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Kamata, Tokyo | Seafood Unagi Wakamatsu(鰻 若松)| Seat Reservation Only
Kamata, Tokyo | Seafood Unagi Wakamatsu(鰻 若松)| Seat Reservation Only
Kamata, Tokyo | Seafood Unagi Wakamatsu(鰻 若松)| Seat Reservation Only
Kamata, Tokyo | Seafood Unagi Wakamatsu(鰻 若松)| Seat Reservation Only
Kamata, Tokyo | Seafood Unagi Wakamatsu(鰻 若松)| Seat Reservation Only

Kamata, Tokyo | Seafood Unagi Wakamatsu(鰻 若松)| Seat Reservation Only

4.6Excellent

Tempura · Seafood · Eel
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・The legendary eel "Kyousui eel" and Unagi Wakamatsu's elegant secret sauce go perfectly together. ・A luxurious full course meal from an eel restaurant! Please use it for various occasions!
・Enjoy eel dishes with cold sake! We have delicious sake from Niigata.
・Enjoy a blissful moment in a modern Japanese space!
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Restaurant Introduction — We are Unagi Wakamatsu, a restaurant specializing in eel and tempura dishes. Please use us for meals, banquets, business entertainment, lunch, memorial services, etc.!

■ Unagi Wakamatsu will celebrate its 60th anniversary in February 2026. We appreciate your continued patronage. ■ Limited time offer: April & May [Spring in Full Bloom] 3-item set! Unaju (special) + Domestic beef sirloin steak (180g) + Fresh bluefin tuna sashimi Regular price 12,400 yen → Special price 11,000 yen (tax included) ■ [Kyosui Unaju] Limited time offer 1,000 yen OFF until May 31, 2026 ■ [Wakamatsu Hitsumabushi Gozen] [Wakamatsu Stone-Grilled Unagi Gozen Set] [Kansai-style Unaju]

One of the attractions of our restaurant is that you can enjoy Kyosui Unagi, a premium brand of eel that is only available at a few restaurants in Tokyo. Unagi Wakamatsu's secret, refined eel sauce further enhances the umami of the ingredients. Kyosui Unagi is a farmed eel that has been raised in the rich natural environment and with reliable techniques, and has a flavor and taste that rivals that of wild eels. It is produced in Yaizu City, Shizuoka Prefecture. Please give it a try. *All eels used at our restaurant are domestically produced.

One of the attractions of our restaurant is that you can enjoy Kyosui Unagi, a premium brand of eel that is only available at a few restaurants in Tokyo. Unagi Wakamatsu's secret, refined eel sauce further enhances the umami of the ingredients. Kyosui Unagi is a farmed eel that has been raised in the rich natural environment and with reliable techniques, and has a flavor and taste that rivals that of wild eels. It is produced in Yaizu City, Shizuoka Prefecture. Please give it a try. *All eels used at our restaurant are domestically produced.

How about a slightly different banquet at Unagi Wakamatsu? Enjoy our luxurious full course meal, served one dish at a time, in a modern Japanese space. We have a wide variety of courses to suit your budget, for banquets, business entertainment, dinner parties, etc. How about it for the following occasions: [Year-end parties, New Year's parties, welcoming and farewell parties, memorial services, various celebratory events, business entertainment, various dinner parties, etc.] (The photo shows the Matsu course.)

How about a slightly different banquet at Unagi Wakamatsu? Enjoy our luxurious full course meal, served one dish at a time, in a modern Japanese space. We have a wide variety of courses to suit your budget, for banquets, business entertainment, dinner parties, etc. How about it for the following occasions: [Year-end parties, New Year's parties, welcoming and farewell parties, memorial services, various celebratory events, business entertainment, various dinner parties, etc.] (The photo shows the Matsu course.)

"I recommend sake (cold sake) to go with eel dishes!" is the owner's recommendation. The owner has a wide selection of popular sakes, including Kubota (Manju), Kubota (Senju), Hakkaisan (Junmai Daiginjo), Shimeharitsuru (Jun) from Niigata Prefecture, and Dassai (Migaki 39%) from Yamaguchi Prefecture. Sawanoi (Souten) from Ome City and Eisen (Nama Chozozake) from Aizu are also recommended!

"I recommend sake (cold sake) to go with eel dishes!" is the owner's recommendation. The owner has a wide selection of popular sakes, including Kubota (Manju), Kubota (Senju), Hakkaisan (Junmai Daiginjo), Shimeharitsuru (Jun) from Niigata Prefecture, and Dassai (Migaki 39%) from Yamaguchi Prefecture. Sawanoi (Souten) from Ome City and Eisen (Nama Chozozake) from Aizu are also recommended!

Founded in 1966, Unagi Wakamatsu is a three-story restaurant located a three-minute walk from Keikyu Kamata Station. Its exterior and seating area has a clean, modern feel, based on black and white, making it hard to believe it is an eel restaurant. The owner, who is a first-class architect, personally designed the space with care. Private rooms are available on the second floor, Ume no Ma (up to 10 people), Sakura no Ma (up to 30 people), and Momo no Ma (up to 24 people). Reservations are required.

Founded in 1966, Unagi Wakamatsu is a three-story restaurant located a three-minute walk from Keikyu Kamata Station. Its exterior and seating area has a clean, modern feel, based on black and white, making it hard to believe it is an eel restaurant. The owner, who is a first-class architect, personally designed the space with care. Private rooms are available on the second floor, Ume no Ma (up to 10 people), Sakura no Ma (up to 30 people), and Momo no Ma (up to 24 people). Reservations are required.

Purchase Notice

  • ■■■ We also accept reservations for parties of 7 or more. Please contact us! TEL03-3734-8620 Unagi Wakamatsu ◆◆◆ We also accept reservations for various course meals. Please contact us directly! TEL03-3734-8620 Unagi Wakamatsu
  • Restaurant service charge (charged separately when paying for food and drink in the restaurant): No service charge or cover charge
  • *The above information is for reference only. Local rates are subject to change.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Unagi Wakamatsu(鰻 若松)

Address: 1-22-6 Minamikamata, Ota Ward

How to Get There
Get off at the east exit of Keikyu Kamata Station on the Keikyu Main Line. Cross the First Keihin National Highway (National Highway 15) on the footbridge and head towards Ota Ward Industrial Plaza PiO. There is a side road just past Ota Ward Industrial Plaza PiO. The restaurant is located along this street. It is a 3-4 minute walk from Keikyu Kamata Station. Our recommended dishes are "Kyousui Unaju", "Wakamatsu Hitsumabushi Set Meal Set", "Wakamatsu Stone-Grilled Unaju Set Meal Set", "Kansai-Style Unaju Matsu", "Various A la carte Dishes", "Various Set Menus", "Various Course Meals", etc. Contact Number: 03-3734-8620

Business Hours
Mon., Wed. Thu., [ Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
11:00 - 14:00
17:00 - 21:00

Tue.
Closed days

■ We are now accepting reservations for the 2025 year-end party and 2026 New Year's party!
■ Our recommended dishes: "Kyousui Unagi Ju", "Wakamatsu Hitsumabushi Set Meal", "Wakamatsu Stone-Grilled Eel Set Meal", "Kansai-Style Unagi Jumatsu", "Various A-La-Choice Dishes", "Various Set Menus", "Various Course Meals"

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