Enjoy a hands-on cooking class that immerses you in the rich flavors, traditional techniques, and vibrant culture behind Thailand’s most beloved dishes. Each class includes a guided local market tour—whether you choose a morning, afternoon, or evening session—giving you the chance to discover fresh ingredients and experience Thai food culture from the source.
| Activity time | Morning, Afternoon, Evening |
| Location | Indoor |
| Cuisine type | Thai cuisine |
THB700/person for the accompanying person (Pay on-site)
We do not accept followers in the class. However, if you insist on having a follower join, there will be a charge of THB 700 per person, payable on-site.
Monday 08:30–21:00 (Last Entry Time: 21:00)
Tuesday 08:30–21:00 (Last Entry Time: 21:00)
Wednesday 08:30–21:00 (Last Entry Time: 21:00)
Thursday 08:30–21:00 (Last Entry Time: 21:00)
Friday 08:30–21:00 (Last Entry Time: 21:00)
Saturday 08:30–21:00 (Last Entry Time: 21:00)
Sunday 08:30–21:00 (Last Entry Time: 21:00)
The Hands-on Thai Cooking Class at Sathon branch offers a comprehensive culinary experience. It includes a guided tour of the vibrant Suan Phlu fresh market, a two-hour cooking session where you prepare four delicious Thai dishes from scratch, and the opportunity to savor your creations. You will also learn about exotic Thai ingredients and receive all the recipes to recreate the dishes at home, providing great value for a cultural and culinary immersion.
During the guided Suan Phlu fresh market tour, participants will explore a lively local market located just a minute's walk from the cooking school. You will learn about various exotic Thai ingredients, including different vegetables, rice, herbs, and spices, directly from their source. This tour offers a deeper understanding of Thai food culture and helps you identify fresh, authentic components for your cooking.
In the Hands-on Thai Cooking Class, you will prepare four delicious Thai dishes. The class focuses on traditional techniques, including making curry paste from scratch, which is a fundamental skill in Thai cuisine. You'll gain practical experience in preparing authentic dishes, emphasizing fresh ingredients and traditional methods for rich flavors and a deeper appreciation of Thai culinary heritage.
The Thai cooking class offers flexible session times throughout the day, including morning, afternoon, and evening options to accommodate various schedules. The hands-on cooking portion of the class typically lasts about two hours. This duration allows ample time for both preparing and enjoying the four delicious dishes you will create, along with the market tour.
The Hands-on Thai Cooking Class is located at its Sathon branch in Bangkok. This location is highly accessible, situated just a 1-minute walk from the vibrant Suan Phlu fresh market. Its central position makes it convenient for travelers using public transportation or taxis to reach the cooking school, ensuring ease of arrival for all participants.
During the cooking class experience, a variety of specific Thai ingredients are highlighted and used. Participants will learn about and work with exotic components such as various vegetables, different types of rice, aromatic herbs like lemongrass and galangal, and essential spices. The class emphasizes understanding these ingredients' roles in creating authentic Thai flavors from scratch.
Yes, participants in the Thai cooking class will receive all the recipes for the dishes prepared during the session. This allows you to easily recreate the gastronomic experience at home, share your new skills with friends and family, and continue exploring Thai cuisine long after the class concludes. It ensures you can bring the flavors of Thailand into your own kitchen.
Yes, the Hands-on Thai Cooking Class is designed to be suitable for beginners and those with limited cooking experience. The instructors provide clear guidance through each step, explaining techniques and ingredients thoroughly. The hands-on approach ensures everyone can comfortably follow along and successfully prepare delicious Thai dishes, making it an enjoyable learning experience for all skill levels.