Harlan's Semi-Buffet & Set Dinner | Tsim Sha Tsui
- Harlan's sits on the 19th floor of The ONE in Tsim Sha Tsui, serving Western and Continental cuisine.
- Floor-to-ceiling windows in the 7,000 sq ft dining room open onto 270-degree views of Victoria Harbour.
- Lunch and dinner sets feature all-you-can-eat seafood starters, with jade whelks, prawns, mussels and clams on rotation.
- Choose a semi-buffet lunch with salad and dessert bar, a 3-course dinner or a 4-course dinner set.
- Your seat is reserved automatically on purchase; show your e-voucher at the restaurant on your booked date.
Package Options
Product Info
Limited-Time Offer
Order any Harlan's dinner set and add foie gras for just HK$1. One portion per person per order; you may order again after finishing. Dine-in only, paid at the restaurant.
Packages
1. Harbour View Semi-Buffet Dinner | All-You-Can-Eat Seafood Starters + 3-Course Sky-High Harbour View Menu
The new semi-buffet dinner offers a range of classic dishes and seasonal seafood, from starters to mains, with seasonal ingredients prepared in different styles. Recommended cold appetizers include jade whelks, prawns, mussels and clams, served on a nightly rotation. Guests ordering Harlan's designated dinner set also receive one complimentary pan-seared foie gras. *This offer applies to the 3-course dinner only, while stocks last, without prior notice or compensation.
Starter (choose one)
- Premium French Oyster, Cucumber & Shiso Gazpacho, Mint Oil
- Caviar with Langoustine & Lobster Tartare, House-Made Sour Cream
- French Chilled Tomato Consommé with Smoked Lobster & Razor Clams
- King Crab with Egg Foam, 24-Month French Comté, Sea Urchin
- Pan-Seared French Frog Legs with Iberico Ham, Watercress Garlic Sauce
Main (choose one)
- Leopard Coral Grouper with Slow-Cooked Fennel, Rich French Seafood Sauce
- Slow-Cooked Iberico Pork with Caramelized Melon Salad
- A5 Wagyu Rump with Foie Gras, Mustard Greens
Dessert
- White Peach & Shiso Leaf Mousse
2. Seafood Semi-Buffet Lunch | All-You-Can-Eat Seafood Starters + Main Course + Salad & Dessert Bar
The new semi-buffet lunch offers a range of classic dishes and seasonal seafood, from starters to mains, with seasonal ingredients prepared in different styles. Recommended cold appetizers include jade whelks, prawns, mussels and clams, served on a rotating basis.
September to October 1: choose one main
- Chickpea & Quinoa Cheese Patty with Middle Eastern Tahini (Vegetarian)
- Slow-Cooked Salmon with Creamed Spinach, Garlic Mashed Potatoes
- Chicken Breast with Foie Gras, Chicken Liver Pâté
- US Prime Cajun-Spiced Sirloin with Portobello Mushroom, Thyme Sauce (+HK$100)
- Lobster & Seafood Saffron Couscous (+HK$80)
- A5 Wagyu Rump with Foie Gras, Mustard Greens (+HK$200)
From October 2: choose one main
- Chickpea & Quinoa Patty with Middle Eastern Tahini (Vegetarian)
- Slow-Cooked Salmon with Creamed Spinach, Garlic Mashed Potatoes
- Canadian Pork Chop with Apple Mint Purée, Thai Curry Sauce
- Lobster Penne with Seafood Herb Sauce (+HK$100)
- US Prime Sirloin with Rosemary Oil, Orange Carrot Purée (+HK$120)
- A5 Wagyu Rump with Foie Gras, Mustard Greens (+HK$200)
3. Sky-High Harbour View 4-Course Dinner Set | All-You-Can-Eat Seafood Starters + 4-Course Set
The new seafood-starter dinner offers a range of classic dishes and seasonal seafood, from starters to mains, with seasonal ingredients prepared in different styles. Recommended cold appetizers include jade whelks, prawns, mussels and clams, served on a nightly rotation.
September to October 1, the set includes:
- Starter: Pan-Seared French Foie Gras with Cherry Compote, French Toast
- Soup: Soup of the Day
- Main (choose one): Slow-Cooked Salmon with Creamed Spinach, Garlic Mashed Potatoes / US Prime Cajun-Spiced Sirloin with Portobello Mushroom, Thyme Sauce (+HK$100) / Lobster & Seafood Saffron Couscous (+HK$100) / A5 Wagyu Rump with Foie Gras, Mustard Greens (+HK$180)
- Dessert of the Day
From October 2, the set includes:
- Starter: Tuna Tartare with Avocado Purée, Sesame Seaweed Tempura
- Soup: Soup of the Day
- Main (choose one): Slow-Cooked Salmon with Creamed Spinach, Garlic Mashed Potatoes / Lobster Penne with Seafood Herb Sauce (+HK$120) / US Prime Sirloin with Rosemary Oil, Orange Carrot Purée (+HK$150) / A5 Wagyu Rump with Foie Gras, Mustard Greens (+HK$220)
- Dessert of the Day
Restaurant Information
Harlan's
- Opening hours: Monday to Sunday, 12:00 pm – 10:30 pm
- Last orders: lunch 3:00 pm; dinner 9:30 pm (Monday to Thursday), 10:30 pm (Friday to Sunday and public holidays)
- Address: 19/F, The ONE, 100 Nathan Road, Tsim Sha Tsui
![[Limited-time Offer] From now on, enjoy any Harlan’s dinner set and add foie gras for just HKD 1! (Limit one portion per person per order; additional orders allowed after finishing. Dine-in only. Payment must be made at the restaurant.)](https://image.kkday.com/v2/image/get/c_fit%2Cq_55%2Ct_webp%2Cw_960/s1.kkday.com/product_286402/20260611090250_v3bI4/jpg)
[Limited-time Offer] From now on, enjoy any Harlan’s dinner set and add foie gras for just HKD 1! (Limit one portion per person per order; additional orders allowed after finishing. Dine-in only. Payment must be made at the restaurant.)
Spread over 7,000 square feet, the restaurant is renowned for its fine Western and Continental dishes.
270-degree panoramic views of Victoria Harbour, a great photo spot
Floor-to-ceiling windows open onto sweeping Victoria Harbour views
One of Hong Kong's most striking Victoria Harbour views, paired with fine food
Important Info
Includes/Excludes
- Your selected package
- A 10% service charge on the original price per person, payable directly at the restaurant.
- Any other expenses not mentioned above
Reminders
Prices do not include a 10% service charge on the original price per person, payable directly at the restaurant.
Your seat is reserved as soon as your purchase is confirmed, with no separate booking needed. Seats are not assigned in advance and are arranged on-site.
Cannot be used in conjunction with other offers; each electronic voucher can only be used once.
Not redeemable for cash or other services.
The e-voucher is valid only on the dining date you booked. Late use will not be accepted.
Additional service charges or taxes may apply to any other food and drinks ordered at the restaurant.
The menu on this page is for reference only and is subject to change. Dishes served depend on the season, ingredient sourcing and availability, and the restaurant may change them without prior notice.
Food images and videos are for reference only.
All confirmed orders are non-refundable and cannot be changed or cancelled.
In case of any dispute, Harlan's reserves the right of final decision.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present your QR code on-site
Voucher Redemption Period
- The voucher must be redeemed on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Harlan's
Address: 19/F, The ONE, 100 Nathan Road, Tsim Sha TsuiCancellation Policy
- Once the order has been completed, it cannot be canceled, modified, or refunded
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once your refund request is confirmed, KKday will initiate the refund to your original payment method within 15 days. The actual refund timing depends on your card-issuing bank’s policy.
