Shimokitazawa, Tokyo | Yakiniku TORERO SHIMOKITAZAWA（TORERO SHIMOKITAZAWA）| Seat Reservation Only
・What is Yakiniku? The important thing is that it is satisfying to eat.
・What is Yakiniku? The key is how easy it is to grill.
・Presents from the store
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The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
— Store Introduction — [1 minute walk from Shimokitazawa Station] This is a yakiniku restaurant where you can enjoy A4.5 grade Kuroge Wagyu beef carefully selected from Hiyama Livestock.Located just a one-minute walk from Shimokitazawa Station, this yakiniku (Japanese BBQ) restaurant is tucked away in an alley. We source our ingredients carefully from Mr. Hiyama. Our marinade and dipping sauces, which are essential to our yakiniku, are homemade using a traditional soy sauce and miso base, a recipe rarely seen these days. We cherish the traditional methods and haven't changed the recipe. Our kimchi is sourced from trusted suppliers, including the long-established Lee Cho Won in Osaka. We are particular about our ingredients and seasonings, and we carefully prepare everything in-house, valuing homemade quality.
With the help of the famous meat store "Hiyama Chikusan", we purchase unvacuum-packed horumon directly from Shibaura. The good thing about unvacuum-packed horumon is that it does not impair the taste, aroma, or texture. The most popular item, liver, can be eaten with just a quick sear on the surface. Please enjoy the highly reliable "Hiyama's finest horumon" and "Torero's seasoning that makes the most of the ingredients".
The taste and texture of meat changes depending on how it is cut. Thinly sliced meat has a good balance of fat and lean meat, allowing you to fully enjoy the flavor of each part. Our "Mille-feuille Yakiniku" is a thinly sliced meat that is still satisfying to eat. The meat is sandwiched between shiso leaves and wrapped around vegetables, making it thick yet soft, and the vegetables really bring out the flavor of the meat. We recommend rolling up the meat seasoned with sauce in about three layers and eating it.
Thin slices are the standard for yakiniku at TORERO. Thin slices allow for just the right amount of marbling and allow you to fully enjoy the flavor of the red meat. However, thin slices can cause the meat to stick to the grill or crumble, resulting in uneven cooking. Our restaurant uses unique cutting and storage methods to ensure that our customers find it "easy to cook." Thin slices, yet easy to cook. Cooks evenly, allowing you to enjoy the raw texture and aroma. Please enjoy this yakiniku.
No matter how well you cook the food, the oil will fly away, and the smoke will cause the grease to stick to the walls... Our restaurant uses white tiles, which are often used in kitchens, because they are easy to clean. The white base gives a clean feeling, and the tiles mean that there is no problem with grease flying. As we are a yakiniku restaurant, we cannot be perfect, but we will maintain a clean feeling as much as possible and create a space for our customers.
Important Info
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If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order is the final decision of KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: TORERO SHIMOKITAZAWA（TORERO SHIMOKITAZAWA）
Address: Takimoto Building 1F, 2-17-10 Kitazawa, Setagaya-ku12:00 - 14:30
17:00 - 23:00
Mon.
Closed Day
▪️Regular holidays Mondays ※If Monday is a public holiday, we will be open and closed the following Tuesday.
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During lunchtime, only lunch menu and drinks are available.
We kindly appreciate your understanding.
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We may have to close suddenly depending on the procurement situation. We apologize for any inconvenience caused and thank you for your understanding.
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