Shiki Etsu Japanese Restaurant | All-You-Can-Eat & All-You-Can-Drink with No Time Limit for Lunch and Dinner | All-You-Can-Eat Sea Urchin (Uni) | All-You-Can-Eat Abalone | Japanese Cuisine | Kowloon Bay, Admiralty
- [All-You-Can-Eat Sea Urchin (Uni)] Special Dishes (Available from July 15): Sea Urchin with Scallops and Dried Cod Batons, Sea Urchin Sushi, Sea Urchin Tempura, Sea Urchin Fried Rice
- [All-You-Can-Eat Abalone] Special Dishes (Available until July 14):Abalone Chawanmushi (Steamed Egg Custard), Sake-steamed Abalone, Abalone Tempura, Abalone Kamameshi (Kettle Rice), Soy-glazed Grilled Abalone
- Newly Added Double-Boiled Soup (Packed with Ingredients): Double-boiled Chicken Soup with Cordyceps Flower and Longan
- Newly Added Baked Lava Cheese Series (Customize with Your Choice of Ingredients): Scallops, Mussels, Hiroshima Oysters, Fresh Shrimps, Crab Claws, Squid, Fatty Beef, Pork, Popcorn Chicken, Valley Chief Crispy Sausages, Sweet Corn, Tamago (Japanese Omelet), Zucchini, Broccoli, Assorted Mushrooms, Chinese Yam, Bite-sized Sweet Potatoes
- Other All-You-Can-Eat Options: Includes a wide variety of fresh sashimi, Sea Urchin Lava Cream Croquettes, Crab Meat Cream Croquettes, Deep-fried Breaded Oysters, Grilled Halibut with Saikyo Miso, Grilled Half-shell Scallops with Garlic, Pan-seared Foie Gras, Chopped Tuna with Black Truffle and Scallops, Grilled Red Prawns with Sea Urchin Sauce, Deep-fried Shrimp Rolls with Cheese, Mentaiko Chicken Wings, Sake, CHOYA Umeshu, desserts, and so much more. With such an all-inclusive selection, you are guaranteed an all-you-can-eat satisfying feast!
- High-Quality Ingredients:Since its establishment, Shiki Etsu Japanese Restaurant has always adhered to the philosophy of using meticulously selected ingredients, ensuring that every dish meets the highest standards!
Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
— Flash Sale Offer —
Sales Period: July 9, 2026, 15:00 - July 15, 2026, 23:59
Redemption Period: July 15, 2026 to August 25, 2026
1. [KKday Flash Sale | Up to 52% OFF for Parents & Kids | Avg. HK$198/person] All-You-Can-Eat Sea Urchin (Uni) | No Time Limit Lunch & Dinner Japanese All-You-Can-Eat & Drink Feast
- Best Value Parent-Child Sea Urchin Festival Price: HK$396 for 2 persons per group (1 Adult + 1 Child/Senior), averaging HK$198 per person (Original Price: HK$832 for 2 persons)
— Package Options —
1. [KKday Exclusive Offer | Up to 38% OFF] All-You-Can-Eat Sea Urchin (Uni) | No Time Limit Lunch & Dinner Japanese All-You-Can-Eat & Drink Feast
- 38% OFF Parent-Child Offer: HK$516 for the first adult + HK$2 for one additional senior/child, totaling HK$518 per group of 2 persons, averaging HK$259 per person (Original Price: HK$832 for 2 persons)
- 27% OFF Adult Price: HK$376/person (Original Price: HK$516/person)
- 6% OFF Child/Senior Price: HK$296/person (Original Price: HK$316/person)
2. [KKday Exclusive Offer | Up to 42% OFF] All-You-Can-Eat Abalone | No Time Limit Lunch & Dinner Japanese All-You-Can-Eat & Drink Feast
- Parent-Child Bundle Offer (37% OFF): HK$486 for the first adult + HK$1 for one additional senior/child, totaling HK$487 per group of 2 persons, averaging HK$243.5 per person (Original Price: HK$772 for 2 persons)
- Offer for 2 Persons Sharing (42% OFF): HK$486 for the first adult + HK$80 for the second adult, totaling only HK$566 for 2 persons, averaging HK$283 per person (Original Price: HK$972 for 2 persons)
- 30% OFF Adult Price: HK$356/person (Original Price: HK$486/person)
- Child/Senior Discounted Price: HK$276/person (Original Price: HK$286/person)
— All-You-Can-Eat Series Dishes —
All-You-Can-Eat Sea Urchin (Uni)
- Available Period: July 15, 2026 to August 25, 2026
- Special Dishes: Sea Urchin with Scallops and Dried Cod Batons, Sea Urchin Sushi, Sea Urchin Tempura, Sea Urchin Fried Rice
- Exclusive Perk: Every diner ordering the All-You-Can-Eat Sea Urchin will receive a complimentary Sea Urchin and Toro Cup (one serving per person).
All-You-Can-Eat Abalone
- Available Period: June 10, 2026 to July 14, 2026
- Special Dishes: Abalone Chawanmushi (Steamed Egg Custard), Sake-steamed Abalone, Abalone Tempura, Abalone Kamameshi (Kettle Rice), Soy-glazed Grilled Abalone
- Exclusive Perk: Every diner ordering the All-You-Can-Eat Abalone will receive two complimentary pieces of Abalone and Sea Urchin Sushi.
Other All-You-Can-Eat Menu Items Include:
- Newly Added Double-Boiled Soup (Packed with Ingredients): Double-boiled Chicken Soup with Cordyceps Flower and Longan
- Newly Added Baked Lava Cheese Series (Customize with Your Choice of Ingredients): Scallops, Mussels, Hiroshima Oysters, Fresh Shrimps, Crab Claws, Squid, Fatty Beef, Pork, Popcorn Chicken, Valley Chief Crispy Sausages, Sweet Corn, Tamago (Japanese Omelet), Zucchini, Broccoli, Assorted Mushrooms, Chinese Yam, Bite-sized Sweet Potatoes
- Sashimi: Yellowtail (Hamachi), Sea Bream, Salmon, Scallops, Surf Clams (Hokkigai), Red Clams (Akagai), Razor Clams, Octopus, Whelk, Cooked Shrimps, Marinated Tuna, Swordfish Belly
- Sushi: Yellowtail, Salmon, Tuna, Eel (Unagi), Scallops, Geoduck, Tamago, Seared Flounder Fin (Engawa), Seared Salmon, Seared Crab Stick, Seared Salmon with Wasabi Marinade, Black Truffle Yellowtail, Chopped Tuna with Black Truffle and Scallops, Grilled Red Prawns with Sea Urchin Sauce, Spicy Grilled Salmon
- Gunkan & Rolls: Wasabi Octopus Gunkan, Minced Tuna with Scallion Gunkan, Crab Roe Gunkan, Foie Gras and Cheese Eel Roll, Minced Tuna with Scallion Roll, California Roll, Deep-fried Shrimp Roll with Cheese, Soft Shell Crab Roll
- Mini Hand Rolls: California Hand Roll, Spicy Salmon Hand Roll, Minced Tuna Belly with Scallion Hand Roll, Scallop Hand Roll
- Deep-Fried Dishes & Tempura: Soft Shell Crab Tempura, Shrimp Tempura, Shishamo (Capelin) Tempura, Vegetable Tempura, Taiwanese Salt & Pepper Chicken, Mentaiko Chicken Wings, Sea Urchin Lava Cream Croquettes, Crab Meat Cream Croquettes, Deep-fried Breaded Shrimp Cutlets, Deep-fried Breaded Oysters, Grilled Halibut with Saikyo Miso, Baked Mussels with Garlic Butter, Cheesy Waffle Fries, Takoyaki (Octopus Balls), Deep-fried Baby Crabs (Kani Karaage), Deep-fried Japanese Gyoza
- Grilled Dishes: Teriyaki Squid Tube, Thick-cut Slow-cooked Ox Tongue, Pan-seared Foie Gras, Grilled Chicken Gizzard Skewer, Grilled Chicken Neck Skewer, Grilled Chicken Skin Skewer, Grilled Chicken Mid-wing Skewer, Grilled Chicken Cartilage Skewer, Honey Grilled Pineapple, Grilled Cod Batons with Shichimi, Okra with Sweet Soy Glaze, Grilled Zucchini, Grilled Half-shell Scallops with Garlic, Kabayaki Eel, Salt-grilled Mackerel, Scallops
- Washoku (Japanese Kitchen Dishes): Sake-steamed Clams with Leeks, Japanese Beef Hot Pot, Kimchi Seafood and Vegetable Hot Pot, Vegetable and Tofu Hot Pot, Clam Miso Soup, Oden, Stir-fried Japanese Vegetables, Chawanmushi (Steamed Egg Custard), Golden Enoki Mushrooms with Garlic Butter, Diced Beef Tenderloin with Sweet Soy Glaze, Okonomiyaki (Japanese Savory Pancake)
- Appetizers & Salads: Slow-cooked Pork Soft Bone, Diced Sashimi Salad, Thousand Island King Prawn Salad, Soft Shell Crab Salad, Tomato Salad, Edamame, Japanese Bite-sized Sweet Potatoes, Seasoned Whelk Meat
- Asian Delicacies: Stir-fried Clams in Black Bean Sauce, Spicy Babylonia Snail (Dong Fung Lo), Salt & Pepper Siu Mai, Green Curry Soft Shell Crab with Roti
- Rice, Ramen & Udon: Japanese Chashu Soba Noodles, Beef Rice Bowl (Gyudon), Udon in Clear Soup, Sesame Cold Udon, Beef Udon, Mini Chicken Cutlet Curry Rice Bowl
*The above menu is for reference only; available dishes are subject to daily supply at individual branches.
— Branch Addresses —
Shiki Etsu Japanese Restaurant - Kowloon Bay Manhattan Place Branch
- Address: Shop 101-103, 1/F, Manhattan Place, 23 Wang Tai Road, Kowloon Bay
- Tel: 2219 5222
- Opening Hours:
Monday to Friday: 5:30pm - 9:30pm
Saturdays, Sundays & Public Holidays: 11:30am - 4:00pm, 5:00pm - 9:30pm
Shiki Etsu Japanese Restaurant - Far East Finance Centre Branch
- Address: Shop A1, UG/F, Far East Finance Centre, 16 Harcourt Road, Admiralty
- Tel: 2294 0088
- Opening Hours:
Monday to Friday: 5:30pm - 9:30pm
Saturdays, Sundays & Public Holidays: 11:30am - 4:00pm, 5:00pm - 9:30pm
— Terms & Conditions —
- The packages above are applicable for dine-in only.
- Seniors: Aged 60 or above / Children: Aged 3 - 11.
- A 10% service charge based on the original price will be collected on-site per person. Please pay the merchant directly upon redemption.
- Photos are for reference only; actual dishes may vary.
- Seating arrangements are subject to restaurant availability; specific seat selection is not available.
- The menu may be subject to change based on seasonality or ingredient availability without prior notice.
- Package offers cannot be used in conjunction with other promotions, and cannot be exchanged for cash, other products, or changes.
- In case of any dispute, Shiki Etsu Japanese Restaurant reserves the right to make the final and conclusive decision.
[All-You-Can-Eat Sea Urchin (Uni)] Special Dishes (Available from July 15): Sea Urchin with Scallops and Dried Cod Batons, Sea Urchin Sushi, Sea Urchin Tempura, Sea Urchin Fried Rice
![[All-You-Can-Eat Sea Urchin (Uni)] Special Dishes (Available from July 15): Sea Urchin with Scallops and Dried Cod Batons, Sea Urchin Sushi, Sea Urchin Tempura, Sea Urchin Fried Rice](https://image.kkday.com/v2/image/get/c_fit%2Cq_55%2Ct_webp%2Cw_960/s1.kkday.com/product_268994/20260706042056_9J2H7/jpg)
Every diner ordering the All-You-Can-Eat Sea Urchin will receive a complimentary Sea Urchin and Toro Cup (one serving per person).
All-You-Can-Eat Abalone (Available until July 14) Special Dishes: Abalone Chawanmushi (Steamed Egg Custard), Sake-steamed Abalone, Abalone Tempura, Abalone Kamameshi (Kettle Rice), Soy-glazed Grilled Abalone
Every diner ordering the All-You-Can-Eat Abalone will receive two complimentary pieces of Abalone and Sea Urchin Sushi.
Choose from a variety of Japanese cuisine! All freshly delivered
The food selection is extensive, with over 100 food and beverage options (menu for reference only).
Admiralty Branch
Kowloon Bay Branch
Important Info
Includes/Excludes
- Selected plan
- Other expenses not mentioned above
- A service fee of 10% will be charged per person based on the original price. Please pay this fee to the merchant upon redemption.
Reminders
The discount is only applicable for dine-in
A service fee of 10% will be charged per person based on the original price. Please pay this fee to the merchant upon redemption.
The pictures are for reference only, all the details are subject to the actual product
The actual seats are subject to restaurant arrangements and no seat selection service is provided
Menu may be subject to change without prior notice due to seasonality or material availability
Package discounts cannot be used in conjunction with other discounts, cannot be exchanged for cash, cannot be replaced, and cannot be used as cash change
In case of any disputes, Shiki Etsu and KKday reserve the right to make the final decision
How to Redeem Your Voucher
How to Use Your Voucher
- Please present your QR code on-site
Experience Location
Location Name: Shiki Etsu Japanese Restaurant (Manhattan Place, Kowloon Bay)
Address: Shop 101-103, 1/F, Manhattan Place, 23 Wang Tai Road, Kowloon BayLocation Name: Shiki Etsu Japanese Restaurant (Far East Finance Centre Branch)
Address: Shop A1, UG Floor, Far East Finance Centre, 16 Harcourt Road, AdmiraltyCancellation Policy
- Once the order has been completed, it cannot be canceled, modified, or refunded
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
FAQ
Shiki Etsu offers an extensive all-you-can-eat Japanese menu with over 100 selections. Highlights include freshly sliced sashimi, creamy sea urchin croquettes, delectable crab cream cakes, and deep-fried oysters. Guests can also enjoy miso-grilled halibut, baked scallops with garlic, pan-fried foie gras, and unique rolls like truffle tuna and scallop. Other popular dishes include grilled prawns with sea urchin sauce, cheese shrimp rolls, and mentaiko chicken wings, complemented by a variety of desserts.
The all-you-can-eat and drink experience at Shiki Etsu is available for both lunch and dinner, offering unlimited time for guests to savor the extensive menu. Diners can enjoy over 100 food and beverage selections at their own pace. The beverage options include sake and CHOYA plum wine, ensuring a comprehensive dining experience where you can freely order from the menu throughout your visit without a time constraint.
Shiki Etsu, with over 40 years of culinary reputation, places a strong emphasis on ingredient quality and freshness. The restaurant insists on carefully selecting premium ingredients for every dish to ensure high standards. This commitment extends to all aspects of their Japanese cuisine, from freshly sliced sashimi to seasonal seafood, guaranteeing that diners receive meticulously prepared dishes made with the finest and freshest available produce.
Guests can conveniently make reservations for an all-you-can-eat dining experience at either Shiki Etsu branch in Kowloon Bay or Admiralty through KKday. Booking via KKday offers a streamlined process, allowing you to secure your preferred date and time with ease and confidence, ensuring a smooth arrival for your meal without the hassle of last-minute arrangements. This ensures a confirmed spot for your unlimited dining experience.
Shiki Etsu features exciting seasonal buffet themes. From October 31 to December 15, 2025, guests can enjoy the “Crab Meets the Seasons” feast, featuring dishes like Snow Crab Hotpot, Grilled Snow Crab Legs, and Snow Crab Tempura. Following this, from December 16, 2025, to January 31, 2026, the “Lobster Buffet” will be available, offering delights such as Mango Lobster Salad, Lobster Golden Tart, and Black Truffle Lobster Rice Cake.
Yes, Shiki Etsu offers new customizable hot pot options starting from October 31, 2025. Guests can select from various broths, including Korean spicy, kombu & bonito clear, sukiyaki, or rich pork bone. A wide array of fresh ingredients is available for the hot pot, such as fatty beef, fresh shrimp, chicken, pork, scallops, green-lipped mussels, clams, and a selection of seasonal vegetables like spinach, Chinese yam, and shiitake mushrooms.
Shiki Etsu aims to provide a high-quality Japanese dining experience in a comfortable and welcoming atmosphere. With branches in Kowloon Bay and Admiralty, the restaurant maintains its commitment to premium service. Guests can expect a refined ambiance suitable for enjoying their extensive all-you-can-eat and drink menu, designed for both casual meals and special occasions. The seating arrangements are set to enhance a relaxed and enjoyable dining journey.
The 'all-you-can-eat and drink' offering at Shiki Etsu is designed to be comprehensive, featuring over 100 selections. This includes a vast array of freshly prepared Japanese dishes like sashimi, various grilled and fried items, and specialty rolls. Additionally, it encompasses the seasonal crab or lobster feasts, customizable hot pot ingredients, and a selection of beverages such as sake and CHOYA plum wine, along with desserts. It's an inclusive experience covering both food and drinks.
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