Let’s Go Cook – Discover Hokkien Cooking Tour | Singapore
- Learn how to cook classic Hokkien dishes at one of the most exciting culinary courses in Singapore
- Get to eat your culinary creations afterward along with the rest of the class
- Enjoy a mini walking tour with your chef slash guide where you will learn about the culture, history, and flavors of Hokkien
Product Info
— What You Can Expect —
Go on an exciting and rewarding walking tour in Singapore with Discover Hokkien by Let’s Go Cook!
Enjoy a fun cooking class paired with a mini walking tour to get the full Hokkien culture experience. Start off by letting master chef Colin guide you into making delicious Hokkien classics like Fu Zhou Red Wine Chicken and Stir-Fried Rice Cake. Get to taste the delicious creations you’ve made after the class, too. Then, head out with chef Colin who also happens to be a licensed Singapore tourist guide, and go on a mini walking tour exploring relevant Hokkien spots around Singapore. Learn cool bits and facts about Hokkien culture along the way.
Explore the tastes of Hokkien and book your tickets with KKday now!
Learn how to cook delicious Hokkien dishes with the help of an expert chef
Embark on a mini walking tour with your chef slash tour guide after the cooking session
Purchase Notice
- Please arrive at least 15 minutes in advance. Refunds will not be granted to missed tours due to late arrivals
- The content of the menu is subject to change according to available ingredients
- Full recipes will be provided to participants after the class
- Participants are encouraged to bring their own takeaway boxes to play a part in reducing plastic waste in Singapore
- Participants are allowed to eat their creations right after the experience or takeaway
Includes/Excludes
- 3-hour cooking session & walking tour
- Hands-on cooking and food preparation experience
- STB licensed tourist bilingual (English) guide
- Experienced chef
- Delectable Hokkien meal
- All of the fresh ingredients needed to create the dish
How to Redeem Your Voucher
Voucher Redemption Period
- The voucher must be redeemed on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Let’s Go Tour Shop
Address: 01-57 Crawford Ln, Block 462, Singapore 190462Cancellation Policy
- Cancellations 5 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–4 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
FAQ
This tour offers a unique blend of culinary learning and cultural exploration. You'll actively cook classic Hokkien dishes like Fu Zhou Red Wine Chicken and Stir-Fried Rice Cake. Afterward, you get to enjoy your creations with the class. The experience also includes a mini walking tour led by your chef-guide, where you'll discover the rich culture, history, and distinct flavors of the Hokkien community in Singapore.
Participants on the 'Let's Go Cook Hokkien Cooking Tour' will learn to prepare traditional Hokkien classics. This includes making dishes such as Fu Zhou Red Wine Chicken, known for its unique broth, and Stir-Fried Rice Cake, a staple comfort food. The class focuses on authentic recipes to introduce you to genuine Hokkien flavors and cooking techniques.
The 'Let's Go Cook Hokkien Cooking Tour' typically begins with a hands-on cooking class where participants learn to prepare several classic Hokkien dishes. Following the cooking session, everyone gathers to enjoy the delicious meal they've prepared. The experience culminates with a guided mini walking tour, providing insights into the Hokkien community's culture, history, and culinary heritage in Singapore.
During the mini walking tour portion of the 'Let's Go Cook' experience, the chef-guide shares fascinating details about the Hokkien community. You'll learn about their history, traditions, and the influence they've had on Singaporean cuisine and culture. The tour aims to connect the culinary learning with a deeper understanding of Hokkien heritage and distinct local flavors.
Yes, the 'Let's Go Cook Hokkien Cooking Tour' is designed to be accessible and enjoyable for all skill levels, including beginners. The instructors provide clear, step-by-step guidance throughout the cooking process, ensuring everyone can successfully prepare the dishes. It’s a fun, supportive, and engaging environment to explore Hokkien cuisine.
After successfully preparing the Hokkien dishes, participants on the 'Let's Go Cook' tour will have the opportunity to enjoy their culinary creations. The class typically concludes with a shared meal where everyone can taste and appreciate the authentic flavors of the dishes they've just made, fostering a communal dining and learning experience with fellow participants.
The chef-guide leading the 'Let's Go Cook' experience offers expert culinary instruction and cultural insights. They guide participants through the cooking process with clear demonstrations and practical tips, ensuring authentic preparation of Hokkien dishes. Additionally, they share their knowledge about Hokkien history, traditions, and the significance of various flavors encountered during the walking tour.
For specific dietary needs or allergies on the 'Let's Go Cook Hokkien Cooking Tour', it's highly recommended to communicate any restrictions in advance. While the tour aims to accommodate, certain traditional dishes may have fixed ingredients. Informing the organizers early allows them to advise on suitable options or potential modifications for a comfortable and enjoyable experience.
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