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Nishiogikubo, Tokyo | Meat restaurant Nishiogikubo Hayato(西荻窪はや人)| Seat Reservation Only
Nishiogikubo, Tokyo | Meat restaurant Nishiogikubo Hayato(西荻窪はや人)| Seat Reservation Only
Nishiogikubo, Tokyo | Meat restaurant Nishiogikubo Hayato(西荻窪はや人)| Seat Reservation Only
Nishiogikubo, Tokyo | Meat restaurant Nishiogikubo Hayato(西荻窪はや人)| Seat Reservation Only
Nishiogikubo, Tokyo | Meat restaurant Nishiogikubo Hayato(西荻窪はや人)| Seat Reservation Only

Nishiogikubo, Tokyo | Meat restaurant Nishiogikubo Hayato(西荻窪はや人)| Seat Reservation Only

4.3Very Good
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Average Dinner Price:¥10,000~¥14,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Exquisite charcoal grilling that highlights the craftsmanship of the chef. Enjoy the delicious flavors woven from the bounty of the sea and mountains. ・A passionate chef who continues to evolve every day from a different industry into the world of cooking.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Hospitality with seasonal ingredients. Enjoy sophisticated charcoal grilled dishes and sake in a relaxing space.

Nishiogikubo Hayato is a place where stylish adults gather in a relaxed atmosphere. Chef Kojima Hayato has a rich history and creates delicious dishes that make the most of seasonal ingredients. For first-time visitors, we recommend the chef's choice course. We also have a wide selection of carefully selected sake and wine. We will recommend the perfect pairing for your dish. Please feel free to ask. The restaurant is equipped with a counter with a realistic feel and tables that are perfect for groups. Enjoy fine wine and fine food in a relaxing space. Please spend a special time.

All of our grilled dishes are served charcoal-grilled. The highly trained owner, Kojima, cooks the ingredients with the perfect heat depending on the ingredient. Another attraction is the seafood delivered daily from Tsukiji. We are proud of the high-quality seafood we can source from a familiar supplier that has been with us since our training days. We also only use Matsusaka beef and Ozaki beef. Enjoy the unique quality of branded beef. We also offer a wide range of dishes, including game meat. Please enjoy the various flavors to your heart's content.

All of our grilled dishes are served charcoal-grilled. The highly trained owner, Kojima, cooks the ingredients with the perfect heat depending on the ingredient. Another attraction is the seafood delivered daily from Tsukiji. We are proud of the high-quality seafood we can source from a familiar supplier that has been with us since our training days. We also only use Matsusaka beef and Ozaki beef. Enjoy the unique quality of branded beef. We also offer a wide range of dishes, including game meat. Please enjoy the various flavors to your heart's content.

Kojima Hayato left the construction industry to become a chef at the age of 25. He learned the basics and charcoal grilling at Teshio in Ginza. He continued to hone his skills and opened Nishi-Ogikubo Hayato in 2014. As he gained more knowledge, he wanted to serve his customers even more delicious food, so he carefully selected the seasonings and ingredients. He pays close attention to detail and continues to work hard every day. Please try our proud flavor.

Kojima Hayato left the construction industry to become a chef at the age of 25. He learned the basics and charcoal grilling at Teshio in Ginza. He continued to hone his skills and opened Nishi-Ogikubo Hayato in 2014. As he gained more knowledge, he wanted to serve his customers even more delicious food, so he carefully selected the seasonings and ingredients. He pays close attention to detail and continues to work hard every day. Please try our proud flavor.

Purchase Notice

  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, we will charge you the following fees. Cancellation on the day (without notice): 15,000 yen (per person) Cancellation on the day (with notice): 15,000 yen (same as above) Cancellation the day before: 10,000 yen (same as above)

    Includes/Excludes

    • Seat reservation fee
    • Service charge
    • Personal expenses
    • Consumption tax
    • Dining expenses
    • Alcoholic beverages
    • Non-alcoholic beverages

    Reminders

    • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

    • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

    • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

    • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

    • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

    • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

    • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

    • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

    • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

    • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

    How to Redeem Your Voucher

    How to Use Your Voucher

    • Please present the e-voucher on-site

    Validity Period

    • The voucher must be used on the selected date and within operating hours; Invalid after expiration

    Experience Location

    Location Name: Nishiogikubo Hayato(西荻窪はや人)

    Address: GS Heim 2F, 3-15-9 Nishiogiminami, Suginami-ku

    How to Get There
    2 minutes walk from the south exit of Nishi-Ogikubo Station on the JR Chuo Line, Sobu Line, and Tozai Line. Contact number: 03-5941-6124

    Business Hours
    ■ Business hours (evening): Monday to Friday 17:00
    (Evening) Saturdays, Sundays and holidays 16:00~
    ■ Closed on irregular days

    Get Help

    KKday Help Center