Yamashina, Kyoto Prefecture | Sushi Wakasa Ten'nen Katsugyo Ryori Taisho (Wakasa Natural Live Fish Cuisine Taisho) | Seat Reservation Only
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - [Right next to Ono Station] Enjoy carefully selected high-quality fish and sake from all over Japan. Perfect for parties and everyday use.Springtime fish! We use the finest ingredients, purchased at auctions at a fishing port in Fukui every week with a tank truck. We also use fresh fish selected by experts at Kyoto Central Market, as well as fish from Hokkaido, Sanriku, and other areas. We always have 20 to 30 types of sake on hand to complement our carefully selected fish. Please enjoy them together. We also offer a variety of course menus, including plans that allow you to enjoy the unique flavors of the fish of the season. Enjoy a fulfilling time in our relaxing atmosphere.
For 30 years, we have been driving our fish tank trucks every week to purchase ingredients at the auctions at Fukui's fishing port. We also visit Kyoto Central Market four days a week to personally select the best quality fish. We also purchase fish from Hokkaido, Sanriku, and other areas, and our restaurant's appeal lies in the use of carefully selected ingredients. Please enjoy our carefully selected ingredients.
We recommend Course C. The three hassun hors d'oeuvres, sashimi, grilled dishes, fried dishes, steamed dishes, and simmered dishes are prepared with different fish depending on the availability of the fish, so you can enjoy the flavors of each season. We also offer a variety of plans, including a hot pot course in the winter. Please choose according to the occasion.
We always have 30 to 40 types of sake in stock, with a balanced selection from all over the country. While the selection changes from time to time, we have around six standard varieties, as well as premium and seasonal sake. We are also happy to make recommendations based on your preferences and the food you're drinking, so please feel free to ask.
Located just a 30-second walk to the right of Exit 1 of Ono Subway Station, our restaurant is highly accessible and recommended for both banquets and everyday use. Crafted from Taiwanese cypress, the restaurant has a calming woodgrain atmosphere. The counter seats are located in front of the kitchen, allowing you to enjoy the live atmosphere. There are also sunken kotatsu tables, three semi-private rooms that seat six people, and fully private rooms. The two 12-seat tatami rooms are a large hall that can be connected to accommodate up to 30 people.
Purchase Notice
- *Prices may change depending on the supply situation. Please check by phone or in store. *The photo is for illustrative purposes only. *The sashimi is presented in the image of servings for three people.
- Restaurant service charge (charged separately at checkout): None *The above information is for reference only. Local rates will take precedence over actual rates.
- Cancellation policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 5,000 yen (per person)
Includes/Excludes
- Seat reservation fee
- Service charge
- Personal expenses
- Consumption tax
- Dining expenses
- Alcoholic beverages
- Non-alcoholic beverages
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Wakasa Ten'nen Katsugyo Ryori Taisho (Wakasa Wild Live Fish Cuisine Chef)
Address: 1F New Plaza Ono, 43 Higashidemachi, Kanjuji, Yamashina Ward, Kyoto City11:00 - 14:00
17:00 - 22:00
Thu.
17:00 - 22:00
Mon.
Closed days
We are closed on the first and third Tuesdays of every month. We are open on Tuesdays during public holidays and tourist seasons.
For more information, please check Instagram or contact us directly.
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