Café 8 Degrees at Harbour Plaza 8 Degree | Semi-Lunch Buffet・Weekend Buffet Lunch・Dinner Buffet｜Hong Kong

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— Flash Sale —

Sales period: April 28, 2026, 15:00 to May 4, 2026, 23:59

Usage period: April 29 to May 31, 2026

- Holiday Limited Time Offer -

8 Degrees Restaurant presents "Celebrating Mother's Love: Crab and Seafood Buffet Dinner for Mother's Day," inspired by the theme of "crab," featuring a selection of international delicacies and seasonal seafood! Book now to celebrate Mother's Day with a delicious meal and create an unforgettable memory for her!

1. Celebrating Mother's Love: Crab Roe Seafood Buffet Dinner for Mother's Day (May 9-10)

8 Degrees Restaurant presents "Celebrating Mother's Love: Crab and Seafood Buffet Dinner for Mother's Day," inspired by the theme of "crab," featuring a selection of international delicacies and seasonal seafood! Book now to celebrate Mother's Day with a delicious meal and create an unforgettable memory for her!

Menu Reference

The main features include:

• Codfield king crab
• Herb and Garlic Baked King Crab
• Golden Cheese Baked Crab Meat
• Crab Roe Braised Abalone
• Japanese Sake Scallop and Crab Stew with Egg
• Pan-fried duck liver with black truffle sauce
• Pan-fried Japanese Iwate beef with black truffle mashed potatoes
• Baked oysters with bacon / Baked oysters with cream cheese
• A variety of exquisite desserts

*Each mother can enjoy one complimentary serving of stewed vegetable heart, fish maw, and conch slices in a single pot.

2. Celebrating Mother's Love: Seafood Buffet Lunch for Mother's Day

8 Degrees Restaurant presents a delicious "Celebrating Mother's Love: Seafood Buffet Lunch for Mother's Day," featuring a wide variety of fresh seafood and international cuisine, allowing you to indulge in a sumptuous feast. Book now to celebrate Mother's Day with this culinary delight and create unforgettable memories!

Menu Reference

The main features include:

• Crab legs, shrimp, whelk and mussels
• Braised Beef
• Lamb Stew
• Fish soup seafood stew
• Italian herb-infused white wine clams
• Korean-style Steamed Pearl Clams with Soy Sauce
• Baked oysters with bacon / Baked oysters with cream cheese
• A variety of exquisite desserts

3. Mother's Day Limited Edition: Strawberry Coconut Cheesecake

Made with carefully selected fresh strawberries and infused with rich coconut flavor, Harbour Plaza 8 Degrees Hotel presents a limited-edition "Strawberry Coconut Cheesecake" for mothers this holiday. The cake boasts a rich coconut flavor, refreshing berries, and a light texture. Topped with strawberry mousse and fresh fruit, it's the perfect choice to celebrate Mother's Day.

- Solution Introduction -

*Two adults can bring one child (0-2 years old or under) for free - not applicable to flash sale offers.

*Children: 6 to 11 years old / Seniors: 60 years old or above

1. Buffet Dinner

Crab Roe Seafood Symphony (March 9 to June 30, 2026)

• Supply hours: 18:00 - 21:00
• An additional service charge will be charged on top of the original price.

Menu Reference

Iced seafood

• Crab legs, shrimp, whelk and mussels

cold dishes

• Mango, avocado, and crab salad
• Black pepper tuna
• Honeydew Shrimp Salad
• Sichuan-style Tofu Skin
• Vietnamese-style cold braised pork with vermicelli
• Bama ham with honeydew melon
• Thai Spicy and Sour Scallop Salad
• Mixed Smoked Fish Dish
• Mixed Cheese Platter

Sashimi and sushi section

• California Hand Roll

• Tuna and Onion Battleship
• Seared salmon sushi
• Salmon sushi
• Grilled Beef Rolls
• Freshly prepared assorted sashimi

Salad Bar

Soup

• Winter melon and crab meat soup
• Crab Meat Soup

Curry food

Instant cooking area

• Herb and Garlic Baked King Crab
• Pan-fried Japanese Iwate beef with black truffle mashed potatoes
• Crab Roe Braised Abalone

Hot meat

• Golden Cheese Baked Crab Meat
• Japanese Sake Scallop and Crab Stew with Egg
• Baked oysters with bacon / Baked oysters with cream cheese
• Italian herb-infused white wine clams
• Salt and Pepper Squid
• Steamed dumplings
• Korean-style Steamed Pearl Clams with Soy Sauce
• Crispy Pigeon
• Japanese-style grilled fish fillets
• Steamed wild dragon tongue
• Thai roasted chicken
• Japanese-style eel fried rice with sansho pepper
• Specialty Stir-fry King
• Roasted Lamb Rack

Dessert area

• Mango Napoleon
• Pistachio Cheesecake
• Jasmine Pudding
• Extra Rich Chocolate Cake
• Japanese-style soft cheesecake
• Strawberry Mousse Cake
• Japanese Passion Fruit Cheesecake
• Brownie with Chocolate Mousse
• Baked French Soft Cheese Tart
• Fruit juice jelly
• tofu pudding
• Osmanthus cake with red date paste
• Mixed Fresh Fruit Pieces
• ice cream

Self-service catering with coffee, tea, juice, selected soft drinks and selected beers.

Note: Dishes will be served on a rotating basis and are subject to change without notice.

2. Holiday Buffet Lunch

• Service hours: 12:00 - 14:30 (applicable on Saturdays, Sundays and public holidays)
• An additional service charge will be charged on top of the original price.

Menu reference (starting April 9th)

Iced seafood

• Crab legs, shrimp, whelk and mussels

cold dishes

• Mango, avocado, and crab salad
• Black pepper tuna
• Honeydew Shrimp Salad
• Sichuan-style Tofu Skin
• Vietnamese-style cold braised pork with vermicelli
• Bama ham with honeydew melon
• Thai Spicy and Sour Scallop Salad
• Mixed Smoked Fish Dish
• Mixed Cheese Platter

Freshly sliced ​​sashimi and sushi section

Salad Bar

Soup

• Winter melon and crab meat soup
• Crab Meat Soup

Curry food

Ready-to-cook roast meat

• Braised Beef
• Lamb Stew

Instant cooking area

• Fish soup seafood stew

Hot meat

• Baked oysters with bacon / Baked oysters with cream cheese
• Italian herb-infused white wine clams
• Salt and Pepper Squid
• Korean-style Steamed Pearl Clams with Soy Sauce
• Steamed dumplings
• Japanese-style grilled fish fillets
• Steamed wild dragon tongue
• Thai roasted chicken
• Japanese-style eel fried rice with sansho pepper
• Roasted pork belly
• Specialty Stir-fry King

Dessert area

• Mango Napoleon
• Bird's Nest Stewed with Coconut Milk Egg White
• Pistachio Cheesecake
• Jasmine Pudding
• Japanese-style soft cheesecake
• Strawberry Mousse Cake
• Japanese Passion Fruit Cheesecake
• Brownie with Chocolate Mousse
• Baked French Soft Cheese Tart
• Fruit juice jelly
• tofu pudding
• Osmanthus cake with red date paste
• Mixed Fresh Fruit Pieces
• Mövenpick ice cream

Self-service dining

• Coffee and tea

3. Semi-buffet lunch

Forget the midday rush and embark on a 2.5-hour semi-buffet lunch journey at 8 Degrees Restaurant. We've specially prepared a light-meal semi-buffet for those who prefer lighter fare, offering a 50% discount (excluding main courses). Explore a selection of salads, classic soups, and exquisite desserts in the buffet area. For an even more satisfying experience, opt for the semi-buffet lunch at a 32% Off% discount, which includes access to the buffet area and a selection of main courses prepared to order by our executive chef. Whether for business gatherings or a leisurely get-together with family and friends, this is the perfect choice.

• Service hours: 12:00 - 14:30 (Monday to Friday, excluding public holidays)
  
• An additional service charge will be charged on top of the original price.

Menu Reference

• Salad Bar

• Soup of the Day

Main course (choose one from the following):

• Curry chicken with roti canai
• Baked Seafood Spaghetti with Cheese
• Italian Herb Roasted Spring Chicken
• Japanese Assorted Sashimi and Sushi Platter
• Italian-style herb-roasted spring chicken (half a chicken)
• Japanese-style grilled black pork chop with fusilli
• Japanese beef donburi
  
• Teriyaki eel rice
  
• Thai Hainanese Chicken with Silkie Rice
  
• Spicy stir-fried grouper with white rice
  
• Shrimp Ball E-fu Noodles

+HK$20 to choose one of the following main courses (additional charges and service fees must be paid on-site):

• Pan-fried salmon with white wine cream sauce
• Pan-fried sea bream with white wine cream sauce
• Roasted premium beef
• Roasted Lamb Rack
• Assorted skewers platter with fish soup udon (one skewer each: beef tongue, minced chicken, bacon, cumin lamb, and beef with scallions)

Selected Dessert Buffet

Self-service coffee or tea

4. Western-style dinner

• Supply time: 18:00-22:00
• An additional service charge will be charged on top of the original price.

Menu Reference

• Appetizer: Choose one of the following: "Sake Crab Soup" or "Black Pepper Tuna and Avocado Salad"
• Main courses: A wide selection, including seafood, meats, and specialty staples: Seafood: Garlic and chili clam spaghetti, grilled salmon with herb-infused tomato sauce, and baked seafood french with cheese.
• Meat: Grilled lamb chops with rosemary sauce, grilled ribeye with black truffle sauce
• Special Flavor: Black Truffle Bacon and Cheese Crepe
• Desserts: Choose one from three options: Mango Napoleon, Pistachio Chocolate Cake, or Fresh Fruit Platter.
• Beverages: Coffee or black tea are available.

- Terms and Conditions -

• The electronic voucher is only valid for the date you purchased it for; it will not be accepted after the expiry date.
  
• Cannot be used in conjunction with other offers; each e-voucher can only be used once.
  
• It cannot be exchanged for cash or other services.
  
• Limited quantities available each day, while supplies last.
  
• The menu on this page is for reference only and may be subject to change. The actual dishes available may vary depending on factors such as the season, the availability of ingredients, and stock. Restaurants are not required to notify customers in advance.
  
• Food images and videos are for reference only.
  
• In case of any dispute, 8 Degrees Harbour Plaza Hotel reserves the right of final decision.