Susukino, Hokkaido | Seafood Nishii Kyodai (Nishii Kyodai Susukino Main Branch) | Seat Reservation Only
・[Head Chef Sakata Ryuichi] Gained experience as a chef surrounded by people he respects ・Enjoy a luxurious sashimi platter of extremely fresh seasonal seafood procured that day!
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store introduction - Smoking allowed ◎ Delivering seasonal dishes from Hokkaido and all over Japan ◆ Enjoy Japanese cuisine and creative dishes made with carefully selected ingredients in a relaxing hideaway!Our chef carefully selects ingredients, focusing on seafood from Hokkaido, as well as seasonal fish and vegetables from around the country. We offer creative Japanese cuisine that brings out the best in each ingredient. Among the dishes, the Nishii Brothers' original rice-free Toro Taku and earthenware pot rice, which makes the most of the bounty of the seasons, are must-try. The dishes are also served in seasonal dishes, allowing you to enjoy the season with all five senses. The restaurant has a calm, hidden atmosphere with burnt wood grain, and we offer counter and table seating as well as semi-private rooms.
Clay pot rice, made with seasonal ingredients, mainly from Hokkaido, is a popular staple menu item ordered by most customers. Currently, you can enjoy seasonal dishes such as corn. You can order it for one person, but it is also OK to share it with two people◎ Since it is cooked after the order is placed, you can enjoy it piping hot and delicious.
Our Toro Taku is a style without sushi rice. It is light and perfect as a companion to alcohol. It is characterized by its rich texture and color, such as pickled radish, fatty tuna, and green onions. It is a proud dish that allows you to enjoy the delicious fresh fish of the time sourced from all over the country.
Born in Hokkaido in 1985. Good with his hands, he loved making things since he was a child. Wanting to work in a job that would allow him to use his skills, he decided to become a chef. As he continued to train in the food and beverage industry, his master recommended that he become a Japanese chef. After that, he continued to train under various Japanese chefs, and eventually ended up working as the head chef of Nishii Kyodai Susukino Main Branch!
We also recommend the seafood from Hokkaido, which is blessed with seafood from the sea, and the sashimi platter of seasonal fish from all over Japan. We offer about six types of fish procured that day, so you can experience a variety of flavors every time you visit ◎
Purchase Notice
- Regarding seating when making a reservation, we may not be able to accommodate your request due to other customers' reservations. Thank you for your understanding. We may refuse entry to customers who smell strong perfume or other odors. Thank you for your understanding. As smoking is permitted, minors are not allowed. As this is a small restaurant, there is no place to put suitcases, so please refrain from bringing them in.
- Restaurant service charge (charged separately at the time of payment for in-store dining): 800 yen (tax included) *The above information is for reference only. Local rates will take precedence over actual rates.
- Cancellation policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. Cancellation on the day (without notice): 5,000 yen (per person) Cancellation on the day (with notice): 5,000 yen (same as above)
Includes/Excludes
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Nishii Kyodai (Nishii Kyodai Susukino Main Branch)
Address: Sapporo City Chuo Ward South 5-jo West 3-10 New Susukino Building 3F17:00 - 23:00
Sun.
Closed days
Business hours will change from March 2026.
OPEN17:00
LO22:30
CLOSE23:00
Thank you in advance.
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