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Aichi Obu/Tokai | Yakiniku no Tatsujin (Tokai Branch) | Seat Reservation Only
Aichi Obu/Tokai | Yakiniku no Tatsujin (Tokai Branch) | Seat Reservation Only
Aichi Obu/Tokai | Yakiniku no Tatsujin (Tokai Branch) | Seat Reservation Only
Aichi Obu/Tokai | Yakiniku no Tatsujin (Tokai Branch) | Seat Reservation Only
Aichi Obu/Tokai | Yakiniku no Tatsujin (Tokai Branch) | Seat Reservation Only

Aichi Obu/Tokai | Yakiniku no Tatsujin (Tokai Branch) | Seat Reservation Only


BBQ
Average Lunch Price:¥2,000~¥2,999
Average Dinner Price:¥6,000~¥7,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

- A must-try 'super' fresh liver!
- [Highest Quality] 'Non-vacuum dehydrated' Kuroge Wagyu beef tongue
- [Highest Quality] Lean meat is freshly sliced.
- [Relax in a sunken kotatsu] A luxurious banquet to savor A5 rank Wagyu beef
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

- Store Introduction -
- Delivering the 'highest quality' to you. -

Just a 1-minute walk from Meitetsu Minami-Kagiya Station! We aim to be a shop of the highest quality, not just a high-end one. Our 'non-vacuumed' Kuroge Wagyu beef tongue becomes something special after being dehydrated for a day. Our lean meat is also truly top-tier. We serve purebred Tajima Kobe beef, Sennichi Wagyu from Saito Livestock, and more. - Bringing 'joy' through the ultimate 'yakiniku' - With this philosophy, we strive every day to ensure you have a wonderful time.
Our specialty is the rare "premium raw tongue," which can only be obtained as one serving from one cow! It takes a day to carefully drain the blood, so even though it is thickly sliced, it has no odor and you can enjoy the texture and flavor to your heart's content. As it is a limited quantity, we apologize if it sells out! Please order early as it may be out of stock.

Our specialty is the rare "premium raw tongue," which can only be obtained as one serving from one cow! It takes a day to carefully drain the blood, so even though it is thickly sliced, it has no odor and you can enjoy the texture and flavor to your heart's content. As it is a limited quantity, we apologize if it sells out! Please order early as it may be out of stock.

We offer two types of courses using the highest quality Japanese Black Beef, the kind that has won top prizes at competitions. We carefully process the meat, which is purchased chilled rather than frozen, to deliver the luxurious flavor that only A5 rank can offer. This course is perfect for seasonal banquets and everyday drinking parties, so please enjoy the deliciousness of Japanese beef to your heart's content with a drink.

We offer two types of courses using the highest quality Japanese Black Beef, the kind that has won top prizes at competitions. We carefully process the meat, which is purchased chilled rather than frozen, to deliver the luxurious flavor that only A5 rank can offer. This course is perfect for seasonal banquets and everyday drinking parties, so please enjoy the deliciousness of Japanese beef to your heart's content with a drink.

Freshness is key when it comes to Wagyu Skirt Steak! We offer freshly sliced A5-grade Wagyu Skirt Steak carefully selected by the owner. We also have a full selection of carefully prepared Wagyu Beef Offal that is odorless, a la carte dishes such as Chanja, which goes perfectly with alcohol, and desserts that are perfect for finishing off a meal.

Freshness is key when it comes to Wagyu Skirt Steak! We offer freshly sliced A5-grade Wagyu Skirt Steak carefully selected by the owner. We also have a full selection of carefully prepared Wagyu Beef Offal that is odorless, a la carte dishes such as Chanja, which goes perfectly with alcohol, and desserts that are perfect for finishing off a meal.

The clean and bright interior of the restaurant is equipped with sunken kotatsu seating that can accommodate small to large groups. It is perfect for a wide range of occasions, such as seasonal banquets, girls' nights, after-work drinking parties, and dinners with friends! Please enjoy a special time full of smiles while enjoying delicious meat and alcohol.

The clean and bright interior of the restaurant is equipped with sunken kotatsu seating that can accommodate small to large groups. It is perfect for a wide range of occasions, such as seasonal banquets, girls' nights, after-work drinking parties, and dinners with friends! Please enjoy a special time full of smiles while enjoying delicious meat and alcohol.

Purchase Notice

  • * Courses are available for 2 or more guests. * For banquets only, you can add an all-you-can-drink option for 2,000 JPY. * Photos are for illustrative purposes only.
  • * The information above is for reference only. Local pricing takes precedence.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to visit, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fees will be subject to the information provided in the voucher after booking): If you cancel this booking, the following fees will be charged. Same-day cancellation (no notice): 5,000 JPY (per person) Same-day cancellation (with notice): 3,000 JPY (per person) Cancellation on the previous day: 3,000 JPY (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yakiniku no Tatsujin(焼肉の達人 東海店)

Address: 55-20 Kakihata, Kakiyacho, Tokai City

How to Get There
1 minute walk from Meitetsu Minamikakiya Station Contact number: 090-4236-4129

Business Hours
Mon.
11:30 - 14:00
17:30 - 22:00

Tue./ Wed.
17:30 - 22:00

Fri.
17:30 - 02:00

Sat.
11:30 - 14:00
17:00 - 02:00

Sun. and National Holidays
11:30 - 14:00
17:00 - 23:00

Thu.
Closed days

◾︎Closed: Thursdays ◾︎Lunch: Saturdays, Sundays, and holidays

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