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Osaka Prefecture Namba, Nihonbashi, Dotonbori | Teppanyaki Yakiniku Uma(焼肉 牛魔 道頓堀店)| Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Teppanyaki Yakiniku Uma(焼肉 牛魔 道頓堀店)| Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Teppanyaki Yakiniku Uma(焼肉 牛魔 道頓堀店)| Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Teppanyaki Yakiniku Uma(焼肉 牛魔 道頓堀店)| Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Teppanyaki Yakiniku Uma(焼肉 牛魔 道頓堀店)| Seat Reservation Only

Osaka Prefecture Namba, Nihonbashi, Dotonbori | Teppanyaki Yakiniku Uma(焼肉 牛魔 道頓堀店)| Seat Reservation Only


Steak · BBQ · Teppanyaki
Average Lunch Price:¥10,000~¥14,999
Average Dinner Price:¥15,000~¥19,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Luxurious steak made from carefully selected cuts of Kobe beef ・Elegant projection mapping ・Enjoy teppanyaki prepared by a skilled chef ◎
・A wide variety of alcoholic beverages are available
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction - [5 minutes from Namba Station] A chef's skill in cooking Kobe beef purchased in its entirety on a hot plate!

Enjoy Kobe beef in a restaurant with an elaborate design on each floor! ◆Introducing each floor 1F: Enjoy Kobe beef at the "Teppanyaki counter" 2F: "Teppanyaki counter & table" overlooking the Dotonbori River 4F: "Teppanyaki VIP Private Room" - a luxurious space with projection mapping Private rooms for 2 people and up ◆Teppanyaki steak Kobe beef - We purchase the whole cow! This is because we are particular about the quality of the meat, not the brand! We deliver high-quality, carefully selected cuts, and the teppan grill in front of you and the skilled techniques of our skilled chefs create a lively atmosphere.

Our restaurant, which purchases an entire Kobe beef cow together with our affiliated stores, carefully selects and serves the most delicious cuts of high-quality meat. The most popular cuts are the tender "fillet" with little fat and the "sirloin" with its rich marbled meat that melts in your mouth. We recommend having it as a steak. Enjoy our premium teppanyaki, cooked with perfect heat and expert technique, to your heart's content.

Our restaurant, which purchases an entire Kobe beef cow together with our affiliated stores, carefully selects and serves the most delicious cuts of high-quality meat. The most popular cuts are the tender "fillet" with little fat and the "sirloin" with its rich marbled meat that melts in your mouth. We recommend having it as a steak. Enjoy our premium teppanyaki, cooked with perfect heat and expert technique, to your heart's content.

Counter seats are available on the first and second floors. The sight of the chefs cooking with expert skill and perfect heat control is full of live excitement. The moment the meat flambés and the flames rise is enough to make you cheer. The Kobe beef steaks served on these floors are made from the finest cuts. They are served freshly cooked directly on your plate, so you can enjoy the piping hot steak.

Counter seats are available on the first and second floors. The sight of the chefs cooking with expert skill and perfect heat control is full of live excitement. The moment the meat flambés and the flames rise is enough to make you cheer. The Kobe beef steaks served on these floors are made from the finest cuts. They are served freshly cooked directly on your plate, so you can enjoy the piping hot steak.

The fourth floor of our restaurant is a special VIP room with all rooms completely private. Each room is equipped with a teppanyaki counter, where the chef will grill the meat right in front of you. Two of the three rooms are equipped with elegant projection mapping. Vivid moving images decorate the walls of the rooms, creating a fantastic atmosphere.

The fourth floor of our restaurant is a special VIP room with all rooms completely private. Each room is equipped with a teppanyaki counter, where the chef will grill the meat right in front of you. Two of the three rooms are equipped with elegant projection mapping. Vivid moving images decorate the walls of the rooms, creating a fantastic atmosphere.

We carefully select seasonal ingredients that are the most delicious at that time of year, with an emphasis on freshness. We also grill luxurious fresh seafood such as abalone and spiny lobster on a hot plate! One of the attractions is that you can enjoy different flavors depending on what we have in stock that day. If you would like to try this, please make a reservation in advance. We also have a wide selection of a la carte menu items using high-quality meat. Our signature dish, Gyuma Yakiniku Donburi, is a must-try!

We carefully select seasonal ingredients that are the most delicious at that time of year, with an emphasis on freshness. We also grill luxurious fresh seafood such as abalone and spiny lobster on a hot plate! One of the attractions is that you can enjoy different flavors depending on what we have in stock that day. If you would like to try this, please make a reservation in advance. We also have a wide selection of a la carte menu items using high-quality meat. Our signature dish, Gyuma Yakiniku Donburi, is a must-try!

Purchase Notice

  • Cancellation fees are as follows: Course reservation same day cancellation (no notice) -- 100% Same day cancellation (with notice) -- 100% Table-only reservation (per person) Same day cancellation (no notice) -- 4000 yen Same day cancellation (with notice) -- 4000 yen
  • *Available hours: 11:00-14:30, 17:00-22:00 *Cancellation fees are as follows: ■ When canceling a reservation - No contact on the day: 100% - With contact on the day: 100% ■ When changing a reservation - No contact on the day: 100% - With contact on the day: 100% *Please note that the actual situation may differ depending on the availability of ingredients, etc.
  • Restaurant service charge (charged separately at the time of payment for dine-in): Service charge: 5% on the 1st and 2nd floors, 10% on the 4th floor + private room charge of 10%. *If using a VIP room, a room charge of 10% and a service charge of 10% will be added.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no contact): 3,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yakiniku Uma(焼肉 牛魔 道頓堀店)

Address: Wa Building, 1-5-9 Dotonbori, Chuo-ku, Osaka

How to Get There
5-minute walk from Exit 14 of Namba Station (Subway) 5-minute walk from Osaka-Namba Station (Kintetsu Namba Line) 5-minute walk from Namba Station (Nankai Main Line) 3-minute walk from Osaka-Namba Station (Hanshin Namba Line) 3-minute walk from Nihonbashi Station (Subway) 3-minute walk from Kintetsu Nihonbashi Station (Kintetsu Namba Line) 7-minute walk from Shinsaibashi Station (Subway) Contact Number: 06-4708-3378

Business Hours
Mon. ~ Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
11:00 - 15:00
17:00 - 23:00

■ Closed days: Open all year round *We are open even during the New Year holidays!

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