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Aichi Prefecture, Nagoya Station Area | Tendon Hitsumabushi Inou (Eska Branch) | Seat Reservation Only
Aichi Prefecture, Nagoya Station Area | Tendon Hitsumabushi Inou (Eska Branch) | Seat Reservation Only
Aichi Prefecture, Nagoya Station Area | Tendon Hitsumabushi Inou (Eska Branch) | Seat Reservation Only
Aichi Prefecture, Nagoya Station Area | Tendon Hitsumabushi Inou (Eska Branch) | Seat Reservation Only
Aichi Prefecture, Nagoya Station Area | Tendon Hitsumabushi Inou (Eska Branch) | Seat Reservation Only

Aichi Prefecture, Nagoya Station Area | Tendon Hitsumabushi Inou (Eska Branch) | Seat Reservation Only

4.6Excellent

Eel · Donburi
Average Lunch Price:¥2,000~¥2,999
Average Dinner Price:¥2,000~¥2,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Nagoya specialty Hitsumabushi ・[Directly connected to Nagoya Station] Located in the Eska underground mall ・Spacious seats for a relaxing meal ・Counter seats available for single occupants
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — [Anniversary Sale] Thank you for your continued patronage! Directly connected to Nagoya Station.

Table Reservation Information [We do not accept table reservations on Saturdays, Sundays, and public holidays. We will seat you in the order of arrival.] Our restaurant prides itself on its hitsumabushi, made with fresh eel sourced every morning and grilled to perfection, with a fluffy interior and crispy, fragrant skin. In addition to eel, we also offer miso pork cutlet rice bowls and mini rice bowl sets. Takeout options are available so you can enjoy our food on the Shinkansen or at home. We hope you will enjoy Nagoya's famous hitsumabushi at our restaurant. We look forward to your visit.

The Nagoya specialty "Hitsumabushi" is a signature dish made by grilling raw eel without steaming it, cutting it into small pieces, and placing it on rice. It is popular not only with customers in Aichi Prefecture, but also with customers from outside the prefecture.

The Nagoya specialty "Hitsumabushi" is a signature dish made by grilling raw eel without steaming it, cutting it into small pieces, and placing it on rice. It is popular not only with customers in Aichi Prefecture, but also with customers from outside the prefecture.

We are located in the Esca underground mall, which is directly connected to Nagoya Station. You can visit us even on rainy days without getting your feet dirty.

We are located in the Esca underground mall, which is directly connected to Nagoya Station. You can visit us even on rainy days without getting your feet dirty.

The newly reborn Inao has more spacious seats so you can enjoy your meal in comfort.

The newly reborn Inao has more spacious seats so you can enjoy your meal in comfort.

We have counter seats available so that even single diners can feel comfortable coming.

We have counter seats available so that even single diners can feel comfortable coming.

Purchase Notice

  • Reservations cannot be made by phone. Even if "TEL" is displayed, we cannot accept reservations by phone. Reservations are only available during certain hours on weekdays. Reservations are not available on busy days such as weekends and holidays. Reservations can only be made for groups of 2-4 people. Please let us know by 11:00 AM on the day of your reservation if you wish to cancel or change your reservation. If you arrive after the designated time without contacting us in advance, your reservation will be canceled. If you cancel without permission, we may refuse to accept your reservation or use the service again in the future.
  • Restaurant service charge (charged separately at checkout):
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 3,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Hitsumabushi Inou (Esca branch)

Address: Nagoya City Nakamura Ward Tsubakicho 6-9 Eska Underground Mall

How to Get There
3 minutes walk from JR Nagoya Station. Inside Eska. Contact number: 052-453-1216

Business Hours
Mon. ~ Fri.
11:00 - 21:30

Sat.. ~ Sun
10:30 - 21:30

■Price revision notice
We will be changing our prices starting Saturday, April 26, 2025. We apologize for the sudden price change.
Please note that if you make a reservation for a table or take-out in advance after the price change date, the price will differ from the currently displayed price.
■ Closed on irregular days (same as Eska)
■Online reservations only (Even if "TEL" is displayed, we do not accept seat reservations by phone)
・Reservations are accepted only on weekdays and cannot be made on weekends or holidays.
・Up to 4 people can be accommodated. Reservations for 5 or more people are not accepted.
Online reservations are not accepted on the day of your visit. Reservations must be made by 9:00 PM the day before.
・Your seat will be available for 90 minutes from the reservation time specified by our store.
(Even if you arrive late, the closing time will not change.)
If you do not show up within 15 minutes of your reservation time and there is no contact, your reservation will be automatically cancelled.
■Take-out orders are accepted by phone.

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