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Osaka Prefecture, Osaka Station, Umeda, Shinchi | Sukiyaki Private rooms Jukusei Niku to Jukusei Sakana Konare (Private room aged meat and aged fish Konare Umeda store) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Sukiyaki Private rooms Jukusei Niku to Jukusei Sakana Konare (Private room aged meat and aged fish Konare Umeda store) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Sukiyaki Private rooms Jukusei Niku to Jukusei Sakana Konare (Private room aged meat and aged fish Konare Umeda store) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Sukiyaki Private rooms Jukusei Niku to Jukusei Sakana Konare (Private room aged meat and aged fish Konare Umeda store) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Sukiyaki Private rooms Jukusei Niku to Jukusei Sakana Konare (Private room aged meat and aged fish Konare Umeda store) | Seat Reservation Only

Osaka Prefecture, Osaka Station, Umeda, Shinchi | Sukiyaki Private rooms Jukusei Niku to Jukusei Sakana Konare (Private room aged meat and aged fish Konare Umeda store) | Seat Reservation Only


Sukiyaki · Seafood
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Enjoy the exquisite taste of "the height of deliciousness" ・All seats are private rooms to ensure privacy ・Dry-aging to double the flavor ・No additional charge! A premium all-you-can-drink menu boasting a wide variety of 195 types
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Private rooms available [3 minutes walk from Osaka Station] Enjoy aged fish and meat in the heart of Umeda. Perfect for farewell parties, welcome parties, and anniversaries.

<Now accepting reservations for various banquets such as farewell parties, welcome parties, and business entertainment> [Private rooms available] Accommodates 2 to 50 people ◎ 2-minute walk from Hankyu Umeda Station, 3-minute walk from JR Osaka Station ● Aged fish is aged using nerve-killing to lock in freshness and flavor, then aged with the skill of a master chef ● Enjoy the tenderness and peak flavor of aged beef tongue, lean beef, beef loin, and beef skirt steak ■ Courses with all-you-can-drink options from 4,000 yen! After 8 PM, enjoy unlimited all-you-can-drink from 195 luxurious drinks until last order!! Enjoy your time until closing time!

Freshly caught, juicy fish are "nerve-killed" with expert skill. The fish, which has had its freshness and flavor locked in, is then aged for 24 to 36 hours. The fish, whose flavor has increased by aging, has a chewy texture and a rich flavor, making it taste different from freshly caught fish. We also offer an assortment of aged fish and fresh sashimi, allowing you to compare the taste.

Freshly caught, juicy fish are "nerve-killed" with expert skill. The fish, which has had its freshness and flavor locked in, is then aged for 24 to 36 hours. The fish, whose flavor has increased by aging, has a chewy texture and a rich flavor, making it taste different from freshly caught fish. We also offer an assortment of aged fish and fresh sashimi, allowing you to compare the taste.

Whether you are hosting a large banquet or a small dinner party, you can relax in our private rooms that give off a sense of privacy. Each private room has ample space for each person, so you won't feel cramped or inconvenient. The subdued lighting and calm Japanese-style setting also create a mature atmosphere.

Whether you are hosting a large banquet or a small dinner party, you can relax in our private rooms that give off a sense of privacy. Each private room has ample space for each person, so you won't feel cramped or inconvenient. The subdued lighting and calm Japanese-style setting also create a mature atmosphere.

Aged meat is said to have three times the amino acid content that is the source of its flavor when it is left to rest at low temperature and medium humidity. In addition to its delicious flavor, the meat's fibers loosen during aging, giving it a soft texture. In addition to the classic flavors of lean beef and beef tongue, we also offer Kagoshima-produced Sangen pork belly and Kishu duck thighs on the bone.

Aged meat is said to have three times the amino acid content that is the source of its flavor when it is left to rest at low temperature and medium humidity. In addition to its delicious flavor, the meat's fibers loosen during aging, giving it a soft texture. In addition to the classic flavors of lean beef and beef tongue, we also offer Kagoshima-produced Sangen pork belly and Kishu duck thighs on the bone.

We have a wide variety of sake, from crisp, light dry sake such as "Kanoizumi" from Shiga Prefecture and "Tosa Shiragiku" from Kochi Prefecture that brings out the flavor of aged fish, to mellow sweet sake that pairs perfectly with the rich taste of meat.We also have banquet courses with all-you-can-drink and single item all-you-can-drink courses!After 8pm, you can drink all you want until the last order!Please enjoy yourself until closing time.

We have a wide variety of sake, from crisp, light dry sake such as "Kanoizumi" from Shiga Prefecture and "Tosa Shiragiku" from Kochi Prefecture that brings out the flavor of aged fish, to mellow sweet sake that pairs perfectly with the rich taste of meat.We also have banquet courses with all-you-can-drink and single item all-you-can-drink courses!After 8pm, you can drink all you want until the last order!Please enjoy yourself until closing time.

Purchase Notice

  • *The photo is for illustrative purposes only. *Please specify any changes you would like to make to your food, such as ingredients you don't like, in the request section.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): 100% cancellation fee [Complete cancellation of reservation] ・1-4 people: up to the day before ・5-8 people: up to 3 days before ・9-20 people: up to 7 days before ・20 or more people: up to 10 days before [Change in number of people] ・Change for 1-2 people: up to the day before ・Change for 3-7 people: up to 3 days before ・Change for 8 or more people: up to 7 days before

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Private rooms Jukusei Niku to Jukusei Sakana Konare(個室熟成肉と熟成魚 こなれ 梅田店)

Address: Rakutenchi Building B1F, 5-1 Kakuta-cho, Kita-ku, Osaka

How to Get There
[Hankyu, Midosuji Line, Hanshin] 3 minutes from Umeda Station / 5 minutes from JR Osaka Station / Along the street between HEP Five and Hankyu Men's Building / 30 seconds walk from HEP Five Contact number: 06-6313-3699

Business Hours
Mon. ~ Fri.
17:00 - 00:00

Sat.. ~ Sun, National Holidays
16:00 - 00:00

Opens at 4pm on Saturdays, Sundays and public holidays
After 8pm, you can enjoy unlimited all-you-can-drink until the last order! You can relax and enjoy yourself until closing time.
■ Closed: New Year's holiday (12/31, 1/1)

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