Tokyo Ueno, Okachimachi, Yushima | Izakaya Izu no Aji Soudara | Seat Reservation Only
・In addition to local sake, we also offer drinks made with tea from Shizuoka Prefecture!
・Full of local ingredients, including "Izu beef" that is rare in Tokyo ◎
・A relaxing space that can be used for a variety of occasions, such as family get-togethers and gatherings
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - 3 minutes from Okachimachi Station ◆ Enjoy our proud local cuisine, including Shizuoka oden and local sake. Individual diners and children are also welcome ◎Our restaurant has a warm atmosphere with wooden counters and handmade tables. You can enjoy ingredients and local sake from Shizuoka Prefecture to your heart's content. Among the many menu items, the "Shizuoka Oden" is a must-try◎ Contrary to its pitch black appearance, it is characterized by its sweet broth. Beef tendons, black fish cakes, and daikon radish cooked from chunks of meat are the best ingredients! We have many dishes that are hard to find in Tokyo, such as local sake, Iso Jiman, Izu beef, and Izu deer, which are sourced locally♪ Please stop by for a drink after work or with your family.
Our restaurant uses plenty of ingredients from Izu, the owner's hometown. The highlight is the "Shizuoka oden," which uses tamari soy sauce and has a striking pitch black appearance! The recommended topping, "beef tendon," is made by cutting a chunk of meat and carefully skewering it, taking time and effort to prepare. Other recommended toppings are "kuro hanpen," which is fishcake stretched into a half-moon shape, and the sweet "daikon radish"! A distinctive feature of "Shizuoka oden" is that it is finished by pouring dashi powder over it. Please enjoy this popular specialty dish, which is also popular in the summer.
We source "Iso Jiman," a rare sake in Tokyo, directly from Shizuoka Prefecture. Although it is made by honjozo, it has a taste close to that of junmai sake, and its smooth taste is appealing and timeless. We have three types available: the rare, well-balanced "Honjozo," the "Betsusen," which has a taste close to ginjo, and the sweetest "Tokubetsu Honjozo," so please feel free to compare them◎We also have "Guricha High," a specialty of Ito City, which looks like green tea♪
Izu is known for its seafood such as golden-eyed snapper, but we also serve Izu beef so that you can enjoy the meat! The wild Izu deer that live in Amagi are a proud ingredient of Shizuoka prefecture, certified as domestic wild game. Please try the venison, also known as healthy meat. In addition to the wasabi ostrich, which is fed fertilizer mixed with wasabi leaves, we also have the specialty wasabi rice bowl ◎ This dish is an official menu item of the restaurant that created the wasabi rice bowl, and is a proud dish of white rice topped with bonito flakes, wasabi, and soy sauce!
The restaurant is equipped with counter seats where you can feel at ease even if you are alone, and tatami rooms where families with children can relax. The warm, solid wood tables were actually handcrafted by the owner. They can also be used for leisurely mealtimes, making them ideal for gatherings. Enjoy a fun time while engaging in lively conversation with your close friends.
Purchase Notice
- Due to the limited number of seats available at our restaurant, if you make a reservation for a table seat for two people, you may be asked to sit at the counter depending on the reservation situation. Thank you for your understanding and cooperation.
- Restaurant service charge (charged separately when paying for in-store meals): Appetizer fee 300 yen *The above information is for reference only. Local rates are subject to change.
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Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Izu no Aji Soudara（伊豆の味 そうだら）
Address: DUKE Building 2F, 6-6-4 Ueno, Taito-ku17:00 - 23:00
Sun. and National Holidays
Closed Day
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