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Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Japanese Charcoal Grill Tai no Tai(鯛之鯛 烏丸店)| Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Japanese Charcoal Grill Tai no Tai(鯛之鯛 烏丸店)| Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Japanese Charcoal Grill Tai no Tai(鯛之鯛 烏丸店)| Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Japanese Charcoal Grill Tai no Tai(鯛之鯛 烏丸店)| Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Japanese Charcoal Grill Tai no Tai(鯛之鯛 烏丸店)| Seat Reservation Only

Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Japanese Charcoal Grill Tai no Tai(鯛之鯛 烏丸店)| Seat Reservation Only

4.1Very Good

BBQ · Seafood
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・[Very popular on social media] Our own brand salmon roe shipped directly from Hokkaido!!
・[Semi-private rooms available] Please enjoy your time in our relaxing restaurant.
・We have a wide selection of local sake! Local sake starts at 499 yen! Seasonal limited edition sake too!
・Aged fish is not widely available in the Kansai region!!
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — [Now accepting reservations for banquets◎] Fresh seafood delivered directly from the source and market! A reliable seafood izakaya, sashimi platters from 1099 yen!

Our restaurant offers rare "aged fish" prepared using fresh fish from places like Amakusa in Kumamoto, Nemuro and Akashi in Hokkaido, and other locations. The aged fish is rich in flavor, concentrated and significantly sweeter and more delicious than regular fresh fish. We always have over 30 kinds of local sake available! Perfect for company parties, dates, or even dining alone! We can accommodate up to 60 people! It's easiest to get through right after opening and after 9 PM, so please feel free to call us! We also serve drinks during the day on weekends and holidays! Furthermore, there's a Michelin Guide-listed restaurant in the back of the restaurant. Ask our staff about it.

How about making this the star of your year-end party? Collagen-rich monkfish served with a light ponzu sauce! If you make a reservation, we can also serve monkfish liver miso broiled hot pot. We also have other dishes available, such as sea bream shabu-shabu, seafood hot pot, fugu and grouper crab.

How about making this the star of your year-end party? Collagen-rich monkfish served with a light ponzu sauce! If you make a reservation, we can also serve monkfish liver miso broiled hot pot. We also have other dishes available, such as sea bream shabu-shabu, seafood hot pot, fugu and grouper crab.

The sashimi platter (599 yen per person) is made with fresh fish procured from fishing ports and markets across the country and fish aged using a unique technique. The salmon roe and seafood rice topped with raw egg, which contains salmon roe and seafood from a partner factory in Hokkaido and extra-thick eggs from Kyoto, is very popular.

The sashimi platter (599 yen per person) is made with fresh fish procured from fishing ports and markets across the country and fish aged using a unique technique. The salmon roe and seafood rice topped with raw egg, which contains salmon roe and seafood from a partner factory in Hokkaido and extra-thick eggs from Kyoto, is very popular.

There are very few restaurants in the Kansai region where you can eat this. By aging fresh fish, the flavor is further condensed! Please give it a try! ◎ What is aged fish? Temperature control, [fish aging control] is very difficult and requires skill to prepare. The flavor is rich and concentrated, and the strength of the taste is several times more delicious than regular fresh fish. "Aged fish" is surprisingly delicious.

There are very few restaurants in the Kansai region where you can eat this. By aging fresh fish, the flavor is further condensed! Please give it a try! ◎ What is aged fish? Temperature control, [fish aging control] is very difficult and requires skill to prepare. The flavor is rich and concentrated, and the strength of the taste is several times more delicious than regular fresh fish. "Aged fish" is surprisingly delicious.

Even Dassai is only 499 yen (excluding tax)! There are about 20 other types of local sake on offer!

Even Dassai is only 499 yen (excluding tax)! There are about 20 other types of local sake on offer!

Purchase Notice

  • *Cancellations must be made up to 3 days in advance. Please refrain from making tentative reservations or cancellations as much as possible. For online reservations, your reservation will be considered complete once we have contacted you by phone. *If you do not contact us to cancel on the day, you will be refused future use of our restaurant (including affiliated restaurants). *Even if you request a table seat, you may be seated at the counter depending on the reservation situation. *All seats at our restaurant have a 2-hour limit. *If you cancel a course on the day, you will be charged for the meal.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): Cancellations and changes to the number of people must be made by 10:00 PM the day before. If you cancel without notice, you will not be able to use our restaurant (including our affiliated restaurants) in the future.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order is the final decision of KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Tai no Tai(鯛之鯛 烏丸店)

Address: Palm Building 1F, 300 Takoyakushi-dori Karasuma Higashi-iru, Ichirensha-cho, Nakagyo-ku, Kyoto

How to Get There
4 minutes walk from Hankyu Kyoto Line "Karasuma" station 4 minutes walk from Kyoto Municipal Subway "Shijo" station 5 minutes walk from Kyoto Municipal Subway "Karasuma Oike" station Contact number: 075-241-0777

Business Hours
Mon. ~ Fri.
17:00 - 23:30

Sat.. ~ Sun, National Holidays
12:00 - 23:30

[Special business hours]
New year holiday season
December 27th - December 30th, 2025
12:00 - 23:30 (Last orders for food 23:00 / drinks 23:00)
*Lunch break from 15:00 to 16:00
Saturday, January 3, 2026
17:00 - 23:30 (Last orders for food 23:00 / drinks 23:00)

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