Okazaki, Aichi Prefecture | Tempura Ikesu Robata Genki Blue Fish Specialty 38 (Ikesu Robata Genki Blue Fish Specialty 38) | Seat Reservation Only
・The slowly simmered miso-braised mackerel and the eel skewers, with their delicious sauce, are also excellent!
・We have a wide selection of alcoholic beverages that go perfectly with blue fish, including local sake and shochu from all over Japan.
・A tasteful Japanese modern space. Relax while watching the giant aquarium.
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - 2 minutes from Higashi-Okazaki Station ◆ Enjoy fresh blue fish swimming in the fish tank in a variety of dishes. A wide selection of sake available.We offer a variety of exquisite dishes using the blue fish swimming in our fish tanks, including Oita Prefecture's brand mackerel "Bungo mackerel." Our signature menu item is one that you can choose from several cooking methods and enjoy the whole fish in your favorite dish. We also have a wide selection of specialty dishes, such as our original eel skewers. We have a selection of local sake from all over Japan, including standard varieties as well as seasonal brands. The relaxing atmosphere while gazing at the giant aquarium makes this restaurant perfect for anniversaries, as well as dates and other everyday use.
Bungo mackerel is a brand of mackerel that grows in rough ocean currents and has firm flesh and good fat content. At our restaurant, we scoop up large mackerel swimming in the fish tank inside the restaurant after receiving an order and serve it to you fresh, whole. You can choose three of your favorite ways to prepare it, from seven options including sashimi, which allows you to enjoy the freshly filleted flavor as it is, sesame dressing, namero, and clay pot rice. Please experience the deliciousness that can only be enjoyed in a fish tank, which will change your perception of mackerel.
The "Miso-braised mackerel, stewed for 7 hours" is a dish that has been stewed so carefully that you can eat the bones. It is made with Kakukyu's Hatcho miso as a base, and goes perfectly with both alcohol and rice. We also recommend the "Original Eel Skewers," which are plumply grilled skewered eels served yakitori-style. Four different flavors are available, including "Salt-grilled," and the "Secret Sauce-grilled," which uses a sauce inherited from the owner's family's eel restaurant, is a masterpiece packed with flavor that has been passed down for over 40 years.
We always have a lineup of about 20 kinds of local sake sourced from all over the country. We offer not only local Aichi Prefecture sake, but also standard and seasonal brands, which are changed every month. We also have a wide selection of shochu, including potato, barley, rice, and awamori. We also have everything from standard beer to cocktails and fruit liquor, so people of all ages can enjoy it. All of them are carefully selected to go well with our proud blue fish and a la carte dishes, so please feel free to choose your favorite drink♪
The warm interior of the restaurant, illuminated by warm lighting, is a tasteful Japanese yet modern space. You can enjoy a leisurely meal while watching the large aquarium where blue fish such as mackerel and horse mackerel swim leisurely. This dish, which allows you to taste a whole live fish just scooped out of the tank, is a special dish that will add a touch of elegance to a date or a wedding anniversary. This is a must-order menu for customers who wish to taste special fish dishes. We hope you will enjoy a special time at our restaurant.
Purchase Notice
- *The photo is for illustrative purposes only. *The above information is for reference only. Local rates are subject to change.
- Cancellation Policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees. Cancellation on the day (without notice): 5,000 yen (per person) Cancellation on the day (with notice): 2,500 yen (same as above)
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If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
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- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Ikesu Robata Genki Blue Fish Specialty 38（生簀炉ばた 源喜 ブルー フィッシュ スペシャリティ 38）
Address: Okazaki City, Okazaki City, Myodaiji Honmachi 4-48 Gloria West Building 2F17:00 - 00:00
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