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Ubud: Slow Afternoon with Free Time & Balinese Cooking Class | Indonesia
Ubud: Slow Afternoon with Free Time & Balinese Cooking Class | Indonesia
Ubud: Slow Afternoon with Free Time & Balinese Cooking Class | Indonesia
Ubud: Slow Afternoon with Free Time & Balinese Cooking Class | Indonesia
Ubud: Slow Afternoon with Free Time & Balinese Cooking Class | Indonesia

Ubud: Slow Afternoon with Free Time & Balinese Cooking Class | Indonesia

Indonesia
Duration:8 hour(s)
Guided language: English
Free cancellation 2 day(s) prior to experience date
Please present the e-voucher on-site
  • Spend a relaxed afternoon exploring central Ubud at your own pace.
  • Join a lively Balinese cooking class in a traditional village kitchen.
  • Meet a master mask carver and learn the meaning behind his creations.
  • Cook authentic dishes using fresh ingredients and age-old techniques.
  • Enjoy a delicious dinner made from the recipes you’ve cooked yourself.
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Product Info

Enjoy Ubud at a slower, more comfortable pace with Discova's afternoon tour designed for travellers who prefer flexibility, freedom, and authentic Balinese flavours. We created this experience to avoid the busy morning crowds and let you settle into the island’s cultural heart at a perfect pase before joining a hands-on cooking class that ends with a delicious dinner.

Your journey begins after picking you up from your hotel with a scenic drive toward Ubud. Instead of rushing from stop to stop, this tour gives you something most itineraries don’t: free time to explore the town on your own terms. On arrival, enjoy a generous window of free time in central Ubud: wander through the Ubud Palace courtyard, visit the lotus-filled Saraswati Temple, or browse the colourful stalls of the Ubud Art Market. Those who prefer a quieter moment can settle into one of the many cafés and simply soak in the town’s creative atmosphere.

In the late afternoon, regroup and continue to a nearby village to visit the workshop of the late I Wayan Muka, one of Bali’s most respected mask and woodcarving masters. Today, his son Komang Mega preserves the family legacy, continuing to carve expressive masks used in ceremonies and dance performances. During your visit, you’ll gain insight into the symbolism behind these iconic characters you see all over the island.

As the day cools, make your way to a traditional cooking school for the highlight of the afternoon. Here, friendly instructors welcome you with a refreshing drink before guiding you into a paon Bali, a traditional Balinese kitchen where cooking is still done over an open wood fire. The class mirrors the way Balinese mothers prepare meals at home, beginning with an introduction to fresh, locally sourced ingredients and the aromatic herbs and spices that define the island’s cuisine. You’ll prepare classic dishes such as Sayur Urab (vegetable salad with grated coconut), a comforting Balinese soup, pepes ikan (fish steamed in banana leaf), sate lilit, and red and white rice. Vegetarian guests can look forward to Balinese-style tofu curry, sweet-and-spicy tempeh, and pepes tofu. The experience ends on a sweet note with kolak, a beloved dessert of coconut milk, sweet potatoes, and palm sugar.

The evening ends with a relaxed dinner featuring the dishes you’ve prepared. After dinner, unwind during a comfortable early-evening drive back to your hotel. You’ll return with a full stomach, new cooking skills, and a deeper appreciation for Balinese culture, without the stress of a packed schedule or early wake-up call.

Important Info

Reminders

  • Please wear comfortable clothing, might be better to bring spare

  • clothes as full day itinerary with Balinese humidity will surely get you sweaty.

  • This tour is not suitable for People with walking difficulties

  • This tour is included hotel pickup and drop off, please kindly advise your hotel name and address for well arrangement.

FAQ

1. What activities are included in a Balinese cooking class in Ubud?

The Balinese cooking class takes place in a traditional village kitchen. Participants will learn to cook authentic Balinese dishes using fresh local ingredients and age-old techniques. The experience culminates in enjoying a delicious dinner prepared from the recipes you’ve cooked yourself, allowing you to savor your culinary creations.

2. What are the typical characteristics and ingredients of Balinese cuisine learned in the Ubud cooking class?

Balinese cuisine is known for its vibrant flavors, rich spices, and reliance on fresh local produce. Key ingredients often include aromatic herbs such as lemongrass, ginger, turmeric, and galangal, along with chili, coconut milk, and various proteins. The cooking class emphasizes understanding these core components and traditional preparation methods.

3. Which classic Balinese dishes can one expect to learn or prepare in a Balinese cooking class?

While specific dishes may vary, Balinese cooking classes typically teach participants to prepare a range of classic local favorites. This often includes staples like chicken satay, gado-gado (vegetable salad with peanut sauce), various curries, and traditional desserts, focusing on achieving a balance of authentic Balinese flavors.

4. What are the recommended local transportation options for exploring central Ubud during free time?

For exploring central Ubud during your free time, walking is highly recommended due to its pedestrian-friendly streets and charming attractions within close proximity. For slightly longer distances or convenience, local taxis and private drivers are readily available. Motorbike rentals are also a popular option for those comfortable with local traffic.

5. Are ride-hailing apps like Grab or Uber readily available and usable for getting around Ubud?

Yes, ride-hailing apps like Grab are widely available and commonly used for transportation in Ubud. They offer a convenient way to get around, providing transparent fare estimates and easy booking directly through a smartphone. While Grab is very popular, Uber's presence in Bali is generally less prevalent compared to Grab.

6. What insights can visitors gain from meeting a master mask carver in Ubud?

Meeting a master mask carver in Ubud provides a unique opportunity to understand the intricate art of Balinese mask-making. Visitors can learn about the profound cultural significance and spiritual beliefs embedded in these iconic creations, observing the traditional carving techniques and the types of wood and materials used in their craft.

7. What kind of exploration can be done during the free time in central Ubud?

During your relaxed free time in central Ubud, visitors can explore at their own pace. Popular activities include browsing local markets for handicrafts, visiting art galleries, exploring sacred temples like Saraswati Temple, or taking a stroll through the famous Monkey Forest. There are also numerous cafes, restaurants, and shops to discover.

8. What is the dining experience like after completing the Balinese cooking class?

After successfully completing the Balinese cooking class, participants will gather to enjoy a delicious dinner. This meal consists of the authentic Balinese dishes they have just learned to prepare, offering a satisfying and direct reward for their culinary efforts in a communal and traditional setting.

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