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Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Yakiniku Nishiki Henkotsu | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Yakiniku Nishiki Henkotsu | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Yakiniku Nishiki Henkotsu | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Yakiniku Nishiki Henkotsu | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Yakiniku Nishiki Henkotsu | Seat Reservation Only

Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Yakiniku Nishiki Henkotsu | Seat Reservation Only

4.5Very Good

Hot Pot · BBQ
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Plenty of marbled meat! A4-grade beef. ・A luxurious 12-course thick-cut specially selected Wagyu beef course perfect for small parties. ・Private rooms available for up to 9 people! Attentive hospitality and a pleasant atmosphere. ・An ice-cold mug of "Ichiban Shibori" beer for just 480 yen (excluding tax)!
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - 5 minutes walk from Karasuma and Kawaramachi. Melt in your mouth! A restaurant for those who want to enjoy marbled beef yakiniku with a beer.

Located at the back of an alley about 20 meters up Tominokoji from Nishiki Market. This yakiniku restaurant specializes in sourcing A4-ranked Kuroge Wagyu beef, richly marbling, and especially tender beef from Kyushu heifers. For those who love yakiniku and beer, we serve Kirin draft beer in mugs chilled in our own freezer. For first-time visitors, we recommend the "Specially Selected Wagyu Beef Course," which combines the best of both worlds. Our private rooms, which can accommodate up to 9 people, and semi-private rooms where you won't have to worry about other groups, are popular.

There's a reason why our meat is so popular that it "melts in your mouth!" First of all, it's "A4 rank" with plenty of marbling! Moreover, we only use "Kyushu-produced Kuroge Wagyu" which has good meat quality! Furthermore, we carefully select "female heifers" which have a low melting point and melt in your mouth! We buy half a cow, so we can offer it at a reasonable price, and you can also eat rare cuts such as sirloin and rare innards.

There's a reason why our meat is so popular that it "melts in your mouth!" First of all, it's "A4 rank" with plenty of marbling! Moreover, we only use "Kyushu-produced Kuroge Wagyu" which has good meat quality! Furthermore, we carefully select "female heifers" which have a low melting point and melt in your mouth! We buy half a cow, so we can offer it at a reasonable price, and you can also eat rare cuts such as sirloin and rare innards.

Plenty of thick-sliced Wagyu beef! The "Thick-sliced Luxury Wagyu Beef Course, 12 dishes in total" includes our recommended "Thick-sliced Special Fillet Meat" and the popular "Salted Tongue with Green Onions." This is recommended for first-time customers, as you can try a variety of our "delicious parts." The all-you-can-drink option is separate, so it's also a great option for small parties with people who don't drink that much.

Plenty of thick-sliced Wagyu beef! The "Thick-sliced Luxury Wagyu Beef Course, 12 dishes in total" includes our recommended "Thick-sliced Special Fillet Meat" and the popular "Salted Tongue with Green Onions." This is recommended for first-time customers, as you can try a variety of our "delicious parts." The all-you-can-drink option is separate, so it's also a great option for small parties with people who don't drink that much.

Hello, this is Noren, a wait staff member! It's located at the back of an alley so it feels like a "hideaway", but inside the restaurant we are lively and open for business! We have a private room that can accommodate up to 9 people, and the other seats are semi-private with blind partitions, so it is popular because you don't have to worry about other customers. What makes me happy as a wait staff member is when customers call me by name. We look forward to seeing you! By the way, my recommendation is the "Specially Selected Aitchbone", which is lean but very tender!

Hello, this is Noren, a wait staff member! It's located at the back of an alley so it feels like a "hideaway", but inside the restaurant we are lively and open for business! We have a private room that can accommodate up to 9 people, and the other seats are semi-private with blind partitions, so it is popular because you don't have to worry about other customers. What makes me happy as a wait staff member is when customers call me by name. We look forward to seeing you! By the way, my recommendation is the "Specially Selected Aitchbone", which is lean but very tender!

Delicious meat goes well with alcohol. In addition to "Ichiban Shibori," they also have a wide variety of drinks on the menu, including the popular beer "Heartland," cocktails, chuhai, and fruit vinegar drinks, so even those who don't like beer can enjoy them. Bottled wines (from 2,200 yen) selected by the owner, who is also a sommelier. And plum wine lovers are hooked on the 16 types of plum wine from all over Japan! Enjoy the deep world of plum wine, each with its own flavor!

Delicious meat goes well with alcohol. In addition to "Ichiban Shibori," they also have a wide variety of drinks on the menu, including the popular beer "Heartland," cocktails, chuhai, and fruit vinegar drinks, so even those who don't like beer can enjoy them. Bottled wines (from 2,200 yen) selected by the owner, who is also a sommelier. And plum wine lovers are hooked on the 16 types of plum wine from all over Japan! Enjoy the deep world of plum wine, each with its own flavor!

Purchase Notice

  • If you are booking a course, please make sure to apply at the time of booking. Course reservations must be made at least one day in advance.
  • The last order for all-you-can-drink is 30 minutes before closing. If there is no all-you-can-drink option, the price is 6,000 yen including tax.
  • Restaurant service charge (charged separately when paying for food and drink in the restaurant): No service charge or cover charge
  • *The above information is for reference only. Local rates will take precedence over actual rates.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yakiniku Nishiki Henkotsu

Address: 593 Takamiyacho, east side of Tominokoji-dori Nishiki-koji, Nakagyo-ku, Kyoto

How to Get There
5 minutes walk from Kawaramachi Station on the Hankyu Kyoto Line 5 minutes walk from Karasuma Station on the Hankyu Kyoto Line 7 minutes walk from Shijo Station on the Karasuma Subway Line 10 minutes walk from Gion-Shijo Station on the Keihan Main Line Contact number: 075-212-1955

Business Hours
Mon. ~ Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
17:00 - 23:00

■ Business hoursPlease note that closing time may be earlier depending on the availability of ingredients.
■ Closed on irregular days

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