with a supplement fee to premium selections like Double Boiled Fish Maw, Sea Whelk Soup, Conpoy or Wok Fried Beef Short Rib, Black Tiger Prawn Mushroom, Garlic, accompanied by the Steamed Rice, Shrimp, Lotus Leaf. It is a sophisticated choice for business dining or gatherings, combining both flexibility and premium ingredients.

• Validity: 2 July 2026 to 31 August 2026
• Meal Period: 6:00 PM to 10:00 PM (Monday to Thursday, except for PHs)

Menu 

6.Peking Duck Dinner Set 

Masterfully Crafted Signature Main Course: Led by the Traditional Peking Duck (Half), which takes 75 minutes of meticulous preparation, and paired with the Wok Fried Mongolian Lamb Loin, Scallion and Wok Fried Silver Cod Fillet, Sweet Bean Sauce, offering a complete spectrum of land and sea flavors.Luxurious Ingredient Upgrades: The soup selection infuses premium ingredients into the Hot and Sour Soup, Fish Maw, Scallop, while the main courses feature the Wok Fried Prawn, Crispy Garlic, Basil and Braised Bamboo Pith, Turnip, Celtuce, Fish Soup, beautifully combining Hong Kong-style refinement with nourishing benefits.Rich Variety of Handcrafted Desserts: Concluding perfectly with the Handcrafted Desserts, allowing guests to savor three classic sweet treats at once: Chilled Mango Pudding, Fresh Mango, Mango Jelly, Baked Duck Egg Custard Tart, and Housemade Sesame Roll, Toasted Sesame Seed, showing absolute sincerity.

• Validity: 2 July 2026 to 31 August 2026
• Meal Period: 6:00 PM to 10:00 PM (Monday to Sunday and PHs)

Menu 

－Redemption Description－

• Address: 2/F, 1 North Point Estate Lane, North Point, Hong Kong
• Phone: 852 3896 9896
• Email: hkgct.oneducklane@hyatt.com

－Terms & Conditions－

• The voucher is valid from18 December 2025 - 15 January 2026 and cannot be extended, blackout dates apply.
• This offer is limited to dine-in only.
• The offer cannot be used in conjunction with other discounts.
• The offer is not applicable to private banquets, VIP rooms, takeaway food and in-person services.
• The offer voucher must be presented upon redemption to enjoy the offer or standard rates apply.
• This voucher (or any portion thereof) cannot be refunded, redeemed for cash or exchanged for other products and services.
• Offer is not for commercial use.
• Offers and prices are subject to change without prior notice.
• 10% service charge and a 1% surcharge to restore with Zero Foodprint Asia, funding food-related climate solutions based on the original price has been included.
• Hyatt Centric Victoria Harbour Hong Kong reserves the right of final decision in case of any disputes.
• In case of any discrepancy between the English and Chinese versions, the English version shall prevail.
• Any transfer, sale or reproduction is illegal and may constitute fraud.
• HYATT name, design, and related marks are trademarks of Hyatt Hotels Corporation. ©2025 Hyatt Hotels Corporation. All rights reserved.