Harbour Grand Café Hong Kong | Lunch Buffet, Dinner Buffet | North Point

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－ Package Introduction －

1. Buffet Lunch

• [Abalone × Oysters × Crab Leg Seafood Extravaganza] Lunch Buffet

The café presents an Abalone × Oyster × Crab Leg Seafood Feast Buffet Lunch, letting you savor the freshest flavors from the sea — a must for seafood lovers! Highlights include freshly shucked oysters, crab legs, chilled shrimp, mussels, and selected sashimi sushi, alongside a variety of hot dishes such as salt and pepper abalone, grilled abalone, roast beef on the bone, Peking duck, baked salmon in puff pastry, roasted lamb shank, tempura, and made-to-order laksa noodles, all served unlimited.

To finish, indulge in over 15 exquisite desserts and 12 flavors of Mövenpick ice cream, satisfying every sweet craving.

• Buffet Lunch Hours: 12:00 noon – 2:30 p.m.
• The buffet includes unlimited servings of selected beer and soft drinks.

2. Buffet Dinner

• Abalone and Lobster・Global Seafood Dinner Buffet (Available from January 1 to February 28)

Embark on a sensational culinary adventure at Harbour Grand Café, where the stars of the evening are the exquisite seafoods featuring Abalone and Lobster! Delight your senses with a vibrant selection of dishes, from the refreshing Mediterranean Grilled Squid Salad, Marinated Clams with Sweet and Chilli Sauce in Thai style, Drunken Abalone to the rich and savory Black Pepper Tiger Prawns, Braised Fish Maw, Abalone and Chicken as well as Wok fried Lobster Claws with Ginger and Scallions, every bite is an ultimate delight. Guests enjoying the buffet dinner will receive a serving of Braised Fish Maw Soup. Additionally, from Lunar New Year’s Day 1 to 3, each guest will also be served a Baked Canadian Lobster with Creamy Cheese, offering a luxurious seafood experience.

Finally, end on a sweet note with our dreamy desserts, including Ginger Coconut Fish Maw Mango Panna Cotta, Abalone Cream Brûlée, and Fish Maw & Mango Cream Mochi, perfectly satisfying your taste buds. Come join us for this surprise-filled evening and indulge in exceptional flavors and an unforgettable seafood feast!

• The buffet includes unlimited draft beer and soft drinks.
  
• The Volcano Pork Ribs Show will be presented nightly at 7:15 p.m.
  
• From Monday to Friday at 8:00 p.m., the Flambé Crème Caramel Show will be presented.
  
• On Saturdays, Sundays, and public holidays, enjoy the “Giant Mövenpick Flaming Baked Alaska Show” at 8:00 p.m.
  
• Dining period: January 1 – February 28, 2026
  

－ Important Information －

• Address: Harbour Grand Café, 3rd Floor, Harbour Grand Hong Kong, 23 Oil Street, North Point, Hong Kong
  
• Redemption vouchers are invalid if expired.
  
• Cannot be exchanged for cash, other products, or services.
  
• Please present the electronic redemption voucher upon collection.
• Children aged 4–11 must show an ID to verify their age when seated.
• Offers may be subject to changes based on government social distancing measures without prior notice.
• Images are for reference only.
• Menus may change depending on the hotel restaurant’s supply, without prior notice.
  
• Dining time and venue are subject to final confirmation by the hotel.
  
• Special promotions cannot be used in conjunction with other offers or discounts.
• Offers are valid for food only.
• In case of any dispute, Harbour Grand Hong Kong reserves the final decision.